SO 2010 - webapps8 - Minnesota Department of Natural Resources
SO 2010 - webapps8 - Minnesota Department of Natural Resources
SO 2010 - webapps8 - Minnesota Department of Natural Resources
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"EVERYBODY KNOWS .. . THAT THE AUTUMN LANDSCAPE IN THE NORTH WOODS IS<br />
THE LAND, PLUS A RED MAPLE, PLUS A RUFFED GROUSE. IN TERMS OF CONVENTIONAL<br />
PHYSICS, THE GROUSE REPRESENTS ONLY A MILLIONTH OF EITHER THE MASS OR THE<br />
ENERGY OF AN ACRE. YET SUBTRACT THE GROUSE AND THE WHOLE THING IS DEAD:'<br />
-ALDO LEOPOLD<br />
FEATURES<br />
10 BLUFFLAND BUCKS<br />
New hunting regulations in southeastern <strong>Minnesota</strong> could make the region's wooded hills<br />
a haven for big bucks. By Jason Abraham<br />
16 AFTER THE HARVEST<br />
Harvesting wild rice is only the first step in getting this native grain from the<br />
rna rsh to the table . By Annette Dray Drewes<br />
24 UPS AND DOWNS IN THE GROUSE WOODS<br />
The ruffed grouse population cycle works in mysterious ways. By Michael Furtman<br />
30 GATEWAY TO LAKE OF THE WOODS<br />
Zippel Bay State Park in northwestern <strong>Minnesota</strong> <strong>of</strong>fers access to the vast waters <strong>of</strong><br />
Lake <strong>of</strong> the Woods as well as sandy beaches to simply enjoy the view. By David Mather<br />
The number <strong>of</strong> processors who<br />
parch, thresh, and winnow wild<br />
rice has declined. Fortunately,<br />
people like Dale Greene Sr. ( center)<br />
are passing on the art. See<br />
story on page 16.
MINNE<strong>SO</strong>TA CONSERVATION VOLUNTEER, SEPTEMBER-OCTOBER <strong>2010</strong><br />
VOLUME ]3, NUMBER 432<br />
www.mndnr.govjmagazine<br />
40 LEARN TO HUNT<br />
Young <strong>Natural</strong>ists go afield with experienced<br />
hunters in search <strong>of</strong> wild game. By Michael A. Kallok<br />
48 TAONow ..<br />
Using scientists' tools, students discover opportunities<br />
to improve wildlife habitat. By Kathleen Weflen<br />
DEPARTMENTS<br />
2 THIS ISSUE<br />
4 LETTERS<br />
6 NATURAL CURIOSITIES<br />
8 FIELD NOTES<br />
52 THANK YOU<br />
64 MINNE<strong>SO</strong>TA PROFILE<br />
• LOON TRACKING. Watch<br />
researchers capturing and<br />
outfitting loons with telemetry<br />
equipment in an effort to learn<br />
more about the migratory patterns<br />
<strong>of</strong> our state bird .<br />
Go to www.mndnr.govjmagazine<br />
for videos, photo slide shows,<br />
teachers guides, and links to<br />
other resources.<br />
<strong>Minnesota</strong> Conservation \.blunteer (uSPS 129880) is published<br />
bimonthly by t he <strong>Department</strong> <strong>of</strong> <strong>Natural</strong><br />
<strong>Resources</strong>, 500 Lafayette Road, St. Paul, MN 55155-<br />
4046. Preferred periodicals postage paid in St. Paul,<br />
Minn., and additional <strong>of</strong>fices.<br />
POSTMASTER: Send address changes to <strong>Minnesota</strong><br />
Con servation Volunteer, Departme nt <strong>of</strong> <strong>Natural</strong><br />
Resou rces, 500 l afayette Road, St. Paul , MN<br />
55155-4046. Equal opportunity to programs <strong>of</strong><br />
the <strong>Department</strong> <strong>of</strong> <strong>Natural</strong> <strong>Resources</strong> is avai la ble<br />
to all individuals regardless <strong>of</strong> race, color, national<br />
origin, sex, sexual orientation, age, or disability.<br />
Di scrim ination inquiries should be sent to DNR<br />
Affi rmative Action, 500 lafayette Road, St. Paul,<br />
MN 55155-4031, or the Equal Opportunity Office,<br />
<strong>Department</strong> <strong>of</strong> the Interior, Washington, DC 20240.<br />
For alternative formats, call651-259-5365.<br />
<strong>Minnesota</strong> Conservation Volunteer is sent free upon<br />
request and relies entirely on donations from its<br />
readers.<br />
® Printed on chlorine-free paper containing at least 10<br />
pe~tent post-
THIS ISSUE<br />
Dangerous Migration?<br />
MINNE<strong>SO</strong>TA's LOONS may soon be heading<br />
to the scene <strong>of</strong> a disaster. In October<br />
and November, thousands will migrate to<br />
coastal waters along the Gulf <strong>of</strong> Mexico.<br />
Between April 20 and July 15, an estimated<br />
200 million gallons <strong>of</strong> oil poured from a<br />
broken well deep in Gulf waters. The spillage<br />
has stopped and oil that rose to the surface<br />
has dissipated. Yet water birds-particularly<br />
deep-diving common loons-risk contact<br />
with oil and chemical dispersants that persist<br />
below the surface, says DNR Nongame<br />
Wildlife Program supervisor Carrol Henderson.<br />
So do other <strong>Minnesota</strong> birds wintering<br />
along the Gulf, including ospreys, American<br />
white pelicans, spotted sandpipers, western<br />
grebes, lesser scaup, and redheads.<br />
<strong>Minnesota</strong>'s migratory bird populations<br />
bring the oceanic catastrophe close to home<br />
and remind us that natural systems connect in<br />
pr<strong>of</strong>ound and sometimes unfathomable ways.<br />
When disaster strikes, concerned citizens<br />
have an immediate urge to help. For<br />
example, more than 13,000 people signed<br />
up to help the National Audubon Society<br />
in its coastal bird rescue work. And when a<br />
crisis appears to have passed, most Americans<br />
want to quickly move on. In this case<br />
<strong>of</strong> environmental contamination, we have<br />
reason to stand watch.<br />
"We have never had a spill <strong>of</strong> this magnitude<br />
in the deep ocean;' said oceanography pr<strong>of</strong>essor<br />
Ian MacDonald in a story in The New York<br />
Times. "These things reverberate through the<br />
ecosystem. It is an ecological echo chamber,<br />
and I think we'll be hearing the echoes <strong>of</strong> this,<br />
ecologically; for the rest <strong>of</strong> my life~'<br />
Henderson suggests some immediate<br />
actions <strong>Minnesota</strong>ns can take to help wildlife<br />
in the long term. One simple start: Buy federal<br />
duck stamps online or at your local post <strong>of</strong>fice.<br />
This year the U.S. Fish and Wildlife Service<br />
2<br />
MINNE<strong>SO</strong>TA CONSERVATION VOLUNTEER
is <strong>of</strong>fering a $25 special edition to raise funds for purchasing<br />
wetlands to add to Gulf Coast national wildlife refuges.<br />
The DNR's long-term monitoring <strong>of</strong> the state's loon<br />
populations could prove vital to understanding the oil disaster's<br />
impact on loons. Volunteers in the <strong>Minnesota</strong> Loon<br />
Monitoring Program annually check 600 lakes. <strong>Minnesota</strong><br />
Loon Watcher Survey also relies on volunteers. And everyone<br />
can contribute to the DNR Nongame Wildlife Program,<br />
www. mndnr.gov/eco/nongame.<br />
As we continue to monitor birds on both their wintering and<br />
breeding grounds, we might keep in mind the slowly realized<br />
disaster <strong>of</strong> DDT use in the 1950s and '60s. The grave effects <strong>of</strong><br />
DDT on wildlife took a long time to recognize. The painstaking<br />
research and courageous reporting <strong>of</strong> Rachel Carson, a marine<br />
biologist and writer with the U.S. Fish and Wildlife Service,<br />
brought the problem <strong>of</strong> ubiquitous chemical contamination<br />
to the nation's attention in her 1962 bestseller, Silent Spring.<br />
"The history <strong>of</strong> life on earth has been a history <strong>of</strong> interaction<br />
between living things and their surroundings;' Carson<br />
wrote. She reported case after case <strong>of</strong> people failing to appreciate<br />
the complexity <strong>of</strong> those interactions. Consider one<br />
example: She told <strong>of</strong> attempts to control gnats on a popular<br />
fishing lake in northern California by spraying DDD, a close<br />
relative <strong>of</strong> DDT. "No trace <strong>of</strong> DDD could be found in the<br />
water shortly after the last application <strong>of</strong> the chemical. But the<br />
poison had not really left the lake; it had merely gone into the<br />
fabric <strong>of</strong> the life the lake supports~' Nearly two years after the<br />
spraying ended, DDD persisted in plankton, apparently passing<br />
from one generation to the next. Thus, the poison entered<br />
the food chain, accumulating in the flesh <strong>of</strong> frogs, fish, and<br />
birds to concentrations many times the original in the water.<br />
Oil does not move up the food chain as some compounds<br />
do. But the ripple effects <strong>of</strong> oil and nearly 2 million gallons <strong>of</strong><br />
dispersants underwater in the Gulf have yet to be discovered.<br />
What will happen to the continent's wildlife in the wake<br />
<strong>of</strong> this contamination? As Henderson says, no one wants to<br />
imagine <strong>Minnesota</strong> lakes absent the wild calls <strong>of</strong> common<br />
loons. That would be a silent spring.<br />
Kathleen Weflen, editor, kathleen.weflen@state.mn.us<br />
For more on birds and oil in the Gulf <strong>of</strong> Mexico, turn to Field Notes on page 8.<br />
SEPTEMBER-OCTOBER <strong>2010</strong><br />
MINNE<strong>SO</strong>TA<br />
CONSERVATION<br />
VOLUNTEER<br />
A reader-supported publication encouraging<br />
conservation and careful use <strong>of</strong> <strong>Minnesota</strong>'s<br />
natural reso urces.<br />
Communications Director Colleen Coyrw<br />
Editor in Ch ief<br />
Art Director<br />
Manag ing Editor<br />
Associate Editor<br />
Database Manager<br />
Circulation Manager<br />
M AGAZ INE STAFF<br />
Kathleen Weflen<br />
Lynn Phelps<br />
Gustave Axelson<br />
Michael A. Kallok<br />
Dovid).Lent<br />
Susan M. Ryan<br />
Subscriptions and donations<br />
888·646·6367<br />
Governor Tim Pawlerlty<br />
D E PARTMENT OF N ATURAL R E<strong>SO</strong>UR CES<br />
~~m<br />
DEPARTIENT OF<br />
NAMAl"""""'<br />
W\Vw.mndnr.gov<br />
Our mission is to work with citizens to<br />
conserve and manage the state's natural<br />
resources, to provide outdoor recreation<br />
opportunities, and to provide for commercial<br />
uses <strong>of</strong> natural resources in a way that<br />
creates a sustainable quality <strong>of</strong> life.<br />
Commissioner Mark Holsten<br />
Deputy<br />
Commissioner<br />
Laurie Martinson<br />
Assistant Bob Meier, Larry Kramka<br />
Commissioners<br />
DIVIS ION DIRECTORS<br />
Steve Hirsch, Ecological <strong>Resources</strong><br />
Jim Konrad, Enforcement<br />
Dave Schad, Fish and Wildlife<br />
Dave Epperly, Forestry<br />
Marty Vadis, Lands and Minerals<br />
Courtland Nelson, Parks and Trails<br />
Kent Lokkesmoe, Waters<br />
R EGIONAL DIRECTORS<br />
Mike Carroll, Bemidji<br />
Craig Engwall, Grand Rapids<br />
joe Kurcinka, St. Paul<br />
Mark Matuska, New Ulm
I LETTERS I<br />
"I WAS GIVEN CLEAR INSTRUCTION TO PASS ON TO THOSE RESPONSIBLE FOR THE<br />
VOLUNTEER THEIR APPRECIATION."<br />
Brad Bolduan<br />
Could We Lose? How to Help?<br />
Is there a <strong>Minnesota</strong> connection to the oil spill?<br />
Could we lose some <strong>of</strong> our magnificent birds<br />
like the loon or blue heron as they migrate<br />
south through the oil spill this fall? Is there any<br />
<strong>Minnesota</strong> volunteer group working on this,<br />
and how do we help them before it is too late?<br />
Garry Kassube, Eagan<br />
See This Issue on page 2 and Field Notes on 8.<br />
Arrowheads at Fort Snelling<br />
I found "Deeper Into History" (July-Aug.<br />
<strong>2010</strong>), describing artifacts found during<br />
archaeological digs at Fort Ridgely, very interesting.<br />
I noticed the similarity <strong>of</strong> arrowheads<br />
found at Fort Ridgely to some I have. My<br />
father was the post photographer at Fort<br />
Snelling from about 1925 to 1935. During<br />
that period the sewer system was updated,<br />
which required substantial excavation. Many<br />
arrowheads were found at that time, and one<br />
<strong>of</strong> the workers gave arrowheads to my father.<br />
Charles Gustafson, Minneapolis<br />
Author David Mather responds (after seeing<br />
Gustafsorls artifacts): These stone tools are significant<br />
because the location where they were found<br />
is known. One spear point may be around 2,000<br />
years old-from a time <strong>of</strong> extensive American<br />
Indian trade across much <strong>of</strong> North America,<br />
which brought the traditions <strong>of</strong> mound building<br />
and pottery to <strong>Minnesota</strong>. The other two pieces<br />
may have been knives or earlier stages <strong>of</strong> making<br />
points. Anyone with artifacts should store<br />
them with a written note <strong>of</strong> where they came<br />
from. Without that record, an important artifact<br />
becomes just a curiosity<br />
Role <strong>of</strong> U.S. Agriculture<br />
In the May-June <strong>2010</strong> issue, you quoted<br />
Jonathan Foley in the This Issue page saying,<br />
"If you're concerned with preserving<br />
biodiversity and protecting ecosystems, focus<br />
on expanding agriculture, not suburbia:'<br />
Although his comment was meant to be<br />
worldwide, I take issue with it.<br />
Developed land includes roads, railroads,<br />
and built-up areas (residential, industrial,<br />
commercial). Development isolates tracts <strong>of</strong><br />
farmland, which degrades wildlife habitat and<br />
makes agricultural production inefficient.<br />
The loss <strong>of</strong> U.S. agricultural land to<br />
development concerns groups such as the<br />
American Farmland Trust. AFT points out<br />
that 4 million acres <strong>of</strong> active farmland and<br />
land formerly enrolled in the Conservation<br />
Reserve Program were converted to developed<br />
uses between 2002 and 2007.<br />
Keith Marty, Chokio<br />
Tell people how important agriculture is to<br />
this state, and how important it is for agriculture<br />
to coexist with our natural resources programs.<br />
You can't have one without the other.<br />
Doug Miller, Sauk Centre<br />
4<br />
MINNE<strong>SO</strong>TA CONSERVATION VOLUNTEER
Good Review at Reunion<br />
I was at a family reunion last week when some distant relatives<br />
fonnd out I worked for the DNR. I was given dear instruction to<br />
pass on to those responsible for the Volunteer their appreciation.<br />
They all had numerous nice things to say about our magazine.<br />
Brad Bolduan, Windom<br />
Trout in Whitewater, Walleye in Voyageurs<br />
I particularly enjoyed the article on the Whitewater River<br />
("Fishing After the Flood;' July-Aug. <strong>2010</strong>) and the state<br />
park there. I was born in 1930 and grew up in Lewiston. We<br />
picnicked there, and I remember swimming in the Whitewater<br />
River. My father fished for trout in the Whitewater.<br />
My father grew up at Forestville, and his old home became<br />
staff housing for [Forestville state] park personnel. There was<br />
no rnnning water in the house but a wonderful spring about<br />
two blocks into the woods. Wash water was collected from the<br />
