16.04.2014 Views

efsa-opinion-chromium-food-drinking-water

efsa-opinion-chromium-food-drinking-water

efsa-opinion-chromium-food-drinking-water

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

Chromium in <strong>food</strong> and <strong>drinking</strong> <strong>water</strong><br />

7.1.2. Hexavalent <strong>chromium</strong><br />

Absorption<br />

Following oral administration, Cr(VI) is absorbed to a greater extent than Cr(III) but its absorption<br />

from the gut is also poor. Studies report 1 - 6.9 % of the administered dose of Cr(VI) to be recovered<br />

in the urine in humans (Kerger et al., 1996; Finley et al., 1996, 1997; Paustenbach et al., 1996) and<br />

2 % in the rat (MacKenzie et al., 1959; Donaldson and Barreras, 1966; Febel et al., 2001).<br />

Both plasma and RBC levels of <strong>chromium</strong> (peak levels and plasma under the plasma time curve) were<br />

much higher in individuals ingesting on 5 mg dose of Cr(VI) than when Cr(III) was ingested (Kerger<br />

et al., 1996).<br />

The intestinal absorption of Cr(VI) has been reported to be markedly affected by contact with gastric<br />

juices (MacKenzie et al., 1959; Donaldson and Barreras, 1966; De Flora et al., 1987; Kerger et al.,<br />

1997; Febel et al., 2001). The infusion of Cr(VI) into the duodenum or jejunum (bypassing the<br />

stomach) resulted in a marked increase in absorption in humans (Donaldson and Barreras, 1966; De<br />

Flora et al., 1987) and experimental animals (MacKenzie et al., 1959; Donaldson and Barreras, 1966;<br />

Febel et al., 2001). Donaldson and Barreras (1966) recovered 11 to 30 % of the administered dose of<br />

Cr(VI) in human urine following the infusion of 1 ng/L of Na 2 51 CrO 4 into the intestine (under these<br />

conditions only 1-2 % of the dose of Cr(III) administered as Cr(Cl) 3 was absorbed). Upon<br />

intraduodenal administration of Na 2 51 CrO 4 to humans (avoiding contact with gastric juices),<br />

approximately half of the <strong>chromium</strong> was absorbed based on faecal excretion (De Flora et al., 1987).<br />

Similar results were observed following intrajejunal administration in rats, where 57 % of the dose of<br />

Cr(VI) administered into the ligated jejunum of rats was recovered in the jejunum after 60 minutes<br />

while approximately 98 % of the dose of Cr(III) was recovered in the jejunum under the same<br />

experimental conditions (Febel et al., 2001). Following the oral administration of Cr(VI) to humans,<br />

increased recovery of <strong>chromium</strong> in the urine was observed under conditions of low stomach acidity<br />

(pernicious anemia) compared to control (8 % vs. 2 %) (Donaldson and Barreras, 1966).<br />

Incubation of Cr(VI) with gastric juices prior to intraduodenal or intrajejunal administration in humans<br />

and rats, respectively, virtually prevented the absorption of <strong>chromium</strong> (De Flora et al., 1987). The<br />

authors concluded that reduction of Cr(VI) to the trivalent form in the stomach significantly reduces<br />

absorption by the oral route (De Flora et al., 1987). Absorption of Cr(VI) following intestinal<br />

administration of Na 2 51 CrO 4 was found to be increased three- to five-fold in comparison with oral<br />

administration, consistent with reduction of Cr(VI) during passage through the stomach to Cr(III)<br />

which is less well absorbed (MacKenzie et al., 1959).<br />

Both Cr(III) and Cr(VI) are better absorbed from the gastrointestinal tract in the fasted than in the fed<br />

state, (MacKenzie et al., 1959; O’Flaherty, 1996). Based on urinary excretion, Cr(VI) absorption was<br />

estimated to be 6 % in fasted rats and 3 % in nonfasted rats (MacKenzie et al., 1959).<br />

Kerger et al. (1996) administered Cr(VI) to humans mixed with orange juice to determine to what<br />

degree the acidic-organic environment (somewhat analogous to the stomach) reduces oral absorption.<br />

Four adult male volunteers ingested a single dose of 5 mg Cr (in 0.5 litres deionized <strong>water</strong>) in three<br />

<strong>chromium</strong> mixtures: (1) Cr(III) chloride (CrCl 3 ), (2) potassium dichromate reduced with orange juice<br />

(Cr(III)-OJ); and (3) potassium dichromate (Cr(VI)). Blood and urine <strong>chromium</strong> levels were followed<br />

for 1–3 days prior to and up to 12 days after ingestion. The three mixtures showed quite different<br />

pharmacokinetic patterns. CrCl 3 was poorly absorbed (estimated 0.13 % bioavailability) and rapidly<br />

eliminated in urine (excretion half-life, about 10 hours), whereas Cr(VI) had the highest<br />

bioavailability (6.9 %) and the longest half-life (about 39 hours). Thus, the fraction of the dose of<br />

<strong>chromium</strong> recovered in the urine appeared to be greater for Cr(VI) than when Cr(III) was administered<br />

(6.9 % versus 0.13 %). The absorbed fraction was considerably less when Cr(VI) was administered<br />

with orange juice (0.6 %) than when Cr(VI) was administered in <strong>water</strong> (6.9 %).<br />

Kerger et al. (1997) investigated the absorption, distribution and excretion of Cr(VI) after oral<br />

exposure of adult male human volunteers to potassium chromate at 5 or 10 mg Cr(VI)/L in <strong>drinking</strong><br />

<strong>water</strong>, administered either as a single bolus dose (0.5 L swallowed in 2 minutes) or for 3 days at a dose<br />

EFSA Journal 2014;12(3):3595 66

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!