Download PDF - pcaarrd - Department of Science and Technology
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R&D Gaps<br />
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To be globally competitive, the fruit<br />
industry has to be transformed into a<br />
dynamic sector. The desirable industry<br />
situation can be achieved by addressing gaps<br />
in R&D. The R&D gaps on fruits cover<br />
specific concerns on preproduction,<br />
production, postharvest system, processing<br />
<strong>and</strong> utilization, socioeconomics, <strong>and</strong><br />
marketing.<br />
Banana<br />
It is the goal <strong>of</strong> the industry to produce<br />
bananas with high level <strong>of</strong> acceptable<br />
quality necessary for strategic global<br />
competitiveness. In doing so, it is<br />
imperative to address common problems<br />
besetting the industry. The gaps identified<br />
for R&D include germplasm resources,<br />
micropropagation technique, crop<br />
protection, other aspects <strong>of</strong> cultural<br />
management, postharvest h<strong>and</strong>ling, quality<br />
st<strong>and</strong>ard <strong>of</strong> processed products, <strong>and</strong><br />
marketing strategies (Table 12).<br />
Mango<br />
For mango, R&D gaps are on cultivars,<br />
varietal identification, quality planting<br />
materials, technology on high-density<br />
planting, other aspects <strong>of</strong> cultural<br />
management, indices for readiness to flower,<br />
crop protection, postharvest h<strong>and</strong>ling,<br />
processing, <strong>and</strong> marketing (Table 13).<br />
Table 12. Major R&D problems on banana.<br />
Area <strong>Technology</strong> Status R&D Gaps<br />
Preproduction<br />
Variety Current varieties are susceptible Germplasm resources in field genebanks<br />
to pests <strong>and</strong> diseases.<br />
are constantly threatened by pests <strong>and</strong><br />
diseases.<br />
Propagation Micropropagation/tissue culture Further improvement <strong>of</strong> rapid mass<br />
technology is available.<br />
propagation technologies is needed.<br />
Institutionalization <strong>of</strong> tissue culture<br />
technology (D) is needed.<br />
Production<br />
Planting density There is technology available for Planting density for major cultivars is<br />
Cavendish.<br />
not yet established.<br />
Nutrition Recommendation is not fully Critical nutrient concentrations <strong>and</strong><br />
established.<br />
nutrient requirements <strong>of</strong> major<br />
cultivars are not yet established.<br />
Water relations Recommendation is not fully Optimum water requirement based on<br />
established.<br />
crop phenology is not yet established.<br />
22 ............................................................................................................. R&D Status <strong>and</strong> Directions