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Mr. Rodrigo Bongolan

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Climate Change<br />

most serious<br />

threat of the world<br />

Due to greenhouse<br />

gases emitted<br />

from human<br />

activities


Global<br />

warming<br />

Floods<br />

Droughts


• Compromises food production<br />

of the country esp. in the Ilocos<br />

region.<br />

• Since agriculture is the most<br />

important sector of the economy<br />

that is highly dependent on<br />

climate.


With the present environmental<br />

scenario, it is necessary to<br />

identify agricultural crops and<br />

production systems that are<br />

suited to the locality and have a<br />

potential to sequester CO2<br />

the atmosphere.<br />

from


To determine and compare<br />

short-duration pigeon pea (ICPL<br />

88039) and mungbean as to the:<br />

amount of carbon dioxide<br />

sequestered<br />

agronomic characteristics


interaction effects of<br />

production systems, planting<br />

distances and seeding rates<br />

economic performance as to<br />

net income and return of<br />

investment (ROI)


Independent Variables<br />

Short-duration Pigeon pea<br />

(ICPL 88039)<br />

Production System<br />

Monocropping<br />

Row intercropping<br />

Planting Distances<br />

20 cm x 50 cm<br />

30 cm x 50 cm<br />

20 cm x 70 cm<br />

30 cm x 70 cm<br />

Planting Density<br />

2 seeds/hill<br />

3 seeds/hill<br />

4 seeds/hill<br />

Dependent Variables<br />

Carbon Sequestration<br />

Agronomic<br />

Performance<br />

‣Yield<br />

‣Growth<br />

Economic Potential<br />

Land Equivalent Ratio<br />

(LER)


Santiago, Ilocos Sur, Philippines


BLOCK I<br />

BLOCK II<br />

BLOCK III<br />

BLOCK IV<br />

A2B1C2<br />

A2B1C1<br />

A2B1C3<br />

A2B2C2<br />

A2B2C1<br />

A2B2C3<br />

A1B1C2<br />

A1B1C3<br />

A1B1C1<br />

A2B3C2<br />

A2B3C1<br />

A2B3C3<br />

A2B4C1<br />

A2B4C3<br />

A2B4C2<br />

A2B1C3<br />

A2B1C1<br />

A2B1C2<br />

A1B3C1<br />

A1B3C2<br />

A1B3C3<br />

A2B1C3<br />

A2B1C1<br />

A2B1C2<br />

A2B2C3<br />

A2B2C1<br />

A2B2C1<br />

A2B4C2<br />

A2B4C1<br />

A2B4C3<br />

A1B4C3<br />

A1B4C2<br />

A1B4C1<br />

A2B2C3<br />

A2B2C2<br />

A2B2C1<br />

A2B3C3<br />

A2B3C2<br />

A2B3C2<br />

A2B3C2<br />

A2B3C1<br />

A1B3C3<br />

A1B2C3<br />

A1B2C2<br />

A1B2C1<br />

A2B4C1<br />

A2B4C2<br />

A2B4C3<br />

A1B3C2<br />

A1B3C3<br />

A1B3C1<br />

A1B2C3<br />

A1B2C1<br />

A1B2C2<br />

A2B1C3<br />

A2B1C1<br />

A2B1C2<br />

A1B4C2<br />

A1B4C3<br />

A1B4C1<br />

A1B2C2<br />

A1B2C1<br />

A1B2C3<br />

A1B1C2<br />

A1B1C1<br />

A1B1C3<br />

A2B2C1<br />

A2B2C2<br />

A2B2C3<br />

A1B3C2<br />

A1B3C1<br />

A1B3C3<br />

A1B1C3<br />

A1B1C2<br />

A1B1C1<br />

A1B3C2<br />

A1B3C1<br />

A1B3C3<br />

A2B4C3<br />

A2B4C2<br />

A2B4C1<br />

A1B1C2<br />

A1B1C3<br />

A1B1C1<br />

A1B4C3<br />

A1B4C1<br />

A1B4C2<br />

A1B4C2<br />

A1B4C3<br />

A1B4C3<br />

A2B3C1<br />

A2B3C3<br />

A2B3C2<br />

A1B2C3<br />

A1B2C1<br />

A1B2C2<br />

FC FC FC FC FC FC<br />

FC FC FC FC FC FC<br />

Experimental Design: 2 x 4 x 3 in Split Split Plot Design<br />

Treatments:<br />

Main Plot – Production Systems Sub Plot – Planting Distances Sub sub Plot – Seeding Rates<br />

A1 – Monoculture B1 – 20 cm x 50 cm C1 – 2 seeds/hill<br />

A2 – Intercropping with mungbean B2 – 30 cm x 50 cm C2 – 3 seeds/hill<br />

B3 – 20 cm x 70 cm<br />

C3 – 4 seeds/hill<br />

B4 – 30 cm x 70 cm<br />

FC – Floating Control<br />

Experimental Layout of the Study.


