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Catering 4539.pdf - Smithdon High School, Hunstanton, Norfolk

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GCSE HOSPITALITY & CATERING (Single and Double Award) 33<br />

APPENDIX 1<br />

• Unit 1 <strong>Catering</strong> skills related to food<br />

preparation and service: Task 1<br />

Task 2<br />

• Unit 3 Hospitality skills related to event and<br />

functions Assessment :<br />

Event Based Task

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