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auction catalog - Suffield Academy

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117 FINE BURGANDY #2<br />

ESTIMATED VALUE: $600<br />

Six bottles of 1996 Volnay Santenots Dominique Laurent. 1996 is one of the best vintages of Burgandy in the last 20<br />

years. Dominique Laurent is one of Burgandy’s hottest young producers.<br />

A gift from Alice & Robert Naboicheck, parents of Skip ’01 and Alex ’04<br />

118 DOM PERIGNON<br />

ESTIMATED VALUE: $120<br />

A bottle of 1993 vintage Dom Perignon champagne.<br />

A gift from Helen & John Burnham, parents of James ’03<br />

119 STUHLMULLER VINEYARDS CHARDONNAY<br />

ESTIMATED VALUE: $230<br />

Ten bottles of 1999 Stuhlmuller Vineyards Chardonnay from the Alexander Valley of Sonoma County. Estate grown<br />

and bottled.<br />

A gift from Daisy & Kerry Damskey, parents of Drew ’06<br />

120 AROUND THE WORLD WITH WINE<br />

ESTIMATED VALUE: $93<br />

Take a trip around the world with this medley of wines from some of the world’s finest vineyards. The equivalent to<br />

a global wine tasting. Three stupendous reds and three outstanding whites presented in a Brunello basket.<br />

A gift from Valisha Graves ’81, Trustee<br />

ART<br />

121 HANDMADE REED BASKET<br />

ESTIMATED VALUE: $75<br />

A wonderful oval reed basket with cane accents and wooden handles handmade by Sue Bucceri. The basket is 12”<br />

long, 8” wide and 5” tall and will be filled with handmade chocolate treats from Catherine’s Chocolates in Great<br />

Barrington, Massachusetts.<br />

A gift from Susan & Louis Bucceri, parents of Kat ’03<br />

122 HAND-THROWN COOKIE JAR<br />

ESTIMATED VALUE: $115<br />

Hand-thrown large cookie jar by <strong>Suffield</strong>’s resident ceramics master, Andy McKenzie. The jar is blue and white with<br />

sgrafitto decoration. Made from high-temperature stoneware clay thrown on the potter’s wheel.<br />

A gift from Andy McKenzie, Visual Arts Department<br />

20 SUFFIELD ACADEMY

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