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Biology And Management Of White-tailed Deer In Alabama

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during the spring and summer, but the risks of destroying bobwhite<br />

quail and wild turkey nests or killing some of the recently hatched young<br />

are very real possibilities. The risk of having a fire that is too hot also is<br />

greater at this time. This can result in the damage or even death of<br />

mature trees.<br />

Not all sites are suited for prescribed fire. Many species of hardwoods,<br />

such as the various oaks (Quercus spp.) and other important<br />

mast producers, are only moderately tolerant of fire and some may be<br />

lost if a hot fire is allowed to burn around them. To protect these valuable<br />

trees, plowed fire lines or some other type of firebreak should be<br />

placed around streamside management zones (SMZs) and other areas<br />

containing mast-producing hardwoods.<br />

Areas best suited for prescribed fire are pine stands with fairly<br />

open canopies, such as recently thinned stands. The various pine species<br />

(Pinus spp.) found in <strong>Alabama</strong> all are tolerant of fire and thinning<br />

allows sunlight to reach the forest floor. Many high quality food plants<br />

are able to flourish once these thinned stands have been cleaned up<br />

with a prescribed fire. On the other hand, burning in a closed canopy<br />

pine stand is usually ineffective. Even if the ground litter is removed<br />

and mineral soil is exposed following a fire, most plants are not able to<br />

grow because of the lack of sunlight reaching the forest floor in closed<br />

canopy forests.<br />

Most pine stands can be burned once the trees reach about eight<br />

to ten years of age (Yarrow and Yarrow 1999). Burning sooner can kill<br />

many of the young pines. For deer habitat management purposes, stands<br />

should be burned on a three to five year rotation or when the woody<br />

vegetation reaches a height of four to six feet. Burning more frequently<br />

107

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