PATENTS OFFICE JOURNAL - Irish Patents Office
PATENTS OFFICE JOURNAL - Irish Patents Office
PATENTS OFFICE JOURNAL - Irish Patents Office
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(11/01/2006) <strong>Patents</strong> <strong>Office</strong> Journal (No. 2037) 11<br />
sportswear and leisure wear,<br />
Boots and boots for sports,<br />
footwear and footwear for<br />
sports, cap peaks, caps, hats,<br />
headbands and headgear,<br />
chemisettes, coats, collars<br />
and articles of clothing for<br />
sports and leisure wear<br />
including rugby shirts,<br />
jerseys, jumpers, t-shirts,<br />
trousers, tracksuits, socks,<br />
shorts, sweatshirts, jackets,<br />
ties, blazers, pullovers,<br />
scarves, waterproof clothing,<br />
coats, anoraks, underwear,<br />
gloves, bathing caps and<br />
bathing suits<br />
MUNSTER RUGBY STORE, 4 Rutland Street,<br />
Limerick, Ireland. Address for service is c/o<br />
DERMOT G. O'DONOVAN & PARTNERS, Fifth<br />
Floor, RiverPoint, Lower Mallow Street, Limerick,<br />
Ireland.<br />
The first mark in the series, in use, will be in the<br />
colours red, white and yellow and the second mark in<br />
the series, in use, will be in the colours blue, white<br />
and red<br />
products, milk beverages<br />
FROMAGERIES BEL, 16, boulevard, Malesherbes,<br />
75008 Paris, France. Address for service is c/o<br />
TOMKINS & CO., 5 Dartmouth Road, Dublin 6,<br />
Ireland.<br />
CLEAR VIEW TAROT<br />
233035 4 October, 2005<br />
Class 42.<br />
Hosting a website in relation<br />
to Tarot card reading and<br />
learning.<br />
DAWN FARRELL, 116 Broombridge Road, Dublin<br />
7, Ireland. Address for service is c/o DAWN<br />
FARRELL, 116 Broombridge Road, Dublin 7,<br />
Ireland.<br />
THE LAUGHING COW<br />
233034 29 August, 2005<br />
Class 29.<br />
Eggs, milk (in any form)<br />
namely fermented milk,<br />
powdered milk (except those<br />
for babies), sheep milk,<br />
condensed milk, lactic acid<br />
drink, butter, cream, cheeses<br />
and cheese specialities<br />
namely cheese, cheese<br />
spreads, cheese food, cheese<br />
sauce, cheese fondue, cheese<br />
and cracker combinations<br />
consisting primarily of<br />
cheese, yoghurts, milk<br />
proteins and lactoserum,<br />
milk yeasts and other milk<br />
Application is for a Series of 2 Trade Marks.<br />
233036 21 June, 2005<br />
Class 29.<br />
Meat, fish, poultry and game;<br />
meat extracts; preserved,<br />
dried and cooked fruits and<br />
vegetables; jellies, jams,<br />
compotes; eggs, milk and<br />
milk products; edible oils and<br />
fats; ready cooked bacon and<br />
sausages, meat products,
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