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hUNGARiAN AGRicUltURAl RESEARch

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around the peduncle. This<br />

group contains also the<br />

genotypes which raise the<br />

flower buds on spurs so the<br />

amount of the destroyed shoots<br />

is imperceptible (functional<br />

resistance).<br />

2 Semi sensitive: the amount of<br />

the destroyed flowers is less<br />

than 20% of the total fruit set.<br />

Most of the hybrids and<br />

cultivars of the experimental<br />

orchard belong to this group.<br />

3 Sensitive: more than 20% of<br />

the flowers are destroyed every<br />

year. This level of symptoms<br />

appears even if the blossoming<br />

period is dry.<br />

Table 1. Groups of Monilia resistance / susceptibility among different<br />

apricot genotypes<br />

(0) (1) (2) (3)<br />

Totally resistance Tolerant Semi sensitive Sensitive<br />

Hybrid 1/33<br />

(P. cerasifera x Zard Nikitszkij Ceglédi óriás<br />

P. armeniaca)<br />

P. salicina<br />

Methley<br />

Results of the evaluation are<br />

shown in Table 1 and Figure 1.<br />

The next step of the study was<br />

to determine the genetic background<br />

of resistance and clarifying<br />

the particular mechanisms of<br />

infection. According to the widely<br />

accepted explanation, the infection<br />

process begins when conidia<br />

enters the pistils through the<br />

stigmata. The base of this theory is<br />

rooted in the infection mechanism<br />

of Monilia laxa in sour cherry<br />

where stigmata is completely<br />

destroyed following the penetration<br />

of the pathogen. Accordingly,<br />

we supposed that the key<br />

of the resistance could be in the<br />

pistils or in the secretum.<br />

Observing flowers used in the<br />

crosses carried out as the part of<br />

the apricot breeding work going on<br />

at the department, it was clearly<br />

visible that emasculated and handpollinated<br />

flowers did not show<br />

any symptoms of the Monilia<br />

Pannónia Konzervnij pozdnij Mari de Csanad<br />

P. salicina<br />

considering Magyarkajszi C.235 Harmat Mandulakajszi<br />

Burbank<br />

P. dasycarpa Venusz Konkurencia Goldrich<br />

P. cerasifera 23/22 Gönci magyarkajszi Ceglédi arany Ceglédi bíborkajszi<br />

Harcot<br />

Orange red<br />

Korai zamatos<br />

Ceglédi Piroska<br />

infection. The same opinion was<br />

reported by Bulgarian breeders<br />

(Tzonev and Yamaguchi, 1999).<br />

According to their experiences the<br />

pathogen cannot penetrate the<br />

forced pollinated pistil of<br />

emasculated flowers. Their hypothesis,<br />

explaining this observation,<br />

was that the pollinated pistils<br />

produce protective substances,<br />

which do not allow the infection<br />

3.0<br />

2.5<br />

2.0<br />

1.5<br />

1.0<br />

0.5<br />

0.0<br />

Hybrid 1/33 P.cer.x P. a.<br />

P. salicina 'Methley'<br />

P.salicina 'Burbank'<br />

P. dasycarpa<br />

P.cerasifera (alany)<br />

Zard<br />

Magyar kajszi C.235<br />

Pannónia<br />

Gönci magyarkajszi<br />

Venusz<br />

Nikitszkij<br />

Harmat<br />

Konzervnij pozdnij<br />

Konkurencia<br />

Priuszadebnij rannij<br />

Ceglédi arany<br />

Ceglédi óriás<br />

Mari de Csanad<br />

Effekt<br />

Mandulakajszi<br />

Sungiant<br />

Ceglédi bíborkajszi<br />

Harcot<br />

Baneasa 4/11<br />

Orange red<br />

Korai zamatos<br />

Ceglédi Piroska<br />

Mamaia<br />

Goldrich<br />

Marculesti 18/6<br />

Aurora<br />

Sulmona<br />

Kecs-psar<br />

Figure 1. Ranking of apricot cultivars considering their susceptibility to Monilia laxa<br />

(Szigetcsép, 2004–2009).<br />

The totally resistant cultivars got 0 and the most susceptible cultivars got 3.<br />

18 Hungarian Agricultural Research 2009/3–4

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