Land Preparation<br />

<br />

Conventional tillage<br />

method<br />

Seed Requirements<br />

<br />

<br />

2 ½ kg of pigeon pea<br />

1 kg of mungbean<br />

Seed sowing<br />

Based on planting<br />

distance and seeding<br />

rates<br />

4-5 cm deep


Irrigation<br />

Prior to seed sowing<br />

Early growth<br />

Early podding stage<br />

Weed<br />

Management<br />

20-30 DAP<br />

50-60 DAP<br />

Pest and Disease<br />

Management<br />

Flower initiation<br />

Early podding stage


Harvesting<br />

‣ manual picking<br />

‣ 75% of the<br />

pods were<br />

matured


Carbon Sequestration<br />

Walkley-Black method<br />

Oven-dried samples/treatment<br />

Computation:


Data Gathered:<br />

A. Agronomic Parameters<br />

‣ Plant Height at Maturity<br />

‣ Days to Flower<br />

‣ Days to Maturity<br />

‣ Yield/ha


B.<br />

CO2 sequestration<br />

C. Land Equivalent Ratio<br />

(LER)<br />

D. Economic Parameters<br />

‣ Net Income (Php)<br />

‣ Return of Investment


1. Intercropped pigeon peas at 4<br />

seeds/hill registered the highest<br />

amount of CO2 sequestered at a<br />

rate of 13.25 t/ha which was<br />

comparable to monocropped<br />

pigeon peas with a mean of<br />

13.24 t/ha.


2. Monocropped pigeon peas at a<br />

seeding rate of 4 seeds/hill in a<br />

planting distance of 20cm x 70cm<br />

and 30cm x 50cm produced higher<br />

yield with a mean of 1,032.81kg/ha<br />

and 1,000.00 kg/ha, respectively<br />

which was significantly higher when<br />

compared to intercropped pigeon<br />

peas.


3. A maximum seeding rate of 3<br />

seeds/hill at a planting distance<br />

of 30cm x 70cm planted in<br />

monocropping system produced<br />

taller pigeon peas of 144.53cm<br />

which was significantly higher<br />

when compared to intercropped<br />

pigeon peas.


4. Pigeon peas planted 4 seeds/hill<br />

were found to be the earliest to flower<br />

(48.69 days) and mature (76.69 days).<br />

5. Higher LER was computed for pigeon<br />

peas planted 2 seeds/hill at 20cm x<br />

70cm planting distance having a value<br />

of 1.44. This means that<br />

intercropping is more efficient than<br />

monocropping system.


6. Monocropped pigeon peas generally<br />

generated higher net income and<br />

positive ROI as compared to<br />

intercrops. Further, higher number of<br />

seeding rate of 4 seeds/hill at 30cm x<br />

70cm obtained the highest income of<br />

Php 42,318.60 with an ROI of 2.154.<br />

However, all treatment combinations<br />

have a positive income and ROI.


1. A substantial amount of carbon<br />

dioxide was sequestered by<br />

pigeon peas at 4 seeds/hill<br />

regardless of planting distances.<br />

2. Monoculture of pigeon peas at 4<br />

seeds/hill produced the highest<br />

yield.


3. Pigeon peas planted at 4 seeds/hill<br />

have flowered and matured earlier.<br />

4. Pigeon peas in the 20cm x 50cm,<br />

30cm x 50cm and 20cm x 70cm at 2<br />

seeds/hill and 30cm x 70cm at 3 and<br />

4 seeds/hill have comparable land<br />

equivalent ratio (LER).


5. Highest net income and return<br />

of investment was observed on<br />

monocropped pigeon peas<br />

planted 20cm x 70cm at a<br />

seeding rate of 4 seeds/hill.


1. Short duration pigeon pea is a<br />

potential sequestrant of carbon<br />

dioxide, positively increased farmer’s<br />

income and food supply, thus<br />

planting of pigeon pea is<br />

recommended;<br />

2. 4 seeds/hill in monocropping system<br />

for higher yield.


3. 20cm x 50cm, 30cm x 50cm<br />

and 20cm x 70cm at 2<br />

seeds/hill and 30cm x 70cm<br />

at 3 and 4 seeds/hill in<br />

pigeon pea production for<br />

higher land equivalent ratio<br />

(LER).


4. Highest net income and return of<br />

investment (ROI) was observed<br />

on monocropped pigeon peas<br />

planted 20cm x 70cm at a<br />

seeding rate of 4 seeds/hill,<br />

hence, it is also recommended.


5. The same research endeavors should be<br />

conducted using other agricultural crops<br />

and locations to validate and generate a<br />

more conclusive results.<br />

6. Moreover, conduct of study on delaying<br />

or minimizing the release of CO2<br />

sequestered by pigeon pea after<br />

harvesting.


Comments and suggestions are welcome…<br />

RODRIGO L. BONGOLAN JR.<br />

Agusan del Sur State College of Agriculture and Technology<br />

Mobile No.: 09059232730<br />

Email Add: bhongski11277@yahoo.com

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