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UNIVERSITY CONTRACT AWARD - Purchasing Department ...

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<strong>UNIVERSITY</strong> <strong>CONTRACT</strong> <strong>AWARD</strong><br />

DATE ISSUED: November 21, 2011<br />

COMMODITY: Food Service Supplies<br />

<strong>CONTRACT</strong>#: UC-12-B017067-8<br />

FOR THE <strong>UNIVERSITY</strong> OF CONNECTICUT and CCPG<br />

For <strong>Department</strong> of Dining Services/Catering Payment Terms: 2% 15 Net 45<br />

TERMS OF <strong>CONTRACT</strong>:<br />

A. The University of CT, Dining Services <strong>Department</strong> will place a Blanket Order for Food Service<br />

Supplies. Individual University departments may place orders when needed.<br />

B. The term of this contract shall be from November 21, 2011 to November 30, 2012 with options<br />

to renew for four (4) additional one (1) year terms.<br />

1 st Extension 12/1/2012 to 11/30/2013<br />

2 nd Extension 12/1/2013 to 11/30/2014<br />

3 rd Extension 12/1/2014 to 11/30/2015<br />

4 th Extension 12/1/2015 to 11/30/2016 Final<br />

NAME AND ADDRESS OF <strong>CONTRACT</strong>OR:<br />

Vendor Information:<br />

B&G Restaurant Supply Inc.<br />

48 Eagle Street<br />

Pittsfield, MA 01201<br />

Contact: Gloria Powers<br />

Phone: (413) 442-0390<br />

Fax: (413) 442-1559<br />

Email: gloria@bgrestsupply.com<br />

<strong>Purchasing</strong> Agent:<br />

Kristin Allen<br />

Phone: (860) 486-0970<br />

Fax: (860) 486-5051<br />

Email: kristin.allen@uconn.edu


Discounted pricing off of manufacturer price list:<br />

Manufacturers<br />

Product Line % Discount<br />

American Tablecraft 49%<br />

Cal-Mill 40%<br />

Carlisle 49%<br />

Cooper-Atkins 45%<br />

Dexter Russell 50%<br />

Edlund 45%<br />

FMP 40%<br />

G.E.T. Enterprises 46%<br />

Hatco 45%<br />

Pelouze 45%<br />

San Jamar 46%<br />

Turbo-Chef 30%<br />

<br />

<br />

<br />

No minimum orders<br />

Freight included<br />

No additional fees or charges (i.e. fuel surcharges)

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