Biology And Management Of White-tailed Deer In Alabama
Biology And Management Of White-tailed Deer In Alabama
Biology And Management Of White-tailed Deer In Alabama
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often are so low most hunters in <strong>Alabama</strong> would not find this system<br />
acceptable. Even if land base and resources necessary for TDM are<br />
available, the effort required to maintain proper herd density is often<br />
prohibitive. For those who have the ability and resolve to implement<br />
TDM, it can be a rewarding and worthwhile management option. True<br />
TDM requires constant monitoring and fine-tuning of harvest and habitat<br />
management. Consultation with a professional wildlife biologist<br />
should be the first step in initiating a TDM program.<br />
GENETICS AND ANTLER DEVELOPMENT<br />
It is widely accepted among deer managers that there are three<br />
major factors ultimately deciding a buck’s antler size. These factors are<br />
nutrition, age, and genetics. <strong>Management</strong> of the first two parts of this<br />
puzzle—nutrition and age—is straightforward. Bucks given adequate<br />
amounts of high quality food and allowed to reach at least 5-1/2 years of<br />
age will usually have large antlers.<br />
<strong>Management</strong> of the third part of the puzzle—genetics—is much<br />
less understood. Several factors related to genetics and antler development<br />
require further scientific investigation. <strong>Deer</strong> managers understand<br />
a buck cannot grow antlers larger than his genetic potential allows.<br />
This means a buck will not grow antlers measuring 180 inches if his<br />
genetic potential is limited to 150 inches of antler. <strong>Deer</strong> managers also<br />
understand the other two pieces of the antler puzzle—age and nutrition—greatly<br />
influence how much of a buck’s genetic potential will be<br />
expressed. An immature deer or a deer under nutritional stress will<br />
not be able to realize his full antler growth potential.<br />
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