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Table 12. (Continued).<br />
Area <strong>Technology</strong> Status R&D Gaps<br />
Water relations <strong>and</strong> fruit development <strong>of</strong><br />
different banana cultivars are not<br />
known.<br />
Crop protection IPM for Bugtok, Sigatoka, <strong>and</strong> Field evaluation <strong>of</strong> available IPM<br />
banana bunchy top is available. techniques is needed.<br />
IPM for fusarium wilt, nematodes, thrips,<br />
weevils, beetles, weeds, other leafspot<br />
diseases, <strong>and</strong> other emerging pests/<br />
diseases need to be studied.<br />
There is limited information on identity,<br />
biology, <strong>and</strong> ecology <strong>of</strong> pests <strong>and</strong><br />
diseases.<br />
Cropping system · There is lack <strong>of</strong> new planting schemes for<br />
monocropping <strong>and</strong> intercropping<br />
systems.<br />
Postharvest System Delayed/enhanced ripening Proper postharvest h<strong>and</strong>ling technology<br />
technology is available. <strong>of</strong> major cultivars is lacking.<br />
Harvesting index for Cardaba Information on maturity indices <strong>of</strong><br />
was developed.<br />
local cultivars is lacking.<br />
MA storage is available.<br />
Packaging <strong>and</strong> transportation system is<br />
poor.<br />
Product <strong>and</strong> quality st<strong>and</strong>ard for local<br />
cultivars is lacking.<br />
Postharvest treatments to get rid <strong>of</strong><br />
pests <strong>and</strong> diseases are inadequate.<br />
Processing <strong>and</strong> Utilization Village-level processing is Processing facilities in production<br />
available for chips, sauce,<br />
areas are lacking.<br />
puree, strings, frozen turon, New high value <strong>and</strong> novel processed<br />
pinoy fries, <strong>and</strong> wine/vinegar. products <strong>and</strong> utilization <strong>of</strong><br />
by-products are lacking.<br />
St<strong>and</strong>ards for consistent quality<br />
<strong>of</strong> processed products are lacking.<br />
Socioeconomics<br />
<strong>and</strong> Marketing<br />
There is absence <strong>of</strong> economic assessment<br />
<strong>of</strong> different technologies generated<br />
for banana.<br />
There is lack <strong>of</strong> timely market information<br />
<strong>and</strong> intelligence for fresh banana<br />
<strong>and</strong> banana chips.<br />
Marketing strategies for selected banana<br />
varieties <strong>and</strong> their products are<br />
lacking.<br />
Banana <strong>and</strong> Mango ......................................................................................................................................... 23