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Norman Ragg - Aquaculture New Zealand

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Cellphones OFF<br />

please!<br />

NZ <strong>Aquaculture</strong> Conference 2010<br />

RESEARCH BASED SOLUTIONS


listen<br />

How to talk to shellfish<br />

The role of physiological tools in developing a<br />

deeper understanding of animals in aquaculture<br />

<strong>Norman</strong> <strong>Ragg</strong> & Ellie Watts<br />

NZ <strong>Aquaculture</strong> Conference 2010<br />

RESEARCH BASED SOLUTIONS


Quantitative<br />

understanding<br />

Talk<br />

&<br />

listen<br />

communicat<br />

e<br />

Qualitative<br />

understanding<br />

Appreciation &<br />

empathy


Animal husbandry:<br />

the importance of empathy and intuition


The enigmatic shellfish<br />

Animals in aquaculture<br />

tend to reveal little about<br />

their welfare


Our form of communication:<br />

Physiology… Getting beneath the shell<br />

‘fitness’ (capacity to cope with stress) determined by:<br />

-Resting/exercising heart rate and oxygen consumption<br />

-Blood cell responses and biochemistry


<strong>Aquaculture</strong> physiology at Cawthron<br />

Shellfish physiology lab 2010


Diverse interests…<br />

<strong>New</strong> species:<br />

•Establishing basic<br />

requirements<br />

Stress - cause & effect, e.g.:<br />

•Optimising handling and harvesting<br />

methods<br />

•Identifying critical environmental tolerance<br />

limits<br />

•Effects of disease<br />

Matching animal to environment<br />

–either:<br />

•Modify conditions in land-based systems<br />

•Site selection for grow-out<br />

•Species selection<br />

•Appropriate phenotype (family) selection<br />

Selective breeding -<br />

identify family lines that:<br />

•Optimise growth efficiency<br />

•Resilient to stress<br />

Climate change:<br />

•Real effects<br />

•Perceived effects


HSP genotyping<br />

Shell strength<br />

Fouling resistance<br />

Fluctuating asymmetry<br />

Stressor vs. histological changes<br />

heritability<br />

Stressor vs. immune function<br />

Stressor vs. survival<br />

simplification<br />

thermotolerance<br />

Feeding<br />

performance<br />

Growth<br />

performance<br />

Protein / lipid /<br />

carbo turnover<br />

Dynamic<br />

Energy<br />

Budgets<br />

Correlation to<br />

commercial<br />

performance


Temperature tolerance and the heart<br />

• Inescapable<br />

• Key determinant of growth rate, efficiency and condition<br />

• High temperature stress survival during seeding &<br />

harvest<br />

• Low temperature tolerance shelf life in live product<br />

• Etc..etc…<br />

• Heart-beat: vital physiological process directly<br />

affected by temperature<br />

Nasty graphs and algebra…


Calculating Arrhenius temperature<br />

S. Arrhenius 1889:<br />

k & ( T )<br />

= k &<br />

1<br />

e<br />

( T<br />

A<br />

/ T<br />

1<br />

−T<br />

A<br />

/ T )<br />

family #1<br />

Here k = heart rate<br />

So gradient Ln k : 1/T gives –T A , Arrhenius temperature<br />

Ln (heart rate)<br />

5.0<br />

4.0<br />

3.0<br />

-T A<br />

2.0<br />

1.0<br />

0.0<br />

0.0031 0.0032 0.0033 0.0034 0.0035 0.0036<br />

1/absolute temp (K -1 )


How to measure heart rate


• 24 mussel heart monitor setup


Futures now…<br />

intended outcomes


Relative family performance (preliminary conclusions)<br />

Family no. Growth Air survival Temperatur<br />

e sensitivity*<br />

Upper temp<br />

tolerance<br />

1 + + + +<br />

11 + - + -<br />

19 + - - -<br />

24 + - - -<br />

32 - + + +<br />

33 - - - -<br />

35 - + 0 +<br />

36 - + + +<br />

* + = less sensitive


Acknowledgements<br />

• Cawthron <strong>Aquaculture</strong> & Aquatic Biotechnologies group<br />

• Staff at the Glenhaven <strong>Aquaculture</strong> Centre<br />

• Andy Elliot, Bridget Alexander (Aotearoa Seafoods Ltd)<br />

• Dan McCall (Marlborough Mussel Co.)<br />

Funded by NZ Govt. Foundation for Research, Science &<br />

Technology grants to Cawthron (contracts CAWX0303,<br />

CAWX0802)


Slide Title Here – Arial 32


Survival in air<br />

• 24 families (2009 cohort)<br />

• 10 individuals x 4 containers<br />

• 18ºC, 97% RH<br />

• LT 50 determined by shell palpation


Results – survival in air<br />

Fast growing<br />

Slow growing<br />

9<br />

8<br />

mean survival (d)<br />

7<br />

6<br />

5<br />

4<br />

3<br />

1 2 3 4 5 6 7 8 10 11 12 13 14 19 20 22 24 27 30 31 32 33 35 36<br />

family no.

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