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Shield-Brite Penbotec Brochure - Pace International, LLC

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Shi eld-<strong>Brite</strong>®<br />

A New Era<br />

in Decay Control


The Bright Solution<br />

to Decay Control<br />

Drenching Effectively<br />

to Control Decay<br />

Blue mold (Penicillium expansum) and gray mold (Botrytis<br />

cinerea) are the most economically damaging postharvest<br />

diseases of apples and pears. Together, these diseases<br />

cost packers millions of dollars annually through direct<br />

losses, repacking costs, loss of market share, and loss of<br />

buyer confidence. Severe losses from postharvest decay<br />

have been experienced by packers and growers due to<br />

thiabendazole (TBZ) resistance in pathogen populations<br />

and use of 1-MCP without a fungicide. <strong>Shield</strong>-<strong>Brite</strong> ®<br />

<strong>Penbotec</strong> is the solution to these costly decay problems.<br />

FEATURES & BENEFITS<br />

• <strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong> is the first new chemical<br />

fungicide for the pome fruit industry in 30 years.<br />

• <strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong> does not exhibit cross resistance<br />

to sterol-inhibiting or benzimidazole fungicides.<br />

• <strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong> prevents growth of TBZresistant<br />

strains of the fungi that cause blue and gray<br />

molds.<br />

• <strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong> is an easy-to-use, easy-to-mix<br />

liquid formulation.<br />

• <strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong> has preventative and curative<br />

activity.<br />

• Packers will finally be able to combat fungicide<br />

resistance issues and restore their confidence in<br />

drenching prior to storage.<br />

• Safe and effective, <strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong> is classified<br />

by the Environmental Protection Agency as a reducedrisk<br />

fungicide.<br />

COMPATIBILITY<br />

• <strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong> is physically compatible with<br />

<strong>Pace</strong> <strong>International</strong>’s popular apple and pear products<br />

such as <strong>Shield</strong>-<strong>Brite</strong> ® AP-40, <strong>Shield</strong> DPA 15% and 31%,<br />

PrimaFresh ® Ultra, PrimaFresh ® Ultra 2000, PrimaFresh ®<br />

Pear Coat, <strong>Shield</strong>-<strong>Brite</strong> ® AP-431 FD, PrimaFresh ® FD,<br />

and Opti-CAL.<br />

* Compatibility with non-<strong>Pace</strong> products should always be<br />

checked before use.<br />

• Many packers have lost confidence in drenching as a<br />

method of effective disease control.<br />

• Alternative application methods are being developed<br />

(e.g. Thermofogging), but the need for drenching<br />

remains as an efficient method for timely application of<br />

DPA and fungicides after harvest.<br />

• <strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong><br />

TM is highly effective in reducing<br />

decay caused by both blue and gray molds.<br />

% GRAY MOLD ON GALA INOCULATED<br />

WITH B. Cinerea<br />

40<br />

35<br />

35<br />

30<br />

25<br />

20<br />

15<br />

10<br />

5<br />

0<br />

0<br />

Inoculated Untreated Control<br />

<strong>Shield</strong>-<strong>Brite</strong>® <strong>Penbotec</strong>TM 400 SC<br />

Sholberg, 2001 Pacific Agri-Food Research Centre, Ag & Agri-Food Canada<br />

• Gala apples were wounded and then inoculated with B. cinerea.<br />

• Apples were cold stored for two months before evaluating decay levels.<br />

• 35% of inoculated untreated control apples decayed.<br />

• <strong>Shield</strong>-<strong>Brite</strong> ®<br />

<strong>Penbotec</strong> provided complete control of gray mold.<br />

% BLUE MOLD ON d'ANJOU PEARS INOCULATED<br />

WITH P. expansum<br />

100<br />

95.2<br />

90<br />

80<br />

70<br />

60<br />

50<br />

40<br />

30<br />

20<br />

10<br />

5.2<br />

0<br />

Inoculated Untreated Control<br />

<strong>Shield</strong>-<strong>Brite</strong>® <strong>Penbotec</strong>TM 400 SC<br />

Sanderson & Aldrich, 2002 Washington Tree Fruit Research Commission, Wenatchee, WA<br />

• d’Anjou pears were wound-inoculated with P. expansum.<br />

• Pears were CA stored for five months before evaluating decay levels.<br />

• Nearly all (95.2%) of the inoculated untreated control fruit decayed.<br />

• Only 5.2% of the fruit treated with <strong>Shield</strong>-<strong>Brite</strong> ®<br />

<strong>Penbotec</strong> showed<br />

signs of decay.<br />

VERSATILITY<br />

• <strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong> can be used in a drench*, dip,<br />

line spray, or can be mixed with coatings.<br />

* For greatest disease control, early use in drenchers is<br />

recommended.


