05.05.2014 Views

Paper Conservation: Decisions & Compromises

Paper Conservation: Decisions & Compromises

Paper Conservation: Decisions & Compromises

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

2. Methods<br />

An interdisciplinary methodology is used in the<br />

research. This combines a literature review and<br />

interpretative analysis, the interrogation of primary<br />

historic sources, the technical analysis of<br />

artefacts and empirical scientific study.<br />

2.1. Historic source<br />

The original source of this research depends<br />

mainly on gathering information from an original<br />

treatise that has some paper dyeing recipes.<br />

The manuscript consulted here is a nineteenth<br />

century copy of a medieval manuscript (approximately<br />

from 13 th century to 15 th century AD)<br />

in the Egyptian National Library and Archives<br />

– Dar al-Kutub – in Cairo having the title ‘Rsalh<br />

Fá Sna’at al-’Hbar Wghyrha’ (an essay on making<br />

inks and other materials). The manuscript<br />

colophon states that it was copied on Thursday,<br />

18 Muharram AH 1268 (1851 AD) By Mustafa al-<br />

Safti (al-Safti 1851). It explains the materials and<br />

the traditional techniques that had been used in<br />

developing colouring and dyeing papers in the<br />

Islamic mediaeval era.<br />

2.2. Analysis of Historic Samples<br />

Three historic samples were analysed by High<br />

Performance Liquid Chromatography – Electrospray<br />

Ionisation – Mass Spectrometry (HPLC-ESI-<br />

MS) has been used be to identify the origin of the<br />

dye by comparing retention times of compounds<br />

to standards and those prepared from plant extracts<br />

with the historic samples. The HPLC used<br />

was Thermo Scientific, Hemel Hempstead, UK.<br />

The parameters were tuned by previous similar<br />

analysis, to the deprotonated quasi-molecular ions<br />

of morin and quercetin (Perry, Brown et al. 2011).<br />

The column used was a Gemini ODS, 5µm<br />

particle size, 110Å, 150 mm x 2.0 mm I.D (Phenomenex<br />

Inc., Torrance, CA, USA) thermostated<br />

at 30 o C. The gradient elution programme was<br />

performed using solvents: A: Acetonitrile + 1%<br />

Acetic Acid and B: Water + 5% Acetonitrile + 1%<br />

Acetic Acid. For reagents and dyes; the standard<br />

flavonoids, isoflavonoids and anthroquinones<br />

were of the best purity available obtained from<br />

Sigma-Aldrich Inc. (Saint Louis, Missouri, USA)<br />

for morin, quercetin, apigenin, kaempferol<br />

and genistein, MP Biomedicals Europe (Illkirch,<br />

France) for emodin and Carl Roth GmbH (Karlsruhe-Rheinhafen,<br />

Germany) for rhamnetin, fisetin<br />

and luteolin.<br />

The extraction procedures for dyes in the<br />

plant matter were carried out using 100-150 mg<br />

of dried plant matter. The extraction procedure<br />

of the historic samples differed as the minimum<br />

amount of methanol was used (150 µl) and 5 –<br />

8 Amberlyst 15 ion exchange resin beads. The<br />

samples were then vortexed as before and heated<br />

under reflux for 2 hrs. After allowing cooling 70<br />

µl of the sample solution was added to 70 µl of<br />

water and mixed well. 100 µl solutions were injected<br />

directly into the instrument.<br />

2.3. Microbial Study<br />

The antibacterial properties of turmeric, weld,<br />

safflower and saffron have been tested against<br />

three strains of bacteria; Bacillus subtilis, Micrococcus<br />

luteus and Bacillus cereus by using the<br />

Cork Borer technique which involves pouring the<br />

dye solution into a hole in an agar plate spread<br />

with a microbial suspension then measuring the<br />

inhibited diameter zone.<br />

3. Results<br />

3.1. Investigation of the copied original manuscript<br />

(al Safti 1851) indicates that a direct dyeing<br />

process was used for paper. Dyeing was achieved<br />

by dipping paper sheets directly into a dye bath<br />

and this was a job carried out by scribes not<br />

papermakers. Al Safti also gives fifteen historical<br />

recipes for dyeing paper by using the following<br />

plants and materials: henna (two recipes),<br />

myrtle, weld, turmeric, white straw, garlic peelings,<br />

green fenugreek, red onion skins, lac, sappanwood,<br />

cinnabar, verdigris, the ring of pomegranate<br />

and finally safflower. Findings from all<br />

sources (al-Safti 1851; Baker 1995; Loveday 2001;<br />

Graaff 2004; Cardon 2007; Cardon 2009), suggest<br />

that turmeric, weld and saffron were the most<br />

commonly used sources of yellow colour during<br />

the medieval Islamic period in Egypt.<br />

3.2. Three historic samples were taken from dyed<br />

endpaper of a manuscript book, originally from<br />

Mamluk period (13 th – 16 th century AD) that is located<br />

at the faculty of medicine’s museum, Cairo<br />

University, Egypt. An established method (Perry,<br />

Brown et al. 2011) was used to investigate the existence<br />

of yellow flavonoids in these three paper<br />

samples. The components identified in the first<br />

sample were apigenin or genistein at m/z 269,<br />

retention time 6.90mins and luteolin at m/z 285,<br />

retention time 5.93mins (Fig.2). The components<br />

identified in the second sample were apigenin /<br />

genistein at m/z 269, retention time 6.68mins.<br />

ICOM-CC Graphic Documents Working Group Interim Meeting | Vienna 17 – 19 April 2013<br />

62

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!