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CON PADERNO

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VIVERE LA CUCINA <strong>CON</strong> <strong>PADERNO</strong> by SAMBONET<br />

COLTELLI SPECIALI SPECIAL KNIVES<br />

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Meat cleaver<br />

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The meat cleaver, absolutely necessary to<br />

chop bones, has got a thick, rigid cutting<br />

edge along all its lenght.<br />

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Bone splitter<br />

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Bone splitter<br />

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Mincing knife<br />

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Double blade mincing knife<br />

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Two handles to press down and a slightly<br />

oscillatory movement allow the double<br />

blade mincing knife to reduce in tiny leaves<br />

aromatic herbs without squashing them.<br />

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Ham boner<br />

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