ro<strong>of</strong> in a tank and pumped for laundry.<br />
I now live at the edge <strong>of</strong>Voyageurs National Park. It is the<br />
place Dad spent a week every summer fishing for walleye.<br />
He also hunted deer on the Kabetogama Peninsula, when<br />
hunting was allowed before the park was established. I have<br />
lived here year-round now for 22 years.<br />
Mary Satterlee Kolner, Orr<br />
Interactive Birdsong<br />
[The MCV online interactive<br />
birdsong graphic is an]excellent<br />
tool! I will return to this <strong>of</strong>ten. I<br />
hope you will add more birds.<br />
Gary Horn, Maplewood<br />
See and hear the birds at www.<br />
mndnr.gov/magazine.<br />
CONTRIBUTORS<br />
Deer hunting is just one excuse that<br />
DNR furbearerjseason setting specialist,<br />
jason Abraham, page 10, uses to<br />
spend time walking the bluffs along the<br />
Mississippi River.<br />
Annette Dray Drewes, page 16, is<br />
executive director <strong>of</strong> a wild rice conservation<br />
organization called <strong>SO</strong>RA. She<br />
wanders the north country come late<br />
August, following the wild rice harvest.<br />
Miigwech, she says, to Dale, Martin,<br />
and Sunfish for sharing.<br />
Michael Furtman, page 24, was taught<br />
by his father to hunt ruffed grouse 35 years<br />
ago, when they were still known by the colloquial<br />
name"partridge:'Whatevertheyare<br />
called, he misses more <strong>of</strong> them than he hits.<br />
David Mather, page 30, is a writer and<br />
archaeologist from St. Paul. He dreams<br />
nightly <strong>of</strong> Lake <strong>of</strong> the Woods walleye, ever<br />
since his first taste <strong>of</strong> a Zippel Bay shore<br />
lunch. Mather is determined to visit Fort<br />
St. Charles, at the top <strong>of</strong> the Northwest<br />
Angle, and head farther north from there.<br />
Associate editor Michael A. Kallok,<br />
page 40, is thankful for the mentors who<br />
kindled his appreciation for the outdoors.<br />
Editor in chief Kathleen Weflen, page<br />
48, thought Tao was an ancient pathway<br />
to the true nature <strong>of</strong> the world. Then she<br />
learned about TAO, a new curriculum<br />
for children to learn about wildlife and<br />
habitat. Seeing TAO in action, she realized<br />
that TAO is indeed a pathway to nature.<br />
We welcome your comments. We'll edit letters for accuracy,<br />
style, and length. Send your letter and daytime phone number to<br />
Letters, MCV, 500 Lafayette Road, St. Paul, MN 55155-4046.<br />
E-mail: lettertoeditor.mcv@state.mn.us<br />
SEPTEMBER-OCTOBER <strong>2010</strong><br />
DN R INFORMATION CENTER<br />
www.mndnr.gov<br />
651-296-6157<br />
Toll-free 888-646-6367<br />
TTY (hearing impaired) 651-296-5484<br />
TTY 800-657-3929<br />
Volunteer Programs 651-259-5249<br />
STATE PARKS RESERVATIONS<br />
866-857-2757, TTY 866-672-2757<br />
www.stayatmnparks.com
I NATURAL CURIOSITIES<br />
ABUNDANT EGGS I BIRCH STROBILE$ I DEAD FISH I NATIVE LAMPREYS I PRAIRIE SKINKS<br />
SUNNING PIKE I RESISTANT ELMS<br />
trees, but are narrower. What are these objects?<br />
Dan Wicht, Fridley<br />
The conelike objects on birch branches are<br />
called strobiles. Birch flowers turn into strobiles<br />
as the seeds form. The brown scales <strong>of</strong><br />
the strobile contain the seeds. Often the seeds<br />
drop in winter, and you may have seen them<br />
against new snow. They look like flat, round<br />
dots with wings.<br />
My kids and I were cleaning out our wood duck houses<br />
in late winter, and one house had 21 unhatched<br />
eggs. Should we check the house in the spring and<br />
remove some eggs if there is a large number?<br />
Rex Ewert, Marine on St. Croix<br />
It is not unusual to find wood duck houses with<br />
a large number <strong>of</strong> unhatched eggs, says DNR<br />
wetland wildlife program leader Ray Norrgard.<br />
It happens when more than one hen is laying<br />
eggs in the same house or natural cavity and is<br />
referred to as dump nesting. As long as a hen<br />
is tending to the nest and is able to turn the eggs<br />
while incubating, all the eggs have a chance to<br />
hatch. When cleaning the nest box between<br />
nesting seasons, dispose <strong>of</strong> unhatched eggs.<br />
Every fall after the leaves drop, I see conelike<br />
objects hanging from the branches <strong>of</strong> birch trees.<br />
They resemble pollen-bearing cones on coniferous<br />
The last few days at the lake I live on in central<br />
<strong>Minnesota</strong>, my daughter, son-in-law, and I buried<br />
at least 100 dead crappies. What would kill that<br />
many fish at one time?<br />
Sandee Jones, Hillman<br />
The fish likely died from a bacterial infection<br />
called columnaris, according to DNR aquatic<br />
education specialist Roland Sigurdson. The bacterium<br />
is around all the time but <strong>of</strong>ten explodes<br />
when water temperature rises into the 70s and<br />
fish are spawning. Spawningfish such as crappie<br />
are more susceptible to infection because they<br />
are stressed from not feeding while building<br />
nests and defending territories.<br />
My son and I were fishing on the Snake River near<br />
Mora on Memorial Day weekend. My son caught a<br />
decent 15-inch bass, and when I landed the fish, I<br />
was aghast to see a lamprey hanging on the back<br />
6<br />
MINNE<strong>SO</strong>TA CONSERVATION VOLUNTEER
<strong>of</strong> the fish. Where do these lampreys come from?<br />
Bruce Miller, Mound<br />
Along with the fish you likely landed a chestnutsided<br />
lamprey, says DNR aquatic education<br />
specialist Roland Sigurdson. <strong>Minnesota</strong> has five<br />
native lamprey species. Unlike the nonnative sea<br />
lamprey, which has invaded Lake Superior and<br />
its tributaries, <strong>Minnesota</strong>'s native lampreys are a<br />
natural part <strong>of</strong> lake and river ecosystems. They<br />
pose no threat to fish populations. To learn more<br />
go to mndnr.gov/minnaqua.<br />
<strong>of</strong> its head were above water, like it was coming<br />
up for air or looking at us. It swam like this with<br />
its head out <strong>of</strong> the water for a few seconds. What<br />
would cause a pike to do this?<br />
Jonah Gilbert, Arden Hills<br />
Large muskie or pike ''sun" themselves near the<br />
surface or in the shallows, says DNR aquatic<br />
education specialist Roland Sigurdson. As a<br />
cold-blooded organism, the fish might have been<br />
increasing its body temperature, thereby boosting<br />
its metabolism and speed-useful for an ambush<br />
predator. Or it might have been trying to finish<br />
swallowing a large prey fish or rid itself <strong>of</strong> parasites<br />
irritating its gill tissue.<br />
I saw a lizard in my building at work yesterday in<br />
Crosslake in Crow Wing County. Is this a common<br />
area for lizards? I found this very unusual.<br />
Chris Sands, Crosslake<br />
You probably saw a prairie skink, according to<br />
<strong>Minnesota</strong> County Biological Survey herpetologist<br />
Carol Hall. They are common in the<br />
grasslands <strong>of</strong> Crow Wing and Cass counties.<br />
Not so common inside buildings though!<br />
We were fishing from our canoe in Lake Johanna<br />
and saw something that looked like a fish head<br />
sticking out <strong>of</strong> the water a little ways away. It was<br />
a northern pike or muskie at least 30 inches long<br />
swimming at the surface. Its dorsal fin and most<br />
In the '7os we were all saddened as SummitAvenue<br />
lost its glorious elm trees and the rest <strong>of</strong> the state<br />
also suffered the plague <strong>of</strong> Dutch elm disease.<br />
Now I take heart whenever I travel back roads and<br />
occasionally come upon a lone soldier elm tree still<br />
standing. Are these single, isolated trees simply<br />
naturally occurring, disease-resistant trees, or is it<br />
just that they have been isolated?<br />
Dale Wolf, Wrenshall<br />
DNR botanist Welby Smith says some <strong>of</strong> the<br />
surviving elms may be resistant to the disease,<br />
but most have escaped by chance. The disease<br />
and the beetles that spread it are still present,<br />
and elms will continue to become infected and<br />
die. Resistant hybrid elms have been bred, but<br />
the true American elm that was so abundant<br />
in <strong>Minnesota</strong> forests will not return.<br />
Send your questions and daytime phone<br />
number to <strong>Natural</strong> Curiosities, MC\1, 500 Lafayette<br />
Road, St. Paul, MN 55155-4046. E-mail:<br />
natura l.cu riosities@state. m n. us<br />
SEPTEMBER-OCTOBER <strong>2010</strong><br />
7
fiELD NOTES<br />
~.....-____ ___.!<br />
Gulf Disaster and <strong>Minnesota</strong> Birds<br />
THE APRIL <strong>2010</strong> OIL SPILL in the Gulf <strong>of</strong><br />
Mexico happened about 1 ,200 miles away<br />
from <strong>Minnesota</strong>, but the fouled waters could<br />
harm the state's migratory birds. Our state bird,<br />
the common loon, and 12 species <strong>of</strong><strong>Minnesota</strong><br />
waterfowl winter along the Gulf Coast.<br />
"This is a tragedy, not only for the Gulf<br />
states, but [also for] the entire continent;' DNR<br />
wildlife biologist Rich Baker said.<br />
According to Ducks Unlimited, more than<br />
25 waterfowl species, including 13 million<br />
ducks, winter in the Gulf, mostly in Louisiana<br />
and Texas. The Gulf also hosts nearly half <strong>of</strong><br />
<strong>Minnesota</strong>'s estinlated 12,000 loons in winter.<br />
Even as the oil slick has dissipated on the<br />
water's surface, scientists say impacts from the<br />
spill could continue from oil and oil dispersants<br />
underwater and in the food chain. Loons<br />
remain at risk <strong>of</strong> oil exposure because they<br />
dive as deep as 200 feet to pursue prey in their<br />
wintering waters, said DNRNongame Wildlife<br />
Program supervisor Carrol Henderson.<br />
Juvenile loons are especially at risk because<br />
they stay in the Gulf for up to three years after<br />
their first migration south from <strong>Minnesota</strong>.<br />
The U.S. Geological Survey and the DNR<br />
implanted satellite transmitters in three loons<br />
in central <strong>Minnesota</strong> this past July to follow<br />
their movements south this fall (their migration<br />
is being tracked online at www. umesc. usgs.<br />
gov/terrestrial!migratory _birds!loons/migrations.html).<br />
"It is a small sample size;' Henderson said,<br />
"but it could help us develop longer-term<br />
strategies for monitoring the fate <strong>of</strong> loons on<br />
their wintering grounds:'<br />
DNR waterfowl biologist Steve Cordts said<br />
that other diving birds, including duck species<br />
such as scaup, redheads, and canvasbacks, also<br />
continue to be threatened by after -effects from<br />
the oil spill. In an attempt to keep migrating<br />
waterfowl from heading into the Gulf, government<br />
agencies and conservation groups<br />
are working together to create temporary<br />
wetlands north <strong>of</strong> the area affected by the spill.<br />
For example, Ducks Unlimited is paying rice<br />
farmers to flood their fields in the fall. Bird<br />
experts hope that migrating waterfowl will see<br />
these wetlands first and winter there, instead <strong>of</strong><br />
flying farther south to the Gulf<br />
As for the Gulf, only tinle will tell what the<br />
ultinlate impact will be on migratory birds.<br />
8<br />
MINNE<strong>SO</strong>TA CONSERVATION VOLUNTEER
"[Waterfowl] need a clean, healthy, and diverse marine environment.<br />
It may take years to restore such an environment in<br />
the Gulf No one knows at this point how long that may take;'<br />
said Henderson. "When the environment is cleaned up, then<br />
the wildlife victims <strong>of</strong> the oil spill can begin to recover. We aren't<br />
going to know [the impact] until birds start coming back:'<br />
Birgitta Anderson, editorial intern<br />
(,. www.mndnr.govjmagazine See a multimedia video <strong>of</strong> the loons being<br />
tagged with satellite transmitters.<br />
Dollars for Wildlife Action<br />
DURING THE PAST DECADE, <strong>Minnesota</strong>'s wildlife species<br />
in greatest conservation need have benefited from the federally<br />
funded State Wildlife Grants program. Congress created<br />
the program in 2000 with two aims: to prevent species from<br />
becoming threatened or endangered and to aid recovery<br />
<strong>of</strong> species already listed. The program required each state<br />
wildlife agency and their conservation partners to develop<br />
a wildlife action plan. <strong>Minnesota</strong>'s plan, Tomorrows Habitat<br />
for the Wild and Rare, identifies native species that are rare,<br />
declining, or vulnerable to decline; and it outlines actions to<br />
help protect and recover them.<br />
<strong>Minnesota</strong>'s loon monitoring program, for example,<br />
receives funding from the program. Baseline population<br />
data from this long-term monitoring project will be<br />
instrumental in assessing the impact <strong>of</strong> the recent oil spill in<br />
the Gulf <strong>of</strong> Mexico on <strong>Minnesota</strong>'s loon population.<br />
Together, the states' wildlife action plans amount to a<br />
nationwide strategy to recover native species and prevent<br />
them from becoming endangered. In 10 years, <strong>Minnesota</strong><br />
has received $12.5 million to support over 50 projects<br />
benefiting species from northern myotis bats and Blanding's<br />
turtles, to longear sunfish and greater redhorse fish,<br />
to regal fritillary butterflies and timber rattlesnakes. DNR<br />
staff and partners identify priority conservation areas,<br />
purchase land, restore and manage habitat, and conduct<br />
species and habitat research. To learn more, visit www.<br />
mndnr.gov/cwcs/swg.html.<br />
Sarah Wren, DNR rare species guide project manager<br />
NEw CHAMP<br />
A new big tree champion red<br />
pine, <strong>Minnesota</strong>'s state tree, was<br />
found in Chippewa National<br />
Forest near the Lost Forty Trail.<br />
The tree's circumference 4 1 /> feet<br />
above the ground is 115 inches.<br />
Its height is 120 feet, and its<br />
crown spread is 38 feet.<br />
SEA<strong>SO</strong>N OPENERS<br />
Sept. 1: bear, mourning dove,<br />
snipe, rail; Sept. 4: early Canada<br />
goose season; Sept. 18: small<br />
game, archery deer; Sept. 25:<br />
woodcock; Oct. 2: waterfowl, fall<br />
turkey, moose; Oct. 16: pheasant.<br />
SEPTEMBER-OCTOBER <strong>2010</strong><br />
9
10<br />
new hunting
terms <strong>of</strong> habitat and the quality and percentage<br />
<strong>of</strong> mature bucks that are taken, the central<br />
part <strong>of</strong> the state is good, but the southeast<br />
part <strong>of</strong> the state is probably better:'<br />
Southeastern <strong>Minnesota</strong> has superb<br />
deer habitat and too many deer in many<br />
places. For the past five years, the DNR<br />
has been studying regulations aimed at reducing<br />
the deer population while increasing<br />