Protection Against TBZ<br />

Resistant Decay Pathogens<br />

<strong>Penbotec</strong> Protects<br />

Your 1-MCP Investment<br />

Sole reliance on benzimidazole fungicides (Benlate and<br />

TBZ) over the last three decades has created significant<br />

resistance problems in many packing houses.<br />

<strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong> works on a different mode of<br />

action than TBZ, making it highly effective in controlling blue<br />

and gray molds that have developed resistance to TBZ.<br />

• Increasing concentrations of TBZ does not regain control<br />

of resistant pathogens. If decay pathogens are resistant<br />

to TBZ at 10 ppm, they will not be controlled at 1000 ppm.<br />

• By controlling pathogens resistant to TBZ, packers<br />

will significantly reduce cullage due to decay and also<br />

minimize losses from repacking.<br />

120<br />

100<br />

80<br />

% GRAY MOLD ON GALA APPLES INOCULATED WITH<br />

TBZ-RESISTANT B. Cinerea<br />

94<br />

97<br />

94<br />

97<br />

<strong>Shield</strong>-<strong>Brite</strong>® <strong>Penbotec</strong>TM<br />

400 SC 500 ppm<br />

TBZ 500 ppm<br />

Many packers skipped the drench and DPA and went straight<br />

to storage with 1-MCP treatment. In many cases, this has<br />

resulted in substantial decay, mostly from gray mold. With<br />

the high cost of 1-MCP, packers cannot afford to risk losing<br />

their investment to decay. <strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong> protects<br />

your investment while decreasing your risk for decay losses.<br />

<strong>Penbotec</strong> is extremely effective in controlling both blue and<br />

gray molds in 1-MCP treated fruit. There are no negative<br />

interactions between <strong>Penbotec</strong> and 1-MCP.<br />

PENBOTEC AND 1-MCP TRIALS<br />

• Empire apples were wounded and then inoculated with<br />

TBZ-resistant B. cinerea and P. expansum in separate<br />

trials. (see Graph 8 & Graph 9)<br />

• Apples were cold stored for 126 days before evaluating<br />

decay levels.<br />

<strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong> TM completely controls gray and blue<br />

mold whereas TBZ was ineffective.<br />

60<br />

40<br />

20<br />

0<br />

0 0<br />

0<br />

0<br />

3 months @ 35°F 3 months @ 35°F + 6 days @ 68°F<br />

Inoculated Untreated<br />

Control<br />

Non-Inoculated Untreated<br />

Control<br />

100<br />

90<br />

% GRAY MOLD ON EMPIRE APPLES INOCULATED WITH<br />

TBZ-RESISTANT B. cinerea<br />

91<br />

94<br />

Errampalli, 2004 Agriculture and Agri-Food Canada, Southern Crop Protection and Food<br />

Research Centre<br />

• Galas were wounded, then inoculated with TBZ-resistant B. cinerea.<br />

• Apples were cold stored for 3 months then held for six days at 68°F.<br />

• Galas treated with <strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong> had 94% less gray mold<br />

than Galas treated with TBZ.<br />

• Incidence of gray mold on TBZ treated fruit was not statistically<br />

different from inoculated untreated control.<br />

120<br />

% BLUE MOLD ON GALA APPLES INOCULATED WITH<br />

TBZ-RESISTANT P. expansum<br />

80<br />

70<br />

60<br />

50<br />

40<br />

30<br />

20<br />

10<br />

0<br />

0<br />

<strong>Shield</strong>-<strong>Brite</strong>® <strong>Penbotec</strong>TM + 1-MCP TBZ TBZ + 1-MCP<br />

Errampalli, 2004 Agriculture and Agri-Food Canada<br />

Southern Crop Protection and Food Research Centre<br />

100<br />

80<br />

97 97 97 97<br />

<strong>Shield</strong>-<strong>Brite</strong>® <strong>Penbotec</strong>TM<br />

400 SC 500 ppm<br />

TBZ 500 ppm<br />

120<br />

% BLUE MOLD ON EMPIRE APPLES INOCULATED WITH<br />

TBZ-RESISTANT P. expansum<br />

60<br />

40<br />

20<br />

0 0 0<br />

0<br />

Inoculated Untreated<br />

Control<br />

Non-Inoculated Untreated<br />

Control<br />

100<br />

80<br />

60<br />

97<br />

100<br />

0<br />

3 months @ 35°F 3 months @ 35°F + 6 days @ 68°F<br />

40<br />

Errampalli, 2004 Agriculture and Agri-Food Canada, Southern Crop Protection and Food<br />

Research Centre<br />

• Galas were wounded, then inoculated with TBZ-resistant P. expansum.<br />

• Apples were cold stored for 3 months then held for six days at 68°F.<br />

• Galas treated with <strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong> had 97% less blue mold than<br />

