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Sericulture - Directorate General of Employment & Training

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in grainage, CRCs and rearing house.<br />

‣ Materials required for disinfection and<br />

preparation <strong>of</strong> working solutions for<br />

disinfection.<br />

‣ Disinfection <strong>of</strong> grainage, rearing house<br />

and appliances by spraying.<br />

‣ Calculating the dilution <strong>of</strong><br />

stock/commercial disinfection and<br />

purpose <strong>of</strong> working solution.<br />

‣ Calculating the working solution<br />

required for spray to a given area.<br />

‣ Maintenance <strong>of</strong> temperature and relative<br />

humidity during disinfection<br />

Page 53 <strong>of</strong> 87<br />

‣ Different kinds <strong>of</strong> appliances used<br />

during disinfection and conditions to<br />

be maintained.<br />

‣ Safe disposal <strong>of</strong> waste materials and<br />

residue <strong>of</strong> disinfected bed.<br />

‣ Knowledge about the concentration <strong>of</strong><br />

commercial formulations and its<br />

dilutions to working solutions.<br />

‣ Measurement <strong>of</strong> quality required to a<br />

given area.<br />

‣ Role <strong>of</strong> lime and detergents.<br />

‣ Practicing eco-friendly method <strong>of</strong> waste<br />

disposal and precaution for using<br />

disinfectants.<br />

10. Tools, equipments and chemicals required for a batch <strong>of</strong> 20 students.<br />

13. Wash Basin 2 Nos.<br />

14. Sprayer, Gloves and Mask 1 Set<br />

15. Room Heater 1 No.<br />

16. Measuring Jar 2 Nos.<br />

17. Bucket 3 Nos.<br />

18. Weighing Scale 1 No.<br />

19. Measuring Tape 1 No.<br />

20. Room Disinfectant 5 Kgs.<br />

21. Bleaching Powder 5 Kgs.<br />

22. Lime Powder 5 Kgs.<br />

23. Detergent 1 Kgs.<br />

24. Personnel Hygiene 1 Bottle

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