the potential for larger-antlered bucks.<br />
This year, the DNR will implement these<br />
new regulations in southeast <strong>Minnesota</strong>.<br />
Lots <strong>of</strong> Deer. Deer densities in the southeast<br />
are among the state's highest, ranging from<br />
ownership, hunters can have a hard time<br />
getting permission to hunt deer. For comparison,<br />
parts <strong>of</strong> northern <strong>Minnesota</strong> are 40<br />
to 50 percent public land.<br />
While some hunters prefer high deer densities<br />
because it makes hunting easier, many<br />
landowners and residents in southeastern<br />
<strong>Minnesota</strong> prefer fewer deer. A high deer<br />
population creates more risk for auto collisions<br />
and more depredation <strong>of</strong> trees and<br />
other plants, including agricultural crops.<br />
Damage caused by deer is a particular problem<br />
in apple orchards, which are common<br />
in Winona and Houston counties.<br />
Although deer densities are no longer<br />
Antlerless deer harvests could increase by 15 percent under new antler-paint restriction rules in southeastern<br />
<strong>Minnesota</strong>. The rules will be evaluated within Jive years for effectiveness and acceptance by hunters.<br />
10 to 23 deer per square mile, depending<br />
on habitat. In most <strong>of</strong> the state, the density<br />
<strong>of</strong> deer ranges from 1 to 10 deer per square<br />
mile. Deer densities are high in southeast<br />
<strong>Minnesota</strong>'s oak forests and agricultural<br />
fields because the area provides abundant<br />
acorns, corn, and alfalfa for deer to eat. The<br />
area is also known for milder winters and a<br />
lack <strong>of</strong> large predators, such as wolves. Another<br />
reason is light hunting pressure-with<br />
roughly 92 percent <strong>of</strong> the area in private<br />
climbing in the southeast, thanks to increased<br />
bag limits and longer deer hunting<br />
seasons, they remain above deer density<br />
goals <strong>of</strong> 10 to 17 deer per square mile set<br />
by the DNR with input from local residents<br />
and hunters. Moreover, many hunters say<br />
theyCl like to see more bucks with larger antlers<br />
rather than just lots <strong>of</strong> deer. About half<br />
<strong>of</strong> respondents to a random survey <strong>of</strong> deer<br />
hunters this past spring said theyCl support<br />
more restrictive hunting regulations<br />
12<br />
MINNE<strong>SO</strong>TA CONSERVATION VOLUNTEER
that might result in more mature bucks.<br />
This year, for the southeast, the DNR will<br />
implement new deer hunting regulations<br />
aimed at increasing the harvest <strong>of</strong> does while<br />
protecting yearling bucks so they can live<br />
longer and can potentially grow larger antlers.<br />
The regulations will mark a departure<br />
from current deer population management,<br />
which focuses on maintaining acceptable<br />
deer densities without regard to the age or<br />
antler size <strong>of</strong> bucks.<br />
Earn-A-Buck. In 2005 Marrett Grund,<br />
DNR farmland deer research biologist,<br />
and Cornicelli designed a five-year study<br />
to test regulations that reduce deer density,<br />
with the secondary benefit <strong>of</strong> providing<br />
more mature bucks. They also wanted<br />
to develop regulations that hunters would<br />
understand and abide. They focused their<br />
study on state parks where hunters had to<br />
apply for a special permit and could be easily<br />
identified and surveyed. State parks also<br />
provided a more controlled environment<br />
because hunters had to present their deer<br />
for registration before leaving.<br />
At St. Croix, Wild River, Great River<br />
Bluffs, and Maplewood state parks, as well<br />
as Lake Elmo Park Reserve in Washington<br />
County, hunters were allowed to harvest a<br />
buck only after tagging an antlerless deer, a<br />
regulation known as Earn-A-Buck.<br />
At Savanna Portage, Itasca, and Forestville/Mystery<br />
Cave state parks, they tested<br />
a regulation known as an antler point<br />
restriction, where hunters were only allowed<br />
to harvest bucks with at least three<br />
or four antler points on one side, depending<br />
on the park. This regulation protects<br />
yearling bucks from harvest because most<br />
yearlings don't have enough antler points<br />
to be legal during the deer season.<br />
Each year the hunters were asked for<br />
their opinions <strong>of</strong> their hunt, including their<br />
overall level <strong>of</strong> satisfaction and whether<br />
they planned to return to the park to hunt<br />
the next year. In addition the age, sex, and<br />
antler size <strong>of</strong> each deer harvested in the<br />
parks was recorded.<br />
The data showed that the Earn-A-Buck<br />
regulations increased the antlerless harvest<br />
by 60 to 70 percent in the first year and<br />
slightly increased the number <strong>of</strong> mature<br />
bucks in the population.<br />
"We know that most hunters only take one<br />
deer, even when they had to take a doe first.<br />
Given that, we ended up protecting some<br />
bucks because [hunters] just don't tend to<br />
take more than a single dee[,' Cornicelli says.<br />
Many hunters said they didn't like the<br />
regulation because it forced them to harvest<br />
an antlerless deer first, Grund says.<br />
"According to our surveys, about 40 percent<br />
<strong>of</strong> <strong>Minnesota</strong> deer hunters will never<br />
harvest an antlerless deer:' he says. "Many<br />
hunters grew up in a tradition <strong>of</strong> harvesting<br />
bucks only. Theyu rather go home<br />
empty-handed:'<br />
More Popular. Restricting hunters to bucks<br />
with at least three or four antler points on<br />
one side was more popular, but that regulation<br />
increased the antlerless harvest by only<br />
10 to 15 percent, Grund says. The regulation<br />
also successfully increased the number<br />
<strong>of</strong> adult bucks with large antlers. At Itasca<br />
State Park, the percentage <strong>of</strong> 4V2-yearold<br />
bucks-trophy deer with large, heavy<br />
beamed antlers-increased from 4 percent<br />
<strong>of</strong> the deer population to more than 10 percent<br />
during the five-year study.<br />
Cornicelli says antler-point restrictions<br />
SEPTEMBER-OCTOBER <strong>2010</strong><br />
13
work on the principle that most hunters<br />
harvest only one deer each season, no<br />
matter the bag limit. "If a hunter doesn't<br />
think they are going to get an opportunity<br />
at a mature buck, some <strong>of</strong> them will harvest<br />
a doe because they want the venison;'<br />
he says.<br />
The study showed that both regulations<br />
increased the antlerless harvest and protected<br />
bucks. Antler-point restrictions didn't<br />
increase the antlerless harvest as much as<br />
Earn-A-Buck regulations did, but the former<br />
received more support from hunters.<br />
"Deer densities aren't that far out <strong>of</strong><br />
goal in southeast <strong>Minnesota</strong>, and a 60<br />
Although this hunt accounts for only 15<br />
percent <strong>of</strong> the overall deer harvest (2,890<br />
deer in 2009), Cornicelli says the lack <strong>of</strong><br />
conflicts with other outdoor enthusiasts<br />
and the satisfaction <strong>of</strong> hunters who participated<br />
was clear from the beginning.<br />
"When we looked at the data after<br />
the first year we decided to make<br />
that season operational by expanding<br />
the early antlerless area, including the<br />
southeast in 2007 :'<br />
Modest Support. After the five-year study,<br />
Grund and Cornicelli conducted a mail survey<br />
<strong>of</strong> southeastern hunters to gauge what<br />
In 2004, Missouri implemented antler-point restrictions for hunters in 29 counties. By 2007 the<br />
harvest <strong>of</strong> adult bucks in those counties had increased by as much as 62 percent.<br />
14<br />
to 70 percent increase in the doe harvest<br />
isn't required;' Grund says. "Antler-point<br />
restrictions are a better fit than Earn<br />
A-Buck right now. We would consider<br />
Earn-A-Buck in situations where we need<br />
to quickly increase the antlerless deer harvest<br />
in a specific area:'<br />
The state park study also looked at the<br />
effectiveness <strong>of</strong> allowing an antlerlessonly<br />
hunt for two days in October in<br />
areas where deer densities remain high.<br />
they want from new deer regulations. Nearly<br />
2,000 hunters who purchased a license to<br />
hunt deer in southeastern <strong>Minnesota</strong> during<br />
the 2008 season responded.<br />
Of the regulatory options that would<br />
result in more mature bucks, eliminating<br />
rules that allow members <strong>of</strong> the same<br />
hunting party to tag bucks for each other (a<br />
practice known as cross-tagging) garnered<br />
the most support with 50 percent. Instituting<br />
antler-point restrictions earned 47<br />
MINNE<strong>SO</strong>TA CONSERVATION VOLUNTEER
percent support. The option <strong>of</strong> delaying<br />
firearms seasons until later in November,<br />
when the rut or deer breeding season has<br />
ended, received less than 30 percent support.<br />
Some hunters believe bucks are less<br />
wary during the rut and more vulnerable<br />
to harvest. The option <strong>of</strong> requiring hunters<br />
to harvest a doe before harvesting a buck<br />
was not part <strong>of</strong> the survey, Cornicelli says,<br />
because that measure wouldn't be necessary<br />
in the southeast.<br />
Marty Stubstad, Bluffiand Whitetail Association<br />
board member, says his group<br />
would have preferred to delay the firearms<br />
deer season until later November,<br />
when the deer breeding season was over.<br />
Still, he's supportive <strong>of</strong> regulations aimed<br />
at protecting young bucks.<br />
"It was never part <strong>of</strong> the plan to tell people<br />
what kind <strong>of</strong> deer they could shoot:'<br />
Stubstad says. "But [antler-point restrictions]<br />
seem to be the only solution to start<br />
increasing the age level <strong>of</strong> our ded'<br />
JohnNy Vang, state director <strong>of</strong> the Capital<br />
Chapter <strong>of</strong> the <strong>Minnesota</strong> Deer Hunters<br />
Association, isn't sure how fellow Hmong<br />
hunters might react to the new regulations.<br />
"Some <strong>of</strong> them hunt for big bucks, so they'll<br />
probably support the new regulations:' he<br />
says. "Others hunt for meat, and they're not<br />
going to like having to pass up a buck because<br />
it doesn't have big antlers:'<br />
While hunters will sometimes have to<br />
pass on a yearling buck because <strong>of</strong> the new<br />
regulations, Cornicelli says there will still<br />
be ample opportunity to shoot does.<br />
"Passing on yearling bucks is part <strong>of</strong><br />
the compromise necessary to balance our<br />
deer population objectives against the<br />
clear interest that hunters have in seeing<br />
more mature bucks:'<br />
Increase in Leases? If antler-point restrictions<br />
successfully increase the number <strong>of</strong><br />
mature bucks in southeastern <strong>Minnesota</strong>,<br />
some hunters worry that landowners will<br />
lease large blocks <strong>of</strong> land at high prices to<br />
hunters seeking trophy deer. Conversely,<br />
some say that successful antler-point restrictions<br />
would produce more mature<br />
bucks across the landscape, including on<br />
public land. Hunters might be less likely to<br />
purchase a lease if they have a reasonable<br />
chance at a large buck on public land.<br />
"''m not sure which side <strong>of</strong> that debate is<br />
right;' Cornicelli says. "I don't think either<br />
argument is 100 percent correct, and we'll<br />
probably see better opportunities on public<br />
land and some increase in the number <strong>of</strong><br />
trophy leases. We do need to keep a close<br />
eye on any issue that would further limit<br />
hunting access in the southeast:'<br />
Whatever the outcome <strong>of</strong> antler-point<br />
restrictions, Cornicelli says protecting bucks<br />
with four points or fewer on one side is a<br />
philosophical shift in deer management.<br />
"Saying as an agency that a mature buck<br />
is more important than the yearling buck<br />
represents a significant change in deer management:'<br />
he says. ''At the core, we're still<br />
managing deer density in a way that has biological<br />
merit, so it's not a fundamental shift.<br />
"However, it will be a big change for<br />
hunters:' .<br />
New Southeast Deer Regulations<br />
• Harvested bucks must have at least one<br />
4-point antler (youth ages 10 to 17 may<br />
harvest any buck)<br />
• No cross-tagging <strong>of</strong> bucks; a member <strong>of</strong><br />
a hunting party who harvests a buck must<br />
use his or her own tag.<br />
SEPTEMBER-OCTOBER <strong>2010</strong><br />
15
~Annette Dray Drewes<br />
~~tep4 by Marc Norberg<br />
Each fall <strong>Minnesota</strong>ns harvest tens <strong>of</strong> thousands <strong>of</strong> pounds <strong>of</strong><br />
ripe wild rice. But only a few dozen processors are practicing the<br />
art <strong>of</strong> parching, threshing, and winnowing the rice for the table.<br />
THREE FEET ABOVE MY HEAD the slightly moving,<br />
tawny green stalks <strong>of</strong> rice quietly close around us.<br />
Sound, sky, and light filter through these living walls<br />
as slowly we pick up a rhythm, reaching, parting, and<br />
pulling rice stalks over the side <strong>of</strong> the boat. Strong, alternating<br />
sweeps <strong>of</strong> the knocking sticks bring a shower<br />
<strong>of</strong> heavy seed, raining into the bottom <strong>of</strong> the canoe.<br />
Coming to open water in the rice bed, we pause. I<br />
sink my hand deep into the pile <strong>of</strong> rice in front <strong>of</strong> me.<br />
The heavy seed, a mixture <strong>of</strong> pale greens and purples,<br />
feels solid, rich, sustaining. Atop the pile, the slender<br />
awns point skyward, creating a peltlike covering.<br />
Gathering the rice <strong>of</strong>f this northern <strong>Minnesota</strong><br />
lake is only the first step in the process <strong>of</strong> turning<br />
the state's native grass into a dish for the dinner table.<br />
TOP: A WILD RICE BED NEAR MCGREGOR, MI LLE LACS BAND ELDER DALE GREENE; MIDD LE: WH ITE EARTH ELDER OSCAR"SUNFISH"OPPEGARD, PARCHED WILD<br />
RICE BEING COLLECTED FOR THRESHING; BOTIOM : FRESHLY HARVESTED RICE DRYING ON A TARP, LEECH LAKE BAND MEMBER MARTIN JENNINGS
~e Lacs Band <strong>of</strong> Ojibwe elder Kaadaak-Dale Greene Sr.-and his grandson Maaclwoz (top left)<br />
discuss wild rice processing at their plant west <strong>of</strong> McGregor. Hand-harvested wild rice is parched inside a drum<br />
heated by a gas burner (below). Parched rice (top right) ready to be threshed is removed from the drum.<br />
Greene inspects parched rice (opposite page) to ensure it is dry enough to be threshed.
