Published or not - fyto
Published or not - fyto
Published or not - fyto
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CHLOROTHALONIL<br />
- 113 -<br />
APPENDIX IIIA<br />
List of studies<br />
19 January 2005<br />
Annex<br />
point/<br />
refere<br />
nce<br />
numb<br />
er<br />
IIA<br />
6.3/13<br />
IIA<br />
6.3/14<br />
Auth<strong>or</strong>(s)<br />
McGill, C.,<br />
Giacomelli,<br />
G. and S.R:<br />
Burke<br />
McGill, C.<br />
and Volpi,<br />
E.<br />
Yea<br />
r<br />
200<br />
1<br />
200<br />
0<br />
Title<br />
Source (where different from<br />
company)<br />
Company, Rep<strong>or</strong>t No.<br />
GLP <strong>or</strong> GEP status (where relevant)<br />
<strong>Published</strong> <strong>or</strong> <strong>not</strong><br />
Residue levels in potatoes from trials<br />
conducted in Italy during 2000.<br />
Generated by: Syngenta, Jealott’s Hill<br />
International Research Centre,<br />
Bracknell, UK<br />
Submitted by: Syngenta, Jealott’s Hill<br />
International Research Centre,<br />
Bracknell, UK.<br />
Company File No: RJ3136B, Study<br />
No. 00JH073<br />
Date: 21/06/2001<br />
GLP, unpublished<br />
Submitted by SYN<br />
Residue levels in wheat from trials<br />
conducted in Italy during 1999.<br />
Generated by: Zeneca<br />
Agrochemicals, Jealott’s Hill<br />
International Research Centre,<br />
Bracknell, UK<br />
Submitted by: Zeneca<br />
Agrochemicals, Jealott’s Hill<br />
International Research Centre,<br />
Bracknell, UK.<br />
Company File No: RJ3024B, Study<br />
No. 99JH078; Date: 30/08/2000<br />
GLP, unpublished<br />
Submitted by SYN