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Universidade do Minho Escola de Ci
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É AUTORIZADA A REPRODUÇÃO PARCIA
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Acknowledgments/ Agradecimentos
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Às 2 mosqueteiras ausentes, Joana
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Abstract The challenges facing the
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Resumo
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Resumo Os desafios que a indústria
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molecular ficou retida à superfíc
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Table of contents Acknowledgments /
- Page 22 and 23: CATs- Catalases CBD- Carbohydrate b
- Page 24 and 25: Chapter 1 General Introduction: App
- Page 26 and 27: General Introduction: Application o
- Page 28 and 29: 1. Biotechnology in textile industr
- Page 30 and 31: 3. Role of enzymes in textile indus
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- Page 36 and 37: General Introduction: Application o
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- Page 40 and 41: 7. Serine proteases: subtilisins Ge
- Page 42 and 43: General Introduction: Application o
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- Page 50 and 51: General Introduction: Application o
- Page 52 and 53: 12.1 Decolourization of dyes and te
- Page 54 and 55: General Introduction: Application o
- Page 56 and 57: References General Introduction: Ap
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- Page 74 and 75: Subchapter 2.1 Introduction
- Page 76 and 77: 1. Synthetic fibres Surface Modific
- Page 78 and 79: Surface Modification of Synthetic F
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- Page 84 and 85: Subchapter 2.2 Tailoring Cutinase A
- Page 86 and 87: Tailoring Cutinase Activity Towards
- Page 88 and 89: 1. Introduction Tailoring Cutinase
- Page 90 and 91: Tailoring Cutinase Activity Towards
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- Page 104 and 105: Subchapter 2.3 Influence of Mechani
- Page 106 and 107: Influence of Mechanical Agitation o
- Page 108 and 109: 1. Introduction Influence of Mechan
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3.2.2. Protease Influence of Mechan
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Influence of Mechanical Agitation o
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3.5. Infrared studies Influence of
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Influence of Mechanical Agitation o
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References Influence of Mechanical
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Subchapter 2.4 Effect of the Agitat
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Effect of the Agitation on the Adso
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Effect of the Agitation on the Adso
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Effect of the Agitation on the Adso
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Effect of the Agitation on the Adso
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Effect of the Agitation on the Adso
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Effect of the Agitation on the Adso
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Effect of the Agitation on the Adso
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Effect of the Agitation on the Adso
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Subchapter 2.5 Surface Modification
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Subchapter 2.5 Abstract The surface
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Subchapter 2.5 identified (Samios,
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Subchapter 2.5 p-nitrophenol were u
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Subchapter 2.5 2.7. Fluorescein Iso
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Subchapter 2.5 sCBMCBHI. The plasmi
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Subchapter 2.5 reagents and analysi
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Subchapter 2.5 The acetic acid rele
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Subchapter 2.5 Figure 3. Progress c
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Subchapter 2.5 treatment medium of
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Subchapter 2.5 differences between
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Subchapter 2.5 spacers was studied
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Subchapter 2.5 Figure 7. Protein ad
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Subchapter 2.5 Acknowledgements Thi
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Subchapter 2.5 Guebitz GM, Cavaco-P
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Subchapter 2.5 Zugenmaier P. 2004.
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Chapter 3 160
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Subchapter 3.1 162
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Subchapter 3.1 Wool is a complex na
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Subchapter 3.1 The cortex comprises
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Subchapter 3.1 3.6. Felting and shr
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Subchapter 3.1 References Brack N,
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172
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Subchapter 3.2 174
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Subchapter 3.2 Abstract Subtilisin
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Subchapter 3.2 removal of the prope
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Subchapter 3.2 as, the fermentation
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Subchapter 3.2 Bgl II pGEM 182 Rest
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Subchapter 3.2 Table II. Heterologo
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Subchapter 3.2 on ice and centrifug
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Subchapter 3.2 activity is defined
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Subchapter 3.2 190 Soluble fraction
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Subchapter 3.2 Figure 5. SDS-PAGE o
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Subchapter 3.2 conditions described
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Subchapter 3.2 coli insoluble prote
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Subchapter 3.2 Kumar CG, Takagi H.
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Subchapter 3.2 Wong SL, Doi RH. 198
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Subchapter 3.3 202
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Subchapter 3.3 Abstract In this wor
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Subchapter 3.3 2. Materials and Met
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Subchapter 3.3 amount of enzyme tha
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Subchapter 3.3 in the cellular lysa
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Subchapter 3.3 The maximum tensile
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Subchapter 3.3 Chimeric subtilisin-
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Subchapter 3.3 Trabbic-Carlson K, L
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Chapter 4 218
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Chapter 4 quality of the fibres cau
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Chapter 4 other approache describes
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Chapter 4 Silva C, Araújo R, Casal
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Appendix I Restriction enzyme(s) di
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Heat-shock the tubes in a thermoblo
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Este trabalho foi co-financiado pel