Like other grains, wild rice must be dried<br />
(parched), the grain separated from the<br />
hull (threshed), and cleaned (winnowed)<br />
before it is ready for storage in the pantry.<br />
For first-time ricers and many who harvest<br />
for personal use, locating someone to<br />
finish the rice is the most challenging step<br />
because the number <strong>of</strong> processors in most<br />
areas is dwindling.<br />
Harvesters in a 2006 <strong>Department</strong> <strong>of</strong><strong>Natural</strong><br />
<strong>Resources</strong> survey identified finding a<br />
processor as one <strong>of</strong> the top three barriers to<br />
harvesting wild rice; the others were knowing<br />
when and where to harvest. Some 85<br />
percent said they gather wild rice for personal<br />
use. This is a shift from the 1950s<br />
and '60s, when wild rice was considered a<br />
cash crop and <strong>Minnesota</strong> supplied about<br />
half <strong>of</strong> the wild rice consumed worldwide.<br />
Declining participation in harvesting and<br />
market economics have influenced the<br />
number <strong>of</strong> wild rice processors able to stay<br />
in the market.<br />
Simply put, processing wild rice is a<br />
dying art, and few are stepping forward<br />
to continue the tradition.<br />
Many kinds <strong>of</strong> processors. Indigenous<br />
people <strong>of</strong> the region have practiced the<br />
fall gathering <strong>of</strong> wild rice for thousands<br />
<strong>of</strong> years. Today this gathering involves<br />
both Ojibwe and nontribal harvesters.<br />
Annual licenses sold by the DNR to harvest<br />
wild rice peaked at 16,000 in the late<br />
1960s and in recent years has typically<br />
numbered around 1,500. Roughly twice<br />
that number <strong>of</strong> harvesters participate<br />
under tribal regulation.<br />
How many wild rice processors are<br />
there in <strong>Minnesota</strong>? No one knows ex-<br />
actly because processors don't need to be<br />
licensed by the state unless they buy wild<br />
rice for resale. Processing operations<br />
come in various sizes. Some families and<br />
friends finish their own rice using traditional<br />
methods. Small side-yard processors,<br />
usually found by word <strong>of</strong> mouth,<br />
process batches <strong>of</strong> 100 to 300 pounds.<br />
Large operations with permanent facilities<br />
can handle 1,000-pound orders.<br />
Tucked in the woods just west <strong>of</strong><br />
McGregor is the wild rice processing<br />
business <strong>of</strong> Dale Greene Sr., a Mille<br />
Lacs Band <strong>of</strong> Ojibwe elder <strong>of</strong> 77 years.<br />
Greene sits outside one <strong>of</strong> two new<br />
buildings, his calloused hands working<br />
on an electrical switch. He has been<br />
processing wild rice for over 10 years,<br />
was a buyer before that, and prior to<br />
that harvested wild rice beginning at<br />
age 12. He learned the art <strong>of</strong> processing<br />
from Clarence Sandberg, former owner<br />
<strong>of</strong> the plant. Greene runs one <strong>of</strong> the<br />
larger operations for custom processing<br />
<strong>of</strong> hand-harvested rice and draws<br />
harvesters in from as far away as White<br />
Earth, 180 miles to the northwest.<br />
Inside one building, four large black<br />
parchers line up over propane burners.<br />
Each can dry up to 300 pounds <strong>of</strong> wild<br />
rice. Propane provides a consistent,<br />
clean heat, yet each batch <strong>of</strong> rice is dif-<br />
SEPTEMBER-OCTOBER <strong>2010</strong><br />
19
ferent and must be watched accordingly.<br />
In a quiet voice, Greene describes<br />
the responsibility <strong>of</strong> keeping wild rice<br />
ecosystems healthy. "We need to quit<br />
messing with dams on the lakes, trying<br />
to control water levels;' he says. "Spring<br />
flows bring in nutrients and flush out the<br />
dead leaves and stuff, allowing the rice<br />
seed to get into the bottom mud:'<br />
One <strong>of</strong> his grandsons approaches<br />
with a test scoop <strong>of</strong> parched rice. Greene<br />
pours a few grains into his hand. Snapping<br />
a kernel in half, he looks inside for<br />
that glossiness he uses to judge when the<br />
rice is done. He nods and says it's close.<br />
"My grandsons have their hearts into<br />
White Earth elder, runs a small, side-yard<br />
wild rice processing operation. Most harvesters<br />
here are locals from the reservation,<br />
yet some come from as far as Mille<br />
Lacs and McGregor.<br />
A delicious aroma wafts on the breeze.<br />
The rhythmic sound <strong>of</strong> wild rice being<br />
turned emanates from the parcher, a large<br />
metal fuel tank able to hold 250 pounds <strong>of</strong><br />
rice. A paddle wheel moves the rice up the<br />
sides <strong>of</strong> the tank, then lets it fall back to the<br />
heat on the bottom. The sound reminds<br />
one <strong>of</strong> ocean waves breaking on the shore.<br />
The parcher requires a constant watch<br />
as the wood stacked beneath it burns.<br />
Steam escapes from an opening on top, a<br />
wild rice;' he says. Four <strong>of</strong> them and a<br />
nephew work with him to process wild rice.<br />
This year Greene will process nearly<br />
10,000 pounds, a number he hopes to<br />
increase substantially next year.<br />
"More harvesters are coming to us because<br />
processors are getting scarce:'<br />
Greene considers his work a service.<br />
"Younger people don't want to take it on,<br />
no money in if' But he has hope through<br />
his grandsons, if the rice stays healthy.<br />
Yard processing. On the White Earth<br />
Indian Reservation along the low shores<br />
<strong>of</strong> Roy Lake, Oscar "Sunfish" Oppegard, a<br />
sign <strong>of</strong> moisture still in the rice. Ask most<br />
harvesters and you will get an opinion regarding<br />
the better fuel for parching, propane<br />
or wood.<br />
"Hard parch [with wood] gives you a<br />
little bit different flavor. Lot <strong>of</strong> people like<br />
what I'm doing here;' says Oppegard.<br />
Constantly on the move, Oppegard<br />
checks each batch <strong>of</strong> rice before moving<br />
it to the next processing stage. With<br />
two parchers going, a backlog <strong>of</strong>ten occurs<br />
at the thresher, or dehuller, a modified<br />
55-gallon oil drum. Inside the drum,<br />
rubber-coated paddles beat the parched<br />
rice, breaking the hulls loose. An old, red<br />
20<br />
MINNE<strong>SO</strong>TA CONSERVATION VOLUNTEER
ahe White Earth Indian Reservation, bags <strong>of</strong> hand-harvested rice (opposite page) are ready to be processed<br />
byOscar"Sunfish"Oppegard.At his small processing operation, rice is parched inside a metal fuel tank (below).<br />
which is heated with a wood fire (top left). Rice parched with wood heat, or hard parched, takes on a flavor that<br />
some harvesters prefer. Oppegard (top right) winnows parched and threshed rice with a large fan.
£ch lake Band member Martin jennings and his son Marty (top left) process small batches <strong>of</strong> rice by<br />
hand. Rice is parched in a cast-iron kettle (opposite page) over an open fire. jennings separates the parched<br />
rice grain from the hull by foot (top right)-a process known as 'jigging."jennings (below) winnows wild<br />
rice with a birch-bark tray that he crafted by hand.
