PATENTS OFFICE JOURNAL - Irish Patents Office
PATENTS OFFICE JOURNAL - Irish Patents Office
PATENTS OFFICE JOURNAL - Irish Patents Office
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8<br />
(No. 2037) <strong>Patents</strong> <strong>Office</strong> Journal (11/01/2006)<br />
Class 18.<br />
Class 25.<br />
stationery, writing paper and<br />
writing pads, posters,<br />
pictures, magazines,<br />
cardboard articles, place<br />
mats, coasters, flags, stickers.<br />
Backpacks, travel bags,<br />
shopping bags, sports bags,<br />
umbrellas, parasols, key<br />
cases, wallets, belts, purses.<br />
Articles of clothing for<br />
sportswear and leisure wear,<br />
Boots and boots for sports,<br />
footwear and footwear for<br />
sports, cap peaks, caps, hats,<br />
headbands and headgear,<br />
chemisettes, coats, collars<br />
and articles of clothing for<br />
sports and leisure wear<br />
including rugby shirts,<br />
jerseys, jumpers, t-shirts,<br />
trousers, tracksuits, socks,<br />
shorts, sweatshirts, jackets,<br />
ties, blazers, pullovers,<br />
scarves, waterproof clothing,<br />
coats, anoraks, underwear,<br />
gloves, bathing caps and<br />
bathing suits<br />
MUNSTER RUGBY STORE, 4 Rutland Street,<br />
Limerick, Ireland. Address for service is c/o<br />
DERMOT G. O'DONOVAN & PARTNERS, Fifth<br />
Floor, RiverPoint, Lower Mallow Street, Limerick,<br />
Ireland.<br />
The first mark in the series, in use, will be in the<br />
colours navy, yellow, red and white<br />
Application is for a Series of 2 Trade Marks.<br />
233028 29 July, 2005<br />
Class 29.<br />
Class 30.<br />
Yogurt; desserts comprising<br />
of yogurt and honey, yogurt<br />
and fruit, yogurt and nuts,<br />
yogurt and cereals, all made<br />
wholly or principally of<br />
yogurt; yogurt drinks, drinks<br />
containing yogurt and fruit<br />
juice; drinks containing<br />
yogurt and fruit puree; dairy<br />
products; dairy desserts;<br />
preparations all for use as<br />
desserts and puddings; milk;<br />
milk products; milk<br />
beverages; jellies; jelly<br />
desserts; jams; fruit sauces;<br />
fruit purees; fromage frais,<br />
ready to eat snack foods;<br />
snack dips; spreads; dairy<br />
spreads; margarine; meat,<br />
fish, poultry and game<br />
products; fruit, vegetable and<br />
nut products; potato<br />
products, potato based snack<br />
foods; potato crisps and<br />
chips; dips; salads; preprepared<br />
salads<br />
Desserts, all made wholly or<br />
principally of rice; desserts<br />
and puddings; ice cream;<br />
frozen yogurts; croissants;<br />
ready to each snack foods all<br />
being packaged with dips;<br />
snacks; snack dips; bread and<br />
pastry products; tortilla<br />
snacks; snack foods made<br />
from corn; salted snacks;