Galas treated with TBZ.<br />

• TBZ treated fruit had the same amount of blue mold as inoculated<br />

untreated control fruit.<br />

20<br />

0<br />

0<br />

<strong>Shield</strong>-<strong>Brite</strong>® <strong>Penbotec</strong>TM + 1-MCP TBZ TBZ + 1-MCP<br />

Errampalli, 2004 Agriculture and Agri-Food Canada,<br />

Southern Crop Protection and Food Research Centre


Shi eld-<strong>Brite</strong>®<br />

<strong>Pace</strong> <strong>International</strong> Brings<br />

Innovative Solutions<br />

to Control Postharvest<br />

Disease with Unsurpassed<br />

Customer Service<br />

DIRECTIONS FOR USE<br />

• Drenchers and Dip Tanks<br />

Add 16–32 fl. ounces (480–950 ml) per 100<br />

gallons of water for 30–60 second contact time.<br />

16 fl. ounces / 100 gallons = 500 ppm<br />

32 fl. ounces / 100 gallons = 1000 ppm<br />

• Water Line Spray<br />

Add 32 fl. ounces per 100 gallons of water. With<br />

high volume (T-Jet) applicator, use 1 gallon<br />

treating solution per 2 tons of fruit. For low<br />

volume (CDA) systems, apply 1 gallon per 5<br />

tons of fruit.<br />

• Wax Application<br />

Add 64 fl. ounces per 100 gallons of wax. Apply<br />

1 gallon of wax mixture to 5 tons of fruit.<br />

APPLICATION AND DOSES<br />

• <strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong> is safe for fruit.<br />

Extensive trials and four years of commercial<br />

experience have proven its safety record on<br />

both apples and pears.<br />

• <strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong> has preventative<br />

and curative activity up to 16 hours of harvest.<br />

For maximum efficacy, treat fruit as quickly as<br />

possible after harvest.<br />

<strong>Pace</strong> has introduced <strong>Shield</strong><strong>Brite</strong> ® <strong>Penbotec</strong> to you as<br />

a new tool for decay control and a cornerstone for your<br />

fungicide resistance management program. With this new<br />

and innovative technology is the <strong>Pace</strong> promise of quality<br />

service unlike any other. Frequent visits from <strong>Pace</strong> sales,<br />

service, and technical support teams help to ensure a<br />

successful program.<br />

Lab Services<br />

Rapid response time for return of lab results – a 24–48<br />

hour turn around time for drench results from lab back to<br />

packer<br />

Fruit Residue Analysis<br />

Similar to the DPA Drenching Program, <strong>Penbotec</strong><br />

residues are analyzed at <strong>Pace</strong>’s Lab in Yakima for<br />

Pyrimethanil, DPA, Imazalil, Fludioxonil, TBZ, OPP, etc.<br />

Drencher Monitoring Program<br />

Mix concentration analysis. Technical Support to<br />

optimize efficiency of the drencher.<br />

Fungicide Sensitivity Monitoring Program<br />

A program to maintain longevity of <strong>Penbotec</strong>.<br />

<strong>Pace</strong> Direct Technical Support<br />

To solve decay problem, our team of experienced<br />

postharvest specialists are available to provide technical<br />

support. We also offer solutions such as: packing line<br />

applications, water systems sanitation, food safety<br />

programs and other ways to maximize efficiencies of<br />

packing line operations.<br />

• <strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong> is stable in water<br />

and typically does not need recharging for the<br />

term of normal tank load use (i.e., 600 bins per<br />

2000 gal). The active ingredient in <strong>Shield</strong>-<strong>Brite</strong> ®<br />

<strong>Penbotec</strong> is tolerant of a wide pH range (pH<br />

5–9).<br />

• To ensure proper usage and food safety<br />

compliance, <strong>Pace</strong> <strong>International</strong>’s Technical<br />

Support Team provides fruit residue and<br />

solution concentration analysis for users of<br />

<strong>Shield</strong>-<strong>Brite</strong> ® <strong>Penbotec</strong>.<br />

For more information contact your local Distributor,<br />

<strong>Pace</strong> Representative or <strong>Pace</strong> <strong>International</strong>, <strong>LLC</strong><br />

1201 3rd Avenue, Suite 5450, Seattle, WA 98101<br />

Customer Service: 1.800.936.6750<br />

<strong>Shield</strong><strong>Brite</strong> ® is registered to <strong>Pace</strong> <strong>International</strong>, <strong>LLC</strong><br />

<strong>Penbotec</strong> is a trademark registered to Janssen Pharmaceutica.<br />

<strong>Shield</strong><strong>Brite</strong> ® <strong>Penbotec</strong> contains Pyrimethanil, a product from Bayer Crop Science AG.<br />

©2012 <strong>Pace</strong> <strong>International</strong>, <strong>LLC</strong> - All Rights Reserved

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