McCormick Farmall tractor provides the<br />
power to the thresher.<br />
Oppegard muses that he would like to<br />
build a bigger mill for the future, in duding<br />
ro<strong>of</strong>ing over some <strong>of</strong> the equipment<br />
and adding a new and different thresher.<br />
Traditional processing. South<strong>of</strong>Garrison<br />
near Whitefish Lake, Martin Jennings<br />
and his family process their own rice. A<br />
Leech Lake Band member, Jennings began<br />
"finishing" wild rice in college.<br />
In an old field, wild rice is spread out<br />
on tarps, drying in the sun. Nearby a<br />
wood fire burns beneath a mediumsized<br />
cast-iron kettle, one-third filled<br />
with rice. From a chair beside the kettle,<br />
Joyce Shingobe, a family friend, stirs<br />
the rice with a small cedar paddle. She<br />
scoops the rice up one side <strong>of</strong> the tilted<br />
kettle, then lets it cascade back to the<br />
heat. Too much heat will pop the ricelike<br />
popcorn. In 20 minutes this batch<br />
should be thoroughly parched.<br />
Jennings and his son Marty walk<br />
across the field to a friend's cabin tucked<br />
in the edge <strong>of</strong> the forest. In the yard, a<br />
clump <strong>of</strong> birch trees provides the perfect<br />
setting for jigging rice. Two stout, 8-foot<br />
poles meet high in the birches and support<br />
the thresher-Jennings. He stands<br />
in a wooden tub filled with parched wild<br />
rice. He twists his smooth-soled boots<br />
back and forth to separate the rice from<br />
the hulls.<br />
Jennings pauses after roughly eight<br />
minutes, sweat beading his face. On a<br />
good day, he can jig out about 40 pounds<br />
<strong>of</strong> fully parched rice an hour. Today he<br />
empties about half <strong>of</strong> the rice from the<br />
tub into a birch-bark winnowing tray,<br />
which he made by hand.<br />
Paying attention to the slight breeze,<br />
he tosses the rice up with a smooth motion<br />
<strong>of</strong> his wrists, allowing the chaff to<br />
fall to the ground while keeping the full<br />
seed solidly in the basket. It's a practiced<br />
motion, one that he has done for nearly<br />
30 years-and one that he says he will<br />
continue to do as long as he can.<br />
For future generations. Though <strong>Minnesota</strong><br />
has fewer processors <strong>of</strong> native<br />
wild rice today, business is booming for<br />
the remaining processors. And some <strong>of</strong><br />
those processors would welcome a little<br />
more competition.<br />
"We were loaded right to the last daY,'<br />
says Oppegard <strong>of</strong> the demand at his yardprocessing<br />
operation. "There is more<br />
room for processors:'<br />
The philosophy among those working<br />
with wild rice is not market -driven, but<br />
driven by tradition-and the desire to<br />
preserve this art.<br />
"I want to see the young kids get interested<br />
by participating:' says Jennings,<br />
"and pass the whole process on to the next<br />
generation:' .<br />
r.- www.mndnr.govjmagazine See a multimedia<br />
slideshow about the families who process wild rice.<br />
SEPTEMBER-OCTOBER <strong>2010</strong><br />
23
By Michael Furtman<br />
Up S and downs<br />
in the Grouse Woods<br />
The ruffed grouse population cycle<br />
works in mysterious ways, sometimes<br />
defying the best attempts <strong>of</strong> wildlife<br />
biologists to understand it.<br />
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Over the years, success has varied wildly-ups<br />
and downs in the grouse woods.<br />
While all animal populations fluctuate,<br />
only those that rise and fall in large<br />
amounts and with regularity are considered<br />
cyclical. Grouse numbers rise and fall<br />
in a 10-year cycle that remains somewhat<br />
<strong>of</strong> a mystery. Wildlife managers simply call<br />
it the "grouse cycle:'<br />
''As wildlife managers, we just accept the<br />
grouse cycle as a given;' said Mike Larson,<br />
<strong>Department</strong> <strong>of</strong> <strong>Natural</strong> <strong>Resources</strong> research<br />
scientist and grouse biologist in Grand<br />
Rapids. "The historical data show the cycle<br />
very clearly, and whatever the reasons for<br />
it, there is little that people could do to influence<br />
it anyway. Consequently, our job is<br />
really to manage the habitat.<br />
"Providing quality habitat means there<br />
will be more ruffed grouse than there<br />
would otherwise be, no matter where we<br />
are in the cycle:' According to Larson,<br />
quality habitat for grouse contains many<br />
components, but, in general, it is a forest <strong>of</strong><br />
mixed species, predominately aspen with<br />
stands <strong>of</strong> various ages.<br />
Inevitable Cycle. Many factors influence<br />
grouse populations. But even under the<br />
best <strong>of</strong> situations, the ruffed grouse is not a<br />
long-lived bird. Few survive to 3 years <strong>of</strong> age,<br />
according to research conducted by the late<br />
Gordon Gullion, head <strong>of</strong> the Forest Wildlife<br />
Project at the University <strong>of</strong> <strong>Minnesota</strong>!;<br />
Cloquet Forestry Center. Of 1,000 eggs laid<br />
in spring, only about 250 ruffed grouse will<br />
survive to their first autumn, 120 to their first<br />
spring, about 50 to a second spring, and fewer<br />
than 20 will still be alive the third spring.<br />
Mortality comes in many forms-disease,<br />
MINNE<strong>SO</strong>TA CONSERVATION VOLUNTEER
Cycle within a cycle: The ruffed grouse population<br />
shows peaks and valleys about every IO years, with "super<br />
peaks" every 20 years. But a super peak only lasts for one<br />
year, while the lower peaks can last two to three years.<br />
accidents, weather-related stress, and predation.<br />
Predation ranks highest, though it is frequently<br />
difficult to separate it from the other<br />
factors. A ruffed grouse weakened by cold or<br />
disease might have died regardless <strong>of</strong> whether<br />
it had been caught by a fox or goshawk.<br />
While losses occur every year, ruffed<br />
grouse populations, as well as those <strong>of</strong><br />
snowshoe hares, rise and fall in a cycle <strong>of</strong><br />
about 10 years and are synchronous. The<br />
ruffed grouse cycle appears to be largely<br />
unrelated to food availability or variation<br />
in reproduction due to weather.<br />
Evidence suggests there is a cycle to the<br />
cycle: a pattern that shows every other peak<br />
is higher than the intervening one. And<br />
there are differences in the cycle depending<br />
upon location. In <strong>Minnesota</strong> the cycle is<br />
most noticeable in the prime grouse range<br />
in the northeast. The cycle is more subtle<br />
in the northwestern tallgrass aspen parklands,<br />
the central hardwoods region, and<br />
the southeastern blufflands.<br />
"Where habitat isn't as good, the cycle is<br />
not as apparent;' says Larson. "In the periphery<br />
<strong>of</strong> their range, you can see minor peaks<br />
and valleys, but not every 10 years, and the<br />
peaks and valleys aren't as dramatic:'<br />
Unravel the Mystery. Several studies have<br />
tried to unravel the mystery <strong>of</strong> the grouse<br />
cycle. University <strong>of</strong> Wisconsin researcher<br />
Lloyd Keith's classic Wildlife's Ten- Year Cycle,<br />
published in 1963 and based on his work in<br />
Alberta, chronicled not only the periodic<br />
fluctuations <strong>of</strong> ruffed grouse, but also those<br />
<strong>of</strong> snowshoe hares, red fox, lynx, and prairie<br />
grouse. He found that these fluctuations are<br />
frequently related to each other and usually<br />
are synchronous among species within<br />
areas. He also noted that this cycle seems to<br />
be limited primarily to northern forests and<br />
adjacent prairie.<br />
Keith's research <strong>of</strong>fers the following explanation<br />
for the ruffed grouse cycle: Snowshoe<br />
hares, which can breed several times in one<br />
year, increase in number. Lynx, red fox, goshawks,<br />
and great horned owls prey upon the<br />
abundant hares and produce numerous <strong>of</strong>fspring.<br />
Despite the success <strong>of</strong> the predators,<br />
reproduction by the hares outpaces that <strong>of</strong><br />
the predators. Eventually; hares are so numerous<br />
that they deplete their food sources<br />
and then die <strong>of</strong>f rapidly.<br />
During this boom in hares and predators,<br />
ruffed grouse increase because the<br />
hares buffer them against predation. But<br />
when hare populations crash, the abundant<br />
predators must find another food source,<br />
such as ruffed grouse. Unlike the snowshoe<br />
hare population, the grouse population<br />
cannot reproduce fast enough to sustain its<br />
numbers while being targeted by abundant<br />
predators. Ruffed grouse numbers slowly<br />
decline, followed by a drop in the predator<br />
population. Because this cycle takes years,<br />
the woody brush that provides food for the<br />
snowshoe hare rebounds, snowshoe hare<br />
numbers climb, and the cycle repeats.<br />
However, because ruffed grouse populations<br />
are also cyclical south <strong>of</strong> the snowshoe<br />
hare's main range, some researchers looked<br />
for additional factors. In 1982 Donald Rusch<br />
<strong>of</strong> the Wisconsin Cooperative Wildlife Research<br />
Unit studied winter ruffed grouse<br />
mortality in Wisconsin. He found predation<br />
rates on ruffed grouse climbed when large in-<br />
SEPTEMBER-OCTOBER <strong>2010</strong><br />
27
28<br />
fluxes <strong>of</strong> raptors-primarily goshawks-migrated<br />
south into the northern United States<br />
during a decline in hares in their Canadian<br />
home range.<br />
Increased winter predation by migrating<br />
raptors was further documented by<br />
David Lauten <strong>of</strong> the University <strong>of</strong> Wisconsin-Madison.<br />
For his master's thesis,<br />
he radio-tagged large numbers <strong>of</strong> grouse<br />
and noted significant mortality in winters<br />
when numerous northern raptors migrated<br />
into the area. He confirmed the influx<br />
<strong>of</strong> raptors by using data from monitoring<br />
sites such as Hawk Ridge in Duluth and<br />
the Audubon Christmas bird counts.<br />
These winter studies in Wisconsin show<br />
that the 10-year cycle far to the north has<br />
impacts on more southerly grouse cycles.<br />
As the hare population subsides to the<br />
north, the grouse populations are driven<br />
down by the subsequent increased predation.<br />
Then some predators move south for<br />
the winter and prey on grouse there.<br />
Still Puzzling. But predation might not<br />
be the only factor in the cycle. Throughout<br />
most <strong>of</strong> their range, ruffed grouse depend<br />
on aspen buds for winter food. In the 1990s,<br />
Gullion documented that ruffed grouse<br />
refused to eat aspen buds in some winters<br />
because the buds had a resinous coating that<br />
inhibited digestion. Gullion speculated that<br />
in years when an outbreak <strong>of</strong> tent caterpillars<br />
stressed trees, aspens protected themselves<br />
by creating less palatable buds. Ruffed<br />
grouse switched to less abundant or nutritious<br />
foods such as birch buds, perhaps lowering<br />
grouse survival. If the trees exhibit this<br />
self-defense mechanism for more than just<br />
one winter, then a cycle could be triggered.<br />
MINNE<strong>SO</strong>TA CONSERVATION VOLUNTEER
A 2008 study by a team <strong>of</strong> researchers<br />
from the University <strong>of</strong> <strong>Minnesota</strong> and the<br />
Ruffed Grouse Society analyzed all <strong>of</strong> the<br />
research from Wisconsin, <strong>Minnesota</strong>, and<br />
elsewhere. The team looked at 27 years <strong>of</strong><br />
data from the Ruffed Grouse Societys annual<br />
hunt in Grand Rapids (during which<br />
biological data, such as age, sex, and health,<br />
is gathered from the harvested birds). The<br />
team also reviewed DNR annual spring<br />
drumming counts, which monitor grouse<br />
populations. The team examined forest tent<br />
caterpillar outbreak information, raptor migration<br />
and irruption data from Hawk Ridge<br />
and other monitoring sites, and weather data<br />
to further seek answers to the grouse cycle.<br />
The researchers concluded that the predation<br />
theory isn't sufficient to explain the<br />
grouse cycle. They found no direct correlation<br />
between influxes <strong>of</strong> migrating raptors<br />
and the cycle in <strong>Minnesota</strong>. However, they<br />
concluded predation plays a supporting role<br />
and is influenced by winter weather. Years<br />
with abundant snow and cold weather favored<br />
grouse. But in years with poor snow<br />
cover, predation may increase because<br />
grouse can't roost beneath the snow and<br />
must roost in trees. Without the warmth <strong>of</strong><br />
snow roosts, they also must feed more <strong>of</strong>ten.<br />
In both cases, they are more visible and<br />
more vulnerable to predation.<br />
"These studies are the best summaries<br />
about what is <strong>of</strong>ficially known about the<br />
ruffed grouse cycle;' said Larson. "But the<br />
fact is, we aren't able to really explain very<br />
much except that the cycle is real.<br />
"People are always inquiring about how<br />
wet, cool springs might affect nesting success.<br />
The cyclical pattern holds true despite<br />
the fact that spring weather fluctuates. You<br />
can have the best spring weather imaginable,<br />
but if we're on the downward side <strong>of</strong> the cycle,<br />
populations are still going to go down:'<br />
In other words, ideal weather might<br />
mean a larger population overall, both at<br />
the peak and at the valley, but the cycle<br />
will occur regardless <strong>of</strong> weather.<br />
Current Cycle. In the region surrounding<br />
the Great Lakes, the cycle is generally at<br />
its low point in mid-decade and at its high<br />
point in years at the end and beginning <strong>of</strong><br />
the decade. The cycle is remarkably synchronous<br />
across this range. The most recent low<br />
began in 2001 and bottomed out in 2004. As<br />
it turns out, 2009 was likely the most recent<br />
peak. Larson said that drumming counts in<br />
<strong>2010</strong> were 27 percent lower than in 2009, so<br />
the cycle might be heading down.<br />
Grouse hunting harvest rates follow the<br />
same cycle. In 2009, hunters harvested an<br />
average <strong>of</strong> 0.64 birds per day, compared<br />
with 0.4 birds at the bottom <strong>of</strong> a typical cycle.<br />
Total harvest in <strong>Minnesota</strong> can be five<br />
times larger during peak years than at the<br />
valley. However, Larson said, the 2009 harvest<br />
did not show a dramatic increase because<br />
fewer hunters went afield-roughly<br />
85,000 hunters compared with 140,000 at<br />
the last peak in 1998.<br />
Looking to This Fall. What will this fall<br />
bring to the grouse woods?<br />
"Some peaks in the cycle last for a few<br />
years;' said Larson, "but some peaks only<br />
last for one. It would have been a lot to expect<br />
<strong>2010</strong> to equal2009:'<br />
Yes, it would have. That's the nature <strong>of</strong><br />
the grouse cycle. But come fall-peak or<br />
valley, good year or poor-there'll still be<br />
a trail to walk through rolling hills and a<br />
dog eager to parse the forest's scents . •<br />
SEPTEMBER-OCTOBER <strong>2010</strong><br />
29
By David Mather<br />
Photography by Richard Hamilton Smith<br />
Zippel Bay State Park in northwestern <strong>Minnesota</strong> <strong>of</strong>fers a beachhead for<br />
launching onto a million-acre lake-or a nice<br />
sandy spot for just looking out onto the water.<br />
SMALL WAVES lap at my toes as I gaze out onto an inland<br />
ocean. The panorama <strong>of</strong> water before me is the Big Traverse,<br />
a vast expanse that is just one part <strong>of</strong> Lake <strong>of</strong> the Woods.<br />
I'm looking north toward the Northwest Angle, the familiar<br />
peak on top <strong>of</strong> <strong>Minnesota</strong>'s outline. I know from maps that<br />
the lake extends far beyond my sight, east and north toward<br />
Ontarids twisting channels, islands, and cliffs, and west into<br />
Manitoba's large, open bay.<br />
A living remnant <strong>of</strong> Glacial Lake Agassiz and nearly a<br />
million acres in size, Lake <strong>of</strong> the Woods is larger than Vermilion,<br />
Kabetogama, Winnibigoshish, Minnetonka, Mille<br />
SEPTEMBER-OCTOBER <strong>2010</strong> 31
From serene to tempestuous, the<br />
mood <strong>of</strong> Lake <strong>of</strong> the Woods is<br />
ever changing. With its protected<br />
harbor and access to these vast<br />
border waters, Zippel Bay State<br />
Park is an angler's paradise. But<br />
fishing isn't the only draw to this<br />
2,900-acre park: It is a haven for<br />
bald eagles, such as this juvenile<br />
(below), and shorebirds such as<br />
this sanderling (right).
