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CalAgX - Port of Los Angeles

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P O R T O F L O S<br />

A N G E L E S<br />

Newsletter Title<br />

ONE WORLD-YOUR WORLD-ONE MARKET<br />

California<br />

Specialty Crop<br />

Exporters on<br />

the Rise<br />

Trade Connect Graduated California<br />

Specialty Crop Exporters<br />

California is the top<br />

exporter in the<br />

nation for fruits,<br />

tree nuts, and many<br />

other specialty<br />

crops.<br />

California specialty<br />

crops business<br />

activity represents<br />

a $15.9 billion<br />

industry.<br />

The <strong>Port</strong> <strong>of</strong> <strong>Los</strong> <strong>Angeles</strong> Trade<br />

Connect Program in partnership<br />

with the Center for International<br />

Trade Development (CITD) at<br />

State Center Community College<br />

District (Clovis) and CITD (Fresno)<br />

graduated its first California Specialty<br />

Crop Exporters on May 17,<br />

2012. The 18 graduating participants<br />

in the California Agricultural<br />

Export Certificate (<strong>CalAgX</strong>) training<br />

program were honored with a<br />

luncheon reception at the Ventura<br />

County Office <strong>of</strong> Education<br />

Conference & Educational Services<br />

in Camarillo.<br />

The <strong>CalAgX</strong> program aimed to<br />

develop California specialty crop<br />

exporters, by providing them with<br />

the tools and services available to<br />

help them be successful. The<br />

program consists <strong>of</strong> 6 separate<br />

training sessions held at two-week<br />

intervals with each session lasting<br />

4 hours. The honorees have been<br />

attending these bi-monthly training<br />

sessions since March 2012.<br />

<strong>CalAgX</strong> is also designed to assist<br />

California companies in developing<br />

an export program and expand<br />

sales overseas. Each <strong>of</strong> the 6 sessions<br />

was designed to meet the<br />

learning needs <strong>of</strong> new-to-export or<br />

(Continued on Page 2 )<br />

Fruits, nuts, vegetables<br />

and other specialty crop<br />

products grown in<br />

California are highly<br />

regarded and in high<br />

demand by people<br />

around the world.<br />

Surprisingly few<br />

California farms,<br />

processors and<br />

marketers export their<br />

products.<br />

Title Text<br />

Participants from Santa Monica<br />

Mountain Honey, Santa Barbara<br />

Pistachio Company and Sunrise Farms<br />

onions showcased their crops.<br />

1


Organization<br />

<strong>Port</strong> Of los <strong>Angeles</strong><br />

TRADE CONNECT PROGRAM<br />

425 S. Palos Verdes St.,<br />

San Pedro, CA<br />

Phone: 310 732 7765<br />

E-mail: jcoronel@portla.org<br />

http://www.port<strong>of</strong>losangeles.org/business/<br />

trade.asp<br />

Grow Your Company through Exports!<br />

SUCCESSFUL PROGRAM GRADUATES<br />

Jafar Hadizadeh<br />

Better Food Co.<br />

Matt Shirvani<br />

Better Food Co.<br />

Brigitte Lehat<br />

Blessed Trader<br />

Brandon Calandri<br />

Calandri Sonrise Farms<br />

Ann Sotelo<br />

Calandri Sonrise Farms<br />

William Davis<br />

Davis Trade & Comodities<br />

Jahuan Koo<br />

Koos Foods, Inc.<br />

Rajiv Parmar<br />

Mitrics Corporation<br />

Omar J. Islas<br />

Pacifica Flowers, Inc.<br />

Arleta Ayrapetyan<br />

AJ, Inc.<br />

Juliet Andriassian<br />

AJ, Inc.<br />

Milton Yin<br />

Rowland Trading, Inc.<br />

Angel Hung<br />

Rowland Trading, Inc.<br />

Josh Zannon<br />

Santa Barbara Pistachio Co.<br />

Ali Zadeh<br />

Santa Monica Mtn Honey<br />

Patricia Perez Reyes Santa Monica Mtn Honey<br />

Laila Hazen<br />

Ventura Coastal<br />

Christine Salazar<br />

Ventura Coastal<br />

This training program is funded by the Fresno Regional Center for<br />

International Trade Development through the 2009 Specialty Crop<br />

Block Grant program <strong>of</strong> the United States Department <strong>of</strong><br />

Agriculture (USDA), and is presented in cooperation with the<br />

California Department <strong>of</strong> Food and Agriculture (CDFA).<br />

non-exporting food, beverage and agriculture companies.<br />

Sessions consist <strong>of</strong>:<br />

Session 1: Introduction to Food & Agriculture Exporting<br />

Session 2: International Marketing<br />

Session 3: Logistics & Documentation<br />

Session 4: Negotiation & Cultural Aspects<br />

Session 5: Financing Exports & Getting Paid<br />

Session 6: Foreign Regulations & Legal Aspects<br />

The participants have been actively working with the<br />

CITD staff to develop an export market-entry plans and<br />

strategies to be implemented and promoted to target overseas<br />

markets. It seems that the training program help wet<br />

the participants’ appetite for export. Already, some have<br />

registered to join the Trade Connect California delegation<br />

at the Hong Kong Food Expo in August and still others are<br />

planning to join “A Taste <strong>of</strong> California Inbound Buying<br />

Mission” in Oakland on August 28-30, 2012.<br />

2

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