General catalogue - The O'Brien Press
General catalogue - The O'Brien Press
General catalogue - The O'Brien Press
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IT’S ROSS O’CARROLL-KELLY, ROYSH?<br />
<strong>The</strong> Miseducation Years<br />
Paul Howard<br />
So there I was, roysh, putting the ‘in’ in ‘in<br />
crowd’, hanging out, pick of the babes, bills<br />
from the old pair to fund the lifestyle I, like,<br />
totally deserve. But being a schools rugby<br />
legend has its downsides, roysh...<br />
256 pages/illustrations<br />
ISBN 978-0-86278-852-0<br />
€9.95 pb<br />
Rights available W<br />
<strong>The</strong> Orange Mocha-Chip Frappuccino Years<br />
Paul Howard<br />
So there I was, roysh, enjoying college life, college<br />
birds and, like, a major amount of socialising.<br />
<strong>The</strong>n, roysh, the old pair decide to mess<br />
everything up for me. I hadn’t, like, changed or<br />
treated them any differently, but the next thing<br />
I know, roysh, I’m out on the streets. Another<br />
focking day in paradise for me!<br />
208 pages/illustrations<br />
ISBN 978-0-86278-809-4<br />
€9.95 pb<br />
Rights available W/Rights sold RU<br />
FOOD AND DRINK<br />
<strong>The</strong> Teenage Dirtbag Years<br />
Paul Howard<br />
So there I was, roysh, class legend, schools<br />
rugby legend, basically all-round legend,<br />
when someone decides you can’t, like, sit<br />
the Leaving Cert four times. Well that put<br />
a focking spanner in the works I may be<br />
beautiful, roysh, but I’m not stupid, and this<br />
much I totally know: college rocks!<br />
272 pages/illustrations<br />
ISBN 978-0-86278-849-0<br />
€9.95 pb/Rights available W<br />
PS ... I Scored the Bridesmaids<br />
Paul Howard<br />
So there I was, roysh, twenty-three years of<br />
age, still, like, gorgeous, living off my legend<br />
as a schools rugby player, scoring the birds,<br />
being the man, when all of a sudden, roysh,<br />
life becomes a total mare. Normally my head<br />
is so full of, like, thoughts, but now I’m down<br />
to just one: Sorcha. I’m playing it Kool and<br />
the Gang, but this is basically scary. For<br />
fock’s sake, Ross O’Carroll-Kelly doesn’t<br />
do love.<br />
272 pages/illustrations<br />
ISBN 978-0-86278-890-2<br />
€9.95 pb/Rights available W<br />
BEST OF IRISH COOKERY SERIES<br />
Best of Irish Traditional Cooking<br />
Biddy White Lennon<br />
Sixty recipes to take you from starters to<br />
puddings. Choose from Seafood Chowder,<br />
Spiced Beef, Dublin Coddle, Kerry Apple<br />
Cakes … and many more.<br />
96 pages/drawings<br />
ISBN 978-0-86278-758-5<br />
€7.95 pb<br />
Rights available W<br />
Best of Irish Potato Recipes<br />
Biddy White Lennon<br />
Over fifty recipes featuring this most<br />
versatile vegetable: colcannon, boxty, potato<br />
breads and scones, salads and stews.<br />
80 pages/drawings<br />
ISBN 978-0-86278-759-2<br />
€7.95 pb<br />
Rights available W<br />
Best of Irish Home Baking<br />
Biddy White Lennon<br />
A wide range of breads, scones, tarts,<br />
cakes and biscuits is still baked every day<br />
in Irish homes. Biddy White Lennon selects<br />
over fifty of the most tempting recipes for<br />
enthusiastic bakers of every ability.<br />
80 pages/drawings<br />
ISBN 978-0-86278-807-0<br />
€7.95 pb<br />
Rights available W<br />
Best of Irish Festive Cooking<br />
Biddy White Lennon<br />
Recipes to celebrate Irish festivals, feast<br />
days and special occasions, as well as food<br />
for christenings, weddings and wakes.<br />
96 pages/drawings<br />
ISBN 978-0-86278-930-5<br />
€7.95 pb<br />
Rights available W<br />
Best of Irish Soups<br />
Eileen O’Driscoll<br />
Forty mouth-watering soups for cold winter<br />
days and sunny summer brunches – each<br />
one nutritious, delicious and easy to make.<br />
80 pages/drawings<br />
ISBN 978-0-86278-760-8<br />
€7.95 pb<br />
Rights available W<br />
Best of Irish Meat Recipes<br />
Biddy White Lennon<br />
Fifty inspiring recipes including favourites<br />
such as Irish Stew, Michaelmas roast goose,<br />
bacon and cabbage; local<br />
specialities; recipes from leading Irish chefs.<br />
Delicious and easy to follow.<br />
96 pages/drawings<br />
ISBN 978-0-86278-931-2<br />
€7.95 pb<br />
Rights available W<br />
A15