Lacs, Red, Rainy, Cass, and<br />
Leech lakes combined.<br />
This peaceful shore is just a<br />
minute's walk from my campsite<br />
in Zippel Bay State Park.<br />
Purple spreads across the sky<br />
and lake, west to north to east,<br />
as the sun sinks below the horizon.<br />
From a perch down<br />
the shore, a bald eagle also<br />
looks out to the water. I'm<br />
barefoot on a warm September<br />
evening, standing on a<br />
sugar sand beach. Birds make<br />
the only sounds. Other than<br />
mine, the only footprints are<br />
webbed.<br />
At 2,900 acres, Zippel Bay<br />
is a relatively small park between<br />
Warroad and Baudette<br />
on the southernmost shore<br />
<strong>of</strong> Lake <strong>of</strong> the Woods. Most<br />
park visitors come to fish<br />
(about 85 percent, according<br />
to assistant park manager Susan<br />
Olin). This makes sense,<br />
since the park's marina and<br />
fishing pier provide public<br />
access to a world-famous<br />
angling destination. That's<br />
why the park was established<br />
in 1959.<br />
I'm here on a weekend<br />
camping trip to explore<br />
this gateway to Lake <strong>of</strong> the<br />
Woods. By boat-or even<br />
without, just standing on the<br />
beach-Zippel Bay lets me<br />
experience a mysterious and<br />
historic mighty lake on <strong>Minnesota</strong>5<br />
northern border.<br />
33
Sand Hills. In his 1830 narrative, John Tanner<br />
said that the Ojibwe called this place<br />
the Lake <strong>of</strong> the Sand Hills:<br />
"Why it is called 'Lake <strong>of</strong> the Woods' by<br />
the whites I do not know, as there is not<br />
much wood about it. Here we were much<br />
endangered by high winds, the waves<br />
dashing into our canoe so fast that I was<br />
scarcely able, with a large kettle, to throw<br />
out the water as fast as it came in:'<br />
The Ojibwe name aptly describes the lake<br />
along the fur trade route <strong>of</strong> the Rainy River.<br />
The river's mouth is flanked by long sand<br />
islands and spits that encompass Four Mile<br />
Bay and extend farther west past Zippel Bay.<br />
The storm Tanner described was not unusual<br />
for the Big Traverse, with large waves<br />
that pile and move sand along the southern<br />
shores. Before the park's stone jetty was built<br />
in the 1980s to create a permanent channel,<br />
the mouth <strong>of</strong> Zippel Bay literally moved<br />
over time as the beach sands shifted.<br />
The sand hills are still there, along the<br />
southern shore. They are a clear contrast<br />
with the other wooded shores <strong>of</strong> the big<br />
lake. With nearly 15,000 islands and more<br />
than 60,000 miles <strong>of</strong> shoreline, Lake <strong>of</strong> the<br />
Woods is a mosaic, a dizzying juxtaposition<br />
<strong>of</strong> water and land.<br />
Fishing Village. Small congregations <strong>of</strong><br />
yellow-shafted flickers flush into the trees<br />
as I drive along the park road. The flickers<br />
flash their white rumps as they fly. I'm<br />
looking for a new hiking trail that Olin<br />
recommended, one that's not yet shown on<br />
the park map. Late afternoon light slants<br />
through the birch treetops, speckled green<br />
and gold. The trunks are blazing white, <strong>of</strong>ten<br />
grown up in clumps <strong>of</strong> six or more trees.<br />
I arrive at the trailhead near the group<br />
campground and head <strong>of</strong>f through the trees<br />
toward the road to the swimming beach.<br />
This grove seems endless, with legions <strong>of</strong><br />
white trunks continuing past the limits <strong>of</strong><br />
my view. The bark <strong>of</strong> some trees is milky and<br />
smooth nearly from the base to the crown.<br />
On some, gnarled and peeling bark makes<br />
me think <strong>of</strong> a book's tattered pages.<br />
The sound <strong>of</strong> waves reaches me shortly<br />
after leaving the forest. I emerge onto a large<br />
beach. Children build sand castles and splash<br />
in the water with their parents. The water is<br />
inviting on this warm day; and I am glad that<br />
the trail follows the beach from here. I wade<br />
along the lakeshore, which is now flanked by<br />
a sand ridge leading west to the entrance <strong>of</strong><br />
the bay. The damp sand is marked with the<br />
footprints <strong>of</strong> birds and small animals. Shells<br />
are scattered along the waveline and ridge.<br />
Some are the discarded meals <strong>of</strong> shorebirds,<br />
with round holes pecked through the center.<br />
Near the jetty; I come to a stone outcrop<br />
where Wilhelm Zippel established his commercial<br />
fishing station in 1885. A stone<br />
foundation marks the former location <strong>of</strong><br />
the house that doubled as a post <strong>of</strong>fice and<br />
tripled as a general store. The warehouse and<br />
other buildings were in ruins by the 1920s.<br />
Zippelleft his name for the bay-and a fine<br />
spot for a picnic lunch by the channel.<br />
Shore Lunch. The park marina is getting<br />
crowded today. Boats full <strong>of</strong> fishing tourists<br />
from the local resorts line up to dock for<br />
shore lunches. Curious anglers pause outside<br />
the fish-cleaning house to watch DNR biologists<br />
pull fish from gill nets as they work on a<br />
long-term study monitoring the health <strong>of</strong> the<br />
Lake <strong>of</strong> the Woods fishery. Their findings are<br />
the basis for fishing regulations in the area.<br />
I work my way through the crowd as fish-<br />
MINNE<strong>SO</strong>TA CONSERVATION VOLUNTEER
Part <strong>of</strong> the laurentian Mixed Forest Province, Minnesotds portion <strong>of</strong> lake <strong>of</strong> the Woods has a mix <strong>of</strong> coniferous and<br />
deciduous trees. Uplands are commonly vegetated with aspen, birch, and jack pine.<br />
ing guides and their clients prepare for lunch.<br />
Like a symphony conductor in a red baseball<br />
cap and polarized sunglasses, Tim Lyon sets<br />
huge black skillets on propane burners to<br />
heat, while his clients chop potatoes, bread<br />
gorgeous walleye fillets, open cans <strong>of</strong> baked<br />
beans, and set the table. Lyon doesn't tell me<br />
that he's a famous fishing guide who hosted<br />
Gov. Pawlenty for the 2004 fishing opener.<br />
He just notices me nearby and invites me to<br />
lunch. Surprised, I say ICl be an idiot to turn<br />
down an <strong>of</strong>fer like that.<br />
"I think so too;' says Lyon. "If you said<br />
no, we'd have been talking about you all<br />
afternoon:' This is the first visit to Lake <strong>of</strong><br />
the Woods for some <strong>of</strong> Lyon's clients. Others<br />
have been fishing here for generations.<br />
Today they've been jigging over the reefs,<br />
with delicious results.<br />
Walleye fishing on Lake <strong>of</strong> the Woods<br />
has been good lately, following new regulations<br />
introduced by the DNR in 2004.<br />
Before that, the annual harvest was averaging<br />
about 650,000 pounds, a level which<br />
studies indicated was not sustainable. The<br />
new rules reduced the daily limit from<br />
six to four and created a protected size<br />
slot from 19.5 to 28 inches, allowing only<br />
one fish over 28 inches in possession. The<br />
changes reduced the walleye harvest while<br />
SEPTEMBER-OCTOBER <strong>2010</strong><br />
35
In the early 1800s, Garden Island was home to john Tanner, who was captured as a child from his family's Kentucky farm<br />
by Shawnee Indians. As an adult, Tanner came to live with the Ojibwe in the Lake <strong>of</strong> the Woods region.<br />
preserving the high-quality size structure.<br />
Lyon seems pleased with the results.<br />
Nodding toward the biologists in the fishcleaning<br />
house, he says, "''ve got to hand<br />
it to those guys. The average size [<strong>of</strong> walleyes]<br />
is tremendous. It's just a miracle:'<br />
Through the Bay. The Rainy River is the<br />
main tributary to Lake <strong>of</strong> the Woods. Zippel<br />
Bay sits at the mouth <strong>of</strong> another tributary<br />
farther west, Zippel Creek. Quieter<br />
than the Rainy, the bay provides a sheltered<br />
home for waterfowl and wild rice. From the<br />
confluence <strong>of</strong> the stream's west and south<br />
branches, the creek gently flows northeastward<br />
for about a mile into the big lake, with<br />
the park's marina near its widest point.<br />
Another day dawns over this inland sea,<br />
and I amble over to a resort just south <strong>of</strong><br />
the park on Zippel Creek to rent a kayak<br />
and do some exploring on the water. As I<br />
drift along the edge <strong>of</strong> cattails in the bay, the<br />
water appears to boil by a nearby mudflat. I<br />
freeze and make eye contact with an otter.<br />
Hundreds <strong>of</strong> coots are rafted on the bay. As<br />
I float closer to them, they rise up and run<br />
on the water in black, flapping formations,<br />
little pale legs sprinting behind little potbellies.<br />
They go just far enough for comfort<br />
(not far) and settle back to coot business.<br />
MINNE<strong>SO</strong>TA CONSERVATION VOLUNTEER
The cattails are alive with birds. This part<br />
<strong>of</strong> the park, across the bay from the marina, is<br />
only accessible by water. It is mostly marsh, a<br />
nesting area for sandhill cranes. I paddle toward<br />
the jetty, starting out with swift strokes.<br />
I didn't know if I would venture out into<br />
the big water, but now that I'm here there's<br />
no question. I just have to go. The gallery <strong>of</strong><br />
gulls, cormorants, and pelicans on the stone<br />
jetty is familiar with the regular passage <strong>of</strong><br />
motorboats, but they don't know what to<br />
make <strong>of</strong> me. I paddle into the Big Traverse<br />
behind a squawking cloud and head northwest<br />
along the beach, until I reach the ruins<br />
<strong>of</strong> an old, wooden jetty. It's a vestige from<br />
Wilhelm Zippel's era and the bygone heyday<br />
<strong>of</strong> commercial fishing on Lake <strong>of</strong> the Woods<br />
120 years ago.<br />
Huge lake sturgeon were plentiful then.<br />
Most early commercial fishing stations had<br />
caviar factories, making use <strong>of</strong> the sturgeon<br />
eggs. Tragically; many <strong>of</strong> the giant fish themselves<br />
were discarded. Some were burned<br />
like cordwood to power steamboats.<br />
If the commercial fishermen thought<br />
the sturgeon were inexhaustible, however,<br />
they were sadly mistaken. Lake <strong>of</strong><br />
the Woods sturgeon were nearly extinct<br />
by 1910. A century later the population<br />
is much improved but has yet to fully recover.<br />
During the decades after sturgeon<br />
declined, the commercial catch shifted to<br />
whitefish, tullibee, and walleyes. Commercial<br />
fishing for sport fish in American<br />
waters ended in 1985, though commercial<br />
fishing remains legal for some fish such as<br />
sucker and burbot.<br />
Today the big lake is still popular among<br />
anglers. Bobbing in the small waves, I look<br />
out toward a distant armada <strong>of</strong> fishing<br />
boats. I stop counting at 40.<br />
Island Hopping. Being out in the big water<br />
a bit makes me want to go out farther, and<br />
so I catch a boat ride with park manager<br />
Doug Easthouse. He's headed out to Garden<br />
Island State Recreation Area, a park<br />
unit 21 miles north out in the lake. Aboard<br />
his boat, we pass a great egret at the head<br />
<strong>of</strong> the channel, near the old town site. We<br />
enter the Big Traverse and set a course<br />
due north to Garden Island. Even on this<br />
bright, clear day, there's nothing visible out<br />
there but water.<br />
Islands start to appear as we travel through<br />
the Northwest Angle, most <strong>of</strong> them to<br />
the east in Ontario. Garden Island is dead<br />
ahead. We circle around to the north shore<br />
and moor at one <strong>of</strong> the docks. John Tanner<br />
lived on this island for a time with his Ojibwe<br />
relatives. Lake <strong>of</strong> the Woods has had many<br />
chroniclers, but Tanner was perhaps the<br />
most unusual. Captured as a child by Shawnee<br />
Indians from his family's Kentucky farm,<br />
he was eventually adopted by an Odawa ( Ottawa)<br />
woman near Lake Huron. During his<br />
adult life, he married into an Ojibwe family<br />
and lived in the Lake <strong>of</strong> the Woods region in<br />
the early 1800s. He rejoined white society for<br />
a brief period to be a translator at the Indian<br />
agency for the fur trade at Sault Ste. Marie,<br />
just long enough for his life story to be written,<br />
but he soon returned to the wilderness.<br />
His life after that is unknown, because he was<br />
never heard from again.<br />
Tanner's Indian name was Shaw-Shaw<br />
Wa Be-Na-Se, which translates as The<br />
Falcon. Easthouse docks his boat on Garden<br />
Island in Falcon Bay. When Tanner<br />
and his family lived here, they cleared fields<br />
and planted corn in the spring after making<br />
maple sugar. Then the families gathered<br />
and dried blueberries. After that it was time<br />
SEPTEMBER-OCTOBER <strong>2010</strong>
The Ojibwe called this place Lake <strong>of</strong> the Sand Hills in reference to the sandy beaches and dunes that line the<br />
southern shore <strong>of</strong> Lake <strong>of</strong> the Woods from Four Mile Bay west past Zippel Bay.<br />
to gather wild rice, and then time to harvest<br />
the corn. Most <strong>of</strong> this food was stored<br />
against hunger in the winter and spring.<br />
Life could be hard at Me-naw-zhe-taunaung,<br />
the village on Garden Island. Tanner<br />
returned one spring to find the village starving<br />
and his child dying <strong>of</strong> measles. In the<br />
Ojibwe tradition, he prayed for a medicine<br />
hunt. That night, he dreamt <strong>of</strong> a young man<br />
who showed him "many ducks covering the<br />
surface <strong>of</strong> the water, and in another place a<br />
sturgeon, in a third a reindeer:' The next day<br />
he found and killed these animals and considered<br />
the dream fulfilled.<br />
Boats are docking for shore lunch as we<br />
pass the emergency shelter, which provides<br />
refuge for stranded boaters and snowmobilers.<br />
One <strong>of</strong> the anglers cools <strong>of</strong>f with a<br />
swim. As we walk along the shore, Easthouse<br />
points out a cast-iron ice chipper<br />
partly buried in sand. He's rescued it from<br />
the water several times, as the shoreline<br />
erodes, because it's part <strong>of</strong> the island's history,<br />
an important artifact and one <strong>of</strong> the last<br />
remnants <strong>of</strong> the former commercial fishing<br />
station here. I graze as we walk, on wild<br />
grapes, strawberries, and peas. There's no<br />
way to know if these foods are descended<br />
from the plantings <strong>of</strong> Tanner and his family,<br />
but Garden Island is still a garden.<br />
Next we land on Babe Island, northeast<br />
<strong>of</strong> Garden Island and on the international<br />
boundary. We climb up a rock face to find<br />
a thriving patch <strong>of</strong> brittle prickly pear cactus.<br />
It is shocking to find a cactus in the north<br />
woods, but as it turns out, this isn't the same<br />
species that grows in Arizona. Brittle prickly<br />
pear grows throughout western North<br />
America and has the greatest freezing tolerance<br />
<strong>of</strong> any known cactus. This colony <strong>of</strong><br />
prickly pears makes a go <strong>of</strong> it on this remote,<br />
wind-blasted island where winter temperatures<br />
can drop to minus 40 E As Tanner and<br />
the commercial anglers <strong>of</strong> the 19th century<br />
