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SINGULUS MASTERING Internati<strong>on</strong>al GmbH<br />

Document number: 051006 AM Direct Annex<br />

9.7 OVEN REQUIREMENTS ............................................................................................................. 31<br />

9.8 DIMENSIONS ........................................................................................................................... 32<br />

10 COMPLIANCE, DIRECTIVES & STANDARDS ....................................................................... 33<br />

11 PROCESS INPUT/OUTPUT SPECIFICATIONS ..................................................................... 35<br />

11.1 PROCESS INPUT ...................................................................................................................... 35<br />

11.2 PROCESS OUTPUT................................................................................................................... 35<br />

SINGULUS MASTERING Internati<strong>on</strong>al GmbH UBS AG VAT Reg. No.:<br />

Vordergasse 3 Postfach Switzerland:<br />

CH-8201 Schaffhausen CH-8098 Zurich 419 167<br />

Switzerland Switzerland Internati<strong>on</strong>al:<br />

Tel. +41 52 633 37 33 Bank Account No.: 230-M0382646.5 NL808057686B01<br />

Fax +41 52 633 37 83 IBAN: CH51 0023 0230 M038 2646 5<br />

E-Mail: christian.risch@singulus.ch<br />

Swiftcode: UBSWCHZH80A<br />

Web: http://www.singulus.nl<br />

Modificati<strong>on</strong>s without prior notice - 3 -

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