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Ramsar Sites of Turkey - Ramsar Convention on Wetlands

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Wheat and cott<strong>on</strong> producti<strong>on</strong> in the site is gradually decreasing while corn, watermel<strong>on</strong><br />

and vegetables are replacing them. Still existing wheat lands are located, where the soil<br />

is partly poor with no possibility <str<strong>on</strong>g>of</str<strong>on</strong>g> holding water, particularly in the areas <strong>on</strong> the way to<br />

the winter shelters;; while cott<strong>on</strong> lands are located, where the salt level is high with<br />

irrigati<strong>on</strong> opportunities, particularly in the lower parts <str<strong>on</strong>g>of</str<strong>on</strong>g> Ceyhan River.<br />

Greenhouse watermel<strong>on</strong> producti<strong>on</strong> has increased remarkably in the past years. Salt<br />

meadows and marshes are drained and buried under 15-20-centimeter sand cover to<br />

produce watermel<strong>on</strong>. Again in these areas, where light soils are widespread, peanut<br />

farming has also increased recently. Vegetable producti<strong>on</strong> is d<strong>on</strong>e in the lands close to<br />

the villages in very limited areas, while greenhouse zucchini and tomatoes producti<strong>on</strong> is<br />

gradually increasing. Corn is usually in rotati<strong>on</strong> with wheat and cropped as the sec<strong>on</strong>d<br />

harvest <strong>on</strong> the same lands.<br />

<br />

livings by farming. Main agriculture producti<strong>on</strong>s are wheat, peanut, corn, cott<strong>on</strong> and<br />

vegetable. 12.800 da <str<strong>on</strong>g>of</str<strong>on</strong>g> the agriculture lands are irrigated with waters provided with the<br />

canals opened by the local people.<br />

<br />

families (46%) make their livings by means <str<strong>on</strong>g>of</str<strong>on</strong>g> farming. Wheat, peanut, cott<strong>on</strong>, corn and<br />

vegetable are the most produced crops. A total <str<strong>on</strong>g>of</str<strong>on</strong>g> 6.500 da (37.4) agriculture lands are<br />

irrigated.<br />

The agriculture effects <strong>on</strong> the c<strong>on</strong>servati<strong>on</strong> site are the transformati<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> the natural<br />

lands into agriculture lands particularly those surrounding the private registered<br />

agriculture lands and less affected by saltwater. The pesticide and chemical fertilizer<br />

leftovers carried into the lago<strong>on</strong>s from the agriculture lands also effects the c<strong>on</strong>servati<strong>on</strong><br />

site. The highest amount <str<strong>on</strong>g>of</str<strong>on</strong>g> pesticides and chemical fertilizer use in <str<strong>on</strong>g>Turkey</str<strong>on</strong>g> is in Adana.<br />

Livestock producti<strong>on</strong><br />

Livestock producti<strong>on</strong> has increased recently since the local people cannot obtain expected<br />

amount <str<strong>on</strong>g>of</str<strong>on</strong>g> yield and income from agricultural activities. While cattle raising was more<br />

comm<strong>on</strong> in the past, nowadays small ruminant raising is observed to extend.<br />

92

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