found out, one must be a hardy soul to live<br />
out beyond the Big Traverse.<br />
Back to the Beach. Backatmycampsitethat<br />
evening, stars peek through the forest canopy<br />
after my campfire has burned out. I am<br />
drawn back to "my" beach for a better view.<br />
Once my headlamp is <strong>of</strong>f my eyes adjust to<br />
a world <strong>of</strong> black and gray. The water <strong>of</strong> the<br />
Big Traverse is glass, faintly luminous, reflecting<br />
the blanket <strong>of</strong> the Milky Way. There<br />
is no moon. Shooting stars streak across the<br />
sky. The longer I stand, the more the heavens<br />
open. A nebula faintly twinkles above the<br />
horizon to the northeast. Frequent splashes<br />
break the silence, telling me that there's lots <strong>of</strong><br />
activity under the smooth surface <strong>of</strong> the lake.<br />
There appears to be a forested island in<br />
the near distance, shrouded in mist. It looks<br />
so real that at first I don't question it. But as<br />
I've seen in the daylight, this part <strong>of</strong> the lake<br />
is wide open. As I remind myself that it's<br />
not really there, the northern lights rise up<br />
from its center in columns <strong>of</strong> white, reaching<br />
into the sky.<br />
A lifetime may not be enough to fully<br />
experience Lake <strong>of</strong> the Woods. I want to<br />
explore more, here among the sand hills<br />
and out beyond the horizon. But I've seen<br />
a lot in my short visit. Right here, at this<br />
moment, I'm just glad that I lingered at the<br />
gateway . •<br />
MINNE<strong>SO</strong>TA CONSERVATION VOLUNTEER
Photography by Mike Dvorak<br />
L'arn to Hunt<br />
Hunting for ducks, deer, and turkey-wild game-is a<br />
ffiinn,sota tradition. Longtime hunters eagerly show<br />
young hunters how to succeed.<br />
By Michael A. Kalfok<br />
Think about traditions you enjoy-perhaps eating Thanksgiving<br />
turkey or hanging holiday decorations.<br />
Hunting is a favorite tradition <strong>of</strong> many people. Every year<br />
about 24,000 <strong>Minnesota</strong>ns who are at least 11 years old (more<br />
than one-third <strong>of</strong> them are girls and women) get ready to hunt<br />
by completing the Hunter Education Firearms Safety Training<br />
Program, <strong>of</strong>fered by the <strong>Department</strong> <strong>of</strong> <strong>Natural</strong> <strong>Resources</strong>.<br />
Learning how to safely handle and shoot a shotgun, rifle, or<br />
bow is the first step in becoming a good hunter. To hunt successfully,<br />
hunters must understand the animals they are hoping<br />
to bag. The best way to learn is to go hunting with a mentorsomeone<br />
with experience. Fortunately, the DNR and its conservation<br />
partners make it easy for young hunters and their parents<br />
or guardians to find a mentor to help them get started.<br />
Here are the stories <strong>of</strong> three young people who are learning<br />
to hunt ducks, deer, or wild turkeys. With the help <strong>of</strong> a mentor,<br />
you can learn to hunt too.<br />
SEPTEMBER-OCTOBER <strong>2010</strong> 41
42<br />
WHY GET UP at 4:30a.m.? Zachary Peglow,<br />
age 12, discovered one good reason: duck<br />
hunting. He and 23 other youths joined a<br />
hunt sponsored by the DNR, Ducks Unlimited,<br />
and the U.S. Fish & Wildlife Service.<br />
It took place at Hamden Slough National<br />
Wildlife Refuge in September on<br />
Youth Waterfowl Day, when only hunters<br />
age 15 or younger may pull the trigger.<br />
Scout for a Spot. The day before the<br />
hunt, Zachary and his dad, Chip, went<br />
scouting with mentor Win Mitchell,<br />
a lifelong duck hunter. "You need to<br />
know where the ducks want to be;' Win<br />
said. The three hunters trudged through<br />
muck to the marsh. As they approached<br />
their chosen spot, thousands <strong>of</strong> ducks<br />
erupted from the water. Zachary hoped<br />
theyo see as many ducks tomorrow.<br />
Place Decoys. At 5 the next morning,<br />
Zachary, Chip, and Win headed back to<br />
the marsh. In the dark, far from city lights,<br />
they saw countless bright stars and the<br />
hazy band <strong>of</strong> the Milky Way.<br />
In a field near the marsh, they dressed<br />
for the hunt. To stay dry in the marsh,<br />
each hunter pulled on a pair <strong>of</strong> waterpro<strong>of</strong><br />
overalls called waders. To hide from the<br />
sharp eyes <strong>of</strong> ducks, they put on camouflage<br />
coats, made <strong>of</strong> cloth that looked like<br />
cattails and marsh grasses.<br />
Win's two Labrador retrievers, dogs he<br />
trained to fetch ducks, whined with excitement<br />
as they reached the marsh. Win and<br />
Zachary placed decoys (realistic-looking<br />
fake ducks and geese) in the water near<br />
their hiding spot in a stand <strong>of</strong> cattails. Because<br />
waterfowl feel safer around other waterfowl,<br />
decoys lure real ducks within shot-<br />
MINNE<strong>SO</strong>TA C ONSERVATION VOLUNTEER
Zachary Peglow keeps a close eye on the horizon for flying ducks.lf he harvests a duck or wild goose that has<br />
a small steel band around one <strong>of</strong> its legs, he may keep the band. Most important, he will follow instructions<br />
on the band and report the band number to help scientists learn more about waterfowl.<br />
gun range, about 30 yards, or 90 feet-the<br />
distance between home plate and first base.<br />
Prepare to Shoot. Zachary and Win<br />
hunkered down and waited for legal<br />
shooting hours to begin. When the time<br />
arrived, Win used a call, a small reedlike<br />
instrument, to imitate duck sounds and<br />
bring ducks closer.<br />
To keep everyone safe and improve<br />
chances <strong>of</strong> getting a duck, hunters<br />
should only shoot within range-90<br />
feet or less. This ethical practice shows<br />
respect for waterfowl because a hunter<br />
is more likely to kill rather than injure<br />
a duck. An injured duck might escape<br />
and suffer until it dies.<br />
Duck hunters must know how to<br />
identify waterfowl species. They must<br />
not shoot protected species or bag more<br />
than a limit for a certain kind <strong>of</strong> duck.<br />
Hunting with a mentor helps a new<br />
hunter learn how to recognize ducks.<br />
Waterfowl mentors recognize species<br />
by shape, size, color, and the way they fly<br />
Pintail are graceful flyers with long necks<br />
and pointed tails. Blue-winged teal fly fast,<br />
and their wings make a whooshing sound.<br />
Your Aim. Like miniature jets, a pair <strong>of</strong><br />
teal whistled through the marsh within<br />
range. Win gave the OK to shoot. Zach-<br />
SEPTEMBER-OCTOBER <strong>2010</strong><br />
ary shot, but the teal kept flying. "I didn't<br />
think they'd be that fast:' Zachary said.<br />
He had a few more chances to shoot<br />
at teal, mallards, and redheads. Between<br />
shots, he watched a pair <strong>of</strong> trumpeter<br />
swans fly overhead and a long-legged<br />
snipe walk past the blind. At the end <strong>of</strong><br />
the day, Zachary wasn't disappointed<br />
that he hadn't bagged any ducks.<br />
"Success:' Win assured him, "isn't<br />
measured by the number <strong>of</strong> birds you<br />
shoot:' And Zachary agreed. He'd go<br />
again just to see the stars and birds he<br />
didn't usually see in the city.<br />
Get Started. Check out www.mndnr.govjdiscover<br />
(Waterfowl Day and<br />
special hunts); www.greenwing.org<br />
(Ducks Unlimited Greenwings); www.<br />
mnwaterfowl.com (<strong>Minnesota</strong> Waterfowl<br />
Association's Woodie Camp); www.<br />
mnduckandgoosecallers.org/youthprograms<br />
(<strong>Minnesota</strong> Duck and Goose<br />
Callers Association); www.npwrc.usgs.<br />
gov/resource/bi rds/d uckdist/i ndex.<br />
htm (identification tips).
BRIA SMITH, age 14, had hunted deer last<br />
season, but she had suffered from buck<br />
fever (getting too excited to properly aim<br />
when a big buck walked into view). Now,<br />
this season, she was determined to bag<br />
her first deer.<br />
Bria and Tony, her dad and hunting<br />
mentor, decided to attend a special<br />
DNR deer hunt for hunters under the<br />
age <strong>of</strong> 16 at St. Croix State Park, where<br />
hunting isn't normally allowed.<br />
The weekend before the hunt, Bria<br />
and her dad traveled to the park for an<br />
orientation. Inside the park's Norway<br />
Point Group Center, Bria and about 30<br />
other youth hunters were greeted by park<br />
manager Jack Nelson. Bria and her dad<br />
learned from Nelson where they were allowed<br />
to hunt within the park Bria was<br />
instructed that she could shoot one deer<br />
<strong>of</strong> either sex -a buck (male deer) or a doe<br />
(female deer). They were also reminded<br />
that they needed to wear blaze orange, a<br />
very bright color that deer can't see but<br />
other hunters can.<br />
Look for Signs. Youth hunters and their<br />
mentors then headed outside, where<br />
they had an opportunity to walk into<br />
the woods with Nelson, who pointed<br />
44<br />
MINNE<strong>SO</strong>TA CONSERVATION VOLUNTEER
Brio Smith and her dad, Tony, drag a deer that Brio bagged during a youth hunt. Like all deer hunters, she must tag<br />
or attach part <strong>of</strong> her license to the deer to show when the deer was harvested. Once out <strong>of</strong> the woods, she must<br />
report her kill to park staff Then she can take it to a butcher or home for processing the venison (deer meat).<br />
out things to look for when scouting a<br />
place to hunt. Ho<strong>of</strong>prints, nibbled leaves<br />
on bushes where deer have been eating,<br />
buck scrapes (places where male deer<br />
have marked their territory by scraping<br />
the earth with their hooves or nearby<br />
trees with their antlers), and deer poop<br />
are all signs <strong>of</strong> a good deer-hunting spot.<br />
Of course, if you actually see a deer,<br />
thato be a good spot too.<br />
Bria and Tony went to the area where<br />
they planned to hunt the next weekend to<br />
look for a spot to put their tree stand-an<br />
elevated platform for deer hunters to sit<br />
on and wait for a deer to walk by below.<br />
They found a promising spot with<br />
many deer tracks all around.<br />
Then around 8:30, a doe walked by the<br />
tree stand. Bria felt nervous. "I was shaking<br />
like a leaf,' she said.<br />
But she made a good shot.<br />
"[My dad] was pretty excited; so was<br />
r:' Bria said. "After the hunt he was bragging<br />
to everyone:'<br />
Bria plans to continue deer hunting.<br />
Someday, she said, "I want to shoot a bigger<br />
buck than my dad has:'<br />
Watch and Wait. The Friday night before<br />
the hunt Bria performed with her<br />
dance team during halftime at her high<br />
school's football game. She was up too<br />
late, maybe, but she was still eager to<br />
wake up before sunrise Saturday to go<br />
deer hunting.<br />
At 6:30 in the morning, Bria and her<br />
dad climbed up into their tree stand.<br />
As they quietly waited, they spotted<br />
other wildlife.<br />
"We saw two raccoons and sandhill<br />
cranes and geese flying overhead;' Bria<br />
said. "It was really gorgeous:'<br />
SEPTEMBER-OCTOBER <strong>2010</strong><br />
Get Started. www.mndnr.gov/discover<br />
(youth hunts at state parks);<br />
www.mndeerhunters.com (<strong>Minnesota</strong><br />
Deer Hunters Association's Forkhorn<br />
Camp); www.mnarchery.org/MSAA<br />
Bowhunting.html (<strong>Minnesota</strong> State Archery<br />
Association, MDHA, DNR youth<br />
archery hunts).
LANDON GRAF, age 14, has been deer<br />
hnnting since he completed his firearm<br />
safety class two years ago. His dad,<br />
Doug, who is an experienced deer<br />
hnnter, wanted to become a better turkey<br />
hnnter too. So they signed up for a special<br />
spring youth turkey hnnt sponsored<br />
by the DNR and the National Wild Turkey<br />
Federation.<br />
Find Turkeys. To learn the basics <strong>of</strong> safe<br />
and successful turkey hnnting, Landon<br />
and his dad attended a three-hour class.<br />
The week before the hnnt, Jerry Vmopal,<br />
their mentor volnnteer from the National<br />
Wild Turkey Federation, talked to farmers<br />
to figure out where the turkeys might be on<br />
the day <strong>of</strong> the hnnt. One gave Jerry permission<br />
to hnnt on his farm near Red Wing.<br />
The evening before the hunt, the three<br />
hnnters went to the farmland but did not<br />
walk into the woods. Instead, Jerry tried<br />
to find the roost, a tree where turkeys<br />
gather to sleep and stay out <strong>of</strong> reach <strong>of</strong><br />
predators such as coyotes.<br />
When scared, turkeys gobble, so Jerry<br />
used a call that sonnded like a coyote<br />
to try to get the turkeys to gobble. They<br />
didn't, but if they had, their calls would<br />
have given Jerry more clues about the<br />
best spot to hnnt. Because he'd already<br />
scouted the land and seen turkeys, Jerry<br />
had a good idea where to find turkeys.<br />
Hide Nearby. At 4 a.m. Landon, his dad,<br />
and Jerry ventured to a spot in the woods<br />
and set up a ground blind, a small camouflage<br />
tent that helps hunters hide from<br />
wary wild turkeys.<br />
Near the blind, Jerry placed a decoy, a<br />
MINNE<strong>SO</strong>TA CONSERVATION VOLUNTEER
Landon Graf carries a turkey he shot during a youth hunt. Following the hunting laws, he attached part <strong>of</strong><br />
his license to the bird before hauling it from the woods. In warm weather, a hunter must quickly register<br />
and clean the bird to keep the meat from spoiling.<br />
plastic turkey that resembled a tom (male<br />
turkey) and several decoys that resembled<br />
hens (female turkeys).<br />
One-half hour before sunrise, when<br />
legal shooting hours began, Jerry started<br />
blowing a turkey call. With it, he made<br />
noises that sounded like hens to lure male<br />
turkeys to the decoys. He yelped-errrrit,<br />
errrrit, errrrit, errrrit, errrrit-and<br />
clucked-cluck, cluck, cluck, cluck, cluck,<br />
cluck, cluck.<br />
Choose the Right Bird. Landon waited<br />
quietly, staying still and listening carefully<br />
for turkeys. He watched for toms<br />
or jakes (juvenile males), the only turkeys<br />
that hunters could legally shoot<br />
during the spring turkey season.<br />
Toms have a long beard (cluster <strong>of</strong><br />
hairlike feathers on the chest) and spurs<br />
(sharp, thornlike points behind the legs,<br />
which they use to defend themselves<br />
and their territory from other turkeys).<br />
Jakes have a shorter beard and small<br />
spurs. At 6:30 a.m., a jake came strutting<br />
in front <strong>of</strong> Landon's hiding spot.<br />
links to teachers guides fo~ this<br />
other stories online at<br />
www.mndnr.gov/young_naturalists.<br />
"He came in alone, all puffed up, walked<br />
up to a decoy, and I got him;' Landon said<br />
Along with the thrill <strong>of</strong> his hunt, Landon<br />
discovered success tastes pretty good<br />
too. "It's better than turkey from the grocery<br />
store;' he said. "Knowing you got it<br />
instead <strong>of</strong>buying it, it just tastes better:'<br />
Future Mentors. Becoming a good hunter<br />
takes many years. If you stick with it,<br />
you might someday be a mentor too.<br />
Then you can pass your knowledge<br />
along, perhaps helping young hunters<br />
begin a tradition they will practice and<br />
enjoy for years to come. tJ<br />
Turkey. www.mndnr.gov/discover<br />
(mentored youth turkey hunts); www.<br />
nwtf.org/jakes (National Wild Turkey<br />
Federation Jakes program); www.nwtf.<br />
orgjnwtf _newsroom/turkey _ca lis.<br />
html (National Wild Turkey Federation).<br />
Pheasants. www.minnesotapf.org/<br />
page/woo/MN-Education.jsp (Pheasants<br />
Forever mentored hunts).
