MAP Egyptian Exporters Directory - 2nd Edition - EMAP
MAP Egyptian Exporters Directory - 2nd Edition - EMAP
MAP Egyptian Exporters Directory - 2nd Edition - EMAP
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Herbs Egypt<br />
Name:<br />
Title:<br />
Address:<br />
Phone:<br />
Mobile:<br />
Fax:<br />
E-mail:<br />
Website:<br />
Mr. Rabie Abbas<br />
General Manager<br />
26, Faysal St., Giza, 12151, Egypt<br />
+202 33826086<br />
+20 106 552 3220<br />
+202 33824653<br />
contact@herbsegypt.com<br />
www.herbsegypt.com<br />
“Herbs Egypt” is one of the leading <strong>Egyptian</strong> companies in dried herbs and spices.<br />
Our Company is a family owned company found in 1989. We grow, produce and export dried herbs and spices to most of the world’s countries.<br />
We have been distinguished by our high quality of herbs and spices which are the outcome of a comprehensive chain procedures applied in cultivation,<br />
harvesting, drying and processing. We can produce conventional and certified organic herbs and spices. We are ISO, HACCP and ORGANIC certified.<br />
Some of our main products are: Parsley, Basil, Dill, Chamomile, Marjoram, Calendula, Hibiscus, Spearmint, Peppermint, Fennel seeds, Aniseeds, Caraway seeds<br />
and others.<br />
Number of permanent/seasonal employees:<br />
Production sites:<br />
Main export countries:<br />
Main products:<br />
Certifications:<br />
17/50<br />
Beni Suef: Processing and Packing (3000 m2); Beni Suef: Drying (7000 m2)<br />
Germany, USA, Poland, France, Italy, Uruguay, Paraguay, Mexico, Argentina, Morocco, Russia,<br />
Taiwan, China, Sri Lanka<br />
Parsley, Basil, Marjoram, Peppermint, Spearmint, Chamomile, Hibiscus, Fennel, Anise, Caraway<br />
ISO 9001, ISO 22000, Organic (EC-834/2007 & NOP)
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