By Kathleen Weflen<br />
Using scientists' 'tie»e»:J.s to study their schoolyard,<br />
young students discover opportunities for taking<br />
action to protect and improve wildlife habitat.<br />
---<br />
BEFORE ANYONE arrives at Afton<br />
Lakeland Elementary School in the<br />
morning, foxes, opossums, raccoons,<br />
deer, songbirds, and other critters<br />
have been strolling, prowling, sniffing,<br />
munching, and twittering around the<br />
schoolyard The principal, the secretaries,<br />
the janitors, the cooks, the teachers,<br />
and the students and their parents all<br />
know about this. They know because<br />
trail cameras on campus have been<br />
capturing animal images night and day.<br />
In spring 2008 and fall2009, teach-<br />
ers Sharon Lovell and Jan Erickson<br />
and their 5th grade classes set up<br />
and monitored camera traps as part<br />
<strong>of</strong> an ambitious new curriculum<br />
called Taking Action Opportunities,<br />
or TAO. Created by conservation biology<br />
doctoral candidate Dawn Tanneranddeveloped<br />
with University <strong>of</strong><br />
<strong>Minnesota</strong>, Cedar Creek Ecosystem<br />
Science Reserve, and <strong>Department</strong> <strong>of</strong><br />
<strong>Natural</strong> <strong>Resources</strong> partners, TAO is<br />
now available to <strong>Minnesota</strong> teachers<br />
through DNR Project WILD.<br />
A t-.peod. g;r:i.d. on the floor represents Skull Cave, where students investigate and identify animal bones.<br />
Top <strong>of</strong> page: A remote camera at Afton State Park captured images <strong>of</strong> a red fox (left) and a coyote (right).
Students compared images from remote cameras in their schoolyard to images from remote cameras at Afton<br />
State Park, where visitors included a red-tailed hawk (left) and a raccoon (right) feeding on a deer carcass.<br />
Field Work. Each week, before or after class,<br />
a group <strong>of</strong> students went outside with Tanso<br />
Wildlife Focus. With Tanner as their guide,<br />
the Afton teachers and students tried out the<br />
12-week course. Using images downloaded<br />
from two trail cameras, they studied wildlife<br />
that showed up in their schoolyard Tanner<br />
showed a selection <strong>of</strong> images on an LCD<br />
display as part <strong>of</strong> each weekly one-hour lesson.<br />
Stamped with date, time, and temperature,<br />
the shots revealed a nighttime parade <strong>of</strong><br />
animals. The camera captured two deer, for<br />
instance, at 7 p.m. as they nibbled apples left<br />
by students in a thicket near the soccer field.<br />
Field Journal. Each student received a notebook<br />
to record observations. "The journaling<br />
is the hook:' said Jan Welsh, Project WlLD<br />
coordinator. "You give them a little journal<br />
like this, and they see themselves as scientists:'<br />
One student's journal reported: "Eastern<br />
cottontail. Sylvilagus floridanus. It normally<br />
came around at night (about 2:00 in the<br />
morning). 2,250 pictures+ 18! The rabbits<br />
have been very active around the camera.<br />
2,268 total:'<br />
ner to observe birds and record their findings.<br />
They also refreshed birdseed and bait<br />
to attract mammals. Initially put <strong>of</strong>f by the<br />
smell <strong>of</strong> crawfish oil, some students later<br />
sought the chance to douse the concoction<br />
on lamb's wool and place it strategically near<br />
the camera. Sometimes, the group decided<br />
to move the cameras, from a grove <strong>of</strong> cedar<br />
trees to a brush pile, for example, to see who<br />
might turn up in a new location.<br />
To further investigate the merits <strong>of</strong> various<br />
habitats, the students compared their<br />
camera captures with those <strong>of</strong> cameras<br />
set up down the road at Afton State Park,<br />
some 50 miles away at Cedar Creek Ecosystem<br />
Science Reserve, and far north at<br />
Bear Head Lake State Park near Ely.<br />
TAO. Lilce homework, the take action opportunity<br />
came after the lesson, <strong>of</strong>ten outside<br />
<strong>of</strong> class. For instance, after the students<br />
traced rare cat habitat with Google Earth<br />
(lesson 2), they explored their own backyards<br />
for animal signs, such as fur, feathers,<br />
bones, scat, tracks, trails, nests, and<br />
burrows. They took photos or collected<br />
specimens (not from migratory birds) in<br />
MINNE<strong>SO</strong>TA CONSERVATION VOLUNTEER
Ziploc bags and brought them to school.<br />
Google Earth (lessons 3 and 5). Students<br />
studied the land cover <strong>of</strong> their school campus.<br />
Accessing Google Earth on classroom<br />
computers, they also examined satellite images<br />
<strong>of</strong> Afton State Park They compared<br />
the two landscapes. Using scale bars to be<br />
sure they were comparing the same thing,<br />
they calculated that buildings and pavement<br />
covered 3 percent <strong>of</strong> parkland and 29 percent<br />
<strong>of</strong> land at school. They found the park had<br />
82 percent <strong>of</strong> its acreage in trees and shrubs,<br />
while the school had 29 percent. With graphs<br />
and pie charts, they represented these differences<br />
in land classification.<br />
Reflections. At the end <strong>of</strong> each lesson, Tanner<br />
asked the students to reflect on what<br />
they'd learned: "Do you think the state park<br />
or the schoolyard would be more like your<br />
neighborhood? Write two similarities and<br />
two differences in your field journal:' Then<br />
they took action by bringing their field<br />
journals home to report and discuss the<br />
lesson with their families.<br />
Skull Cave (lesson 9). "How do animals'<br />
skulls help us understand how animals use<br />
their habitat?" Tanner asked the young researchers.<br />
They reviewed the utility <strong>of</strong> canine<br />
teeth (stab, hold), incisors (nipping bites),<br />
and molars (crush, grind). They discussed<br />
the skull's sagittal crest, a ridge <strong>of</strong> bone attached<br />
to jaw muscles for biting down and<br />
gripping prey. They considered the side positioning<br />
<strong>of</strong> herbivore eyes compared with<br />
frontal eyes <strong>of</strong> carnivores.<br />
Then the researchers settled down on the<br />
floor to investigate their section <strong>of</strong> a new<br />
make-believe cave-a tape-marked grid-<br />
with a ruler, a hand lens, and an unidentified<br />
skull. The challenge: Describe the mammal<br />
by answering questions, counting teeth,<br />
measuring, and sketching the skull in your<br />
field journal. Tanner served as site supervisor,<br />
confirming the animal's identity.<br />
Big TAO (lesson 12). Ultimately, TAO lessons<br />
led to action to improve land for wildlife.<br />
Parents' donations funded a bus trip to<br />
Afton State Park, where students planted<br />
2,000 acorns to help restore oak savanna.<br />
For their schoolyard habitat, students wrote<br />
a proposal to the parent-teacher association<br />
to plant native fruit trees and shrubs, including<br />
Juneberry, chokecherry, and gooseberry.<br />
Principal Tom Hobert approved<br />
their plan, the PTA donated money to purchase<br />
seedlings, and everyone pitched in to<br />
plant. TAO works by "connecting kids to<br />
the environment;' Hobert said, "collecting<br />
data, checking cameras, learning scientific<br />
names-all for a real purpose:'<br />
Tools. Project WILD <strong>of</strong>fers teachers three<br />
tool kits. The classroom set-up kit contains<br />
field guides, a birdfeeder, and the Habitat<br />
Fragmentation Board Game. The camera<br />
kit includes two trail cameras, as well as<br />
locks and camouflage duct tape for mounting<br />
them. The skull kit has hand lenses and<br />
a collection <strong>of</strong> <strong>Minnesota</strong> mammal skulls,<br />
teeth, and jawbones.<br />
Take Action. Find out more about schoolyard<br />
habitat improvement from www.nwf<br />
org!schoolyard. To donate funds or material<br />
such as animal skulls to TAO, send e-mail to<br />
jan.welsh@state.rnn.us. To check out teaching<br />
kits and learn more about TAO, visit<br />
www.mndnr.gov/projectwild .•<br />
SEPTEMBER-OCTOBER <strong>2010</strong><br />
51
THANK YOU<br />
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1975 0lJT1)()()R RECREATION Acrn
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jAvcEANDRIST, BY LISA & KEN HewARD<br />
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MINNE<strong>SO</strong>TA PROFILE<br />
<strong>Minnesota</strong> Conservation Volunteer}Oyears<br />
Founding The ConseNation Volunteer was first published<br />
in October 1940 by the then-<strong>Department</strong><br />
<strong>of</strong> Conservation for the citizens <strong>of</strong> <strong>Minnesota</strong><br />
and, in particular, a group dubbed ConseNation<br />
Volunteers. Early issues asked readers to take a<br />
pledge "to support by word and deed all aspects<br />
<strong>of</strong> conservation :•<br />
Steadfast Purpose The first issue's editorial<br />
column stated the publication's singular mission:<br />
"One word-Education-sums up our objective.<br />
And we hope through broad educational<br />
messages ... to stimulate still further public<br />
interest in the appreciation for our great natural<br />
heritage ... by giving our moral support, time<br />
and activity to those pri nci pies <strong>of</strong> Conservation<br />
which we affirm to be in the best interests <strong>of</strong><br />
all the people:'The same sense <strong>of</strong> purpose holds<br />
true for the magazine today. In her May-June<br />
2008 editor's column, Kathleen Weflen wrote:<br />
"The need to repair what's broken, to regain<br />
what's lost, and to reconnect what remains is<br />
inherent in conservation work:'<br />
burning fossil fuels (coal, oil, and gas) will raise<br />
the earth's temperature 7 to 14 degrees:' In the<br />
Jan.-Feb. 2001 issue, "The Crossroads <strong>of</strong> Climate<br />
Change" put <strong>Minnesota</strong> ConseNation Volunteer at<br />
the forefront <strong>of</strong> contemporary reporting on<br />
climate change. The story told why <strong>Minnesota</strong>which<br />
lies at the continental intersection <strong>of</strong><br />
three biomes-is particularly sensitive to the<br />
impact <strong>of</strong> warming.<br />
Notable Contributors Many MCV stories<br />
have been penned by well-known writers,<br />
including Michael Furtman, Paul Gruchow,<br />
Charles Kuralt, Barry Lopez, Grace Lee Nute,<br />
Sigurd Olson, Thomas S. Roberts, and Will<br />
Weaver. The magazine has featured the work<br />
<strong>of</strong> notable <strong>Minnesota</strong> artists, such as Walter<br />
Breckenridge, Patrick DesJarlait, Les Kouba,<br />
and Vera Ming Wong. Accomplished photographers,<br />
such as Jim Brandenburg, Layne<br />
Kennedy, Bill Marchel, and Richard Hamilton<br />
Smith, frequently contribute their work to<br />
<strong>Minnesota</strong> Conservation Volunteer.<br />
Recurring Themes Loss <strong>of</strong> wetlands, prairies,<br />
and other native habitats has been an ongoing<br />
theme throughout the magazine's yo years.<br />
Though global warming might seem to be a<br />
recent concern, the magazine has addressed it<br />
several times during the past five decades, starting<br />
with a 1961 story in which John G. McKane<br />
wrote: "Over the next 1,ooo years, if elaborate<br />
calculations are correct, the continued rate <strong>of</strong><br />
Awards Won <strong>Minnesota</strong> ConseNation Volunteer<br />
has been recognized with many state and<br />
national awards, including gold medals from<br />
the <strong>Minnesota</strong> Magazine and Publisher's<br />
Association for writing, design, and editorial<br />
excellence. Recently "The Alpha Accipiter"<br />
(March-April 2009) was selected for inclusion<br />
in Houghton Mifflin's <strong>2010</strong> Best American Science<br />
and Nature Writing.<br />
MINNE<strong>SO</strong>TA CONSERVATION VOLUNTEER
Panorama <strong>of</strong> Land Use<br />
This illustration by an<br />
unidentified artist accompanied<br />
"Man's Care <strong>of</strong> the<br />
Earth" in the 1967 Nov.-Dec.<br />
issue. The essay discussed<br />
"a panorama <strong>of</strong> new environmental<br />
problems" in<br />
the mid-20th century. The<br />
author wrote: "lncreasingly<br />
the demand is for clean air,<br />
pure water, and proper use<br />
<strong>of</strong> land."<br />
Funds to Publish In 1980, due to a state budget<br />
shortfall, the DNR magazine began asking<br />
readers for financial support. Since 2003, readers'<br />
contributions have covered the entire cost<br />
<strong>of</strong> publishing. <strong>Minnesota</strong> ConseNation Volunteer<br />
receives no funding from state taxes, the<br />
state lottery, or fishing, hunting, or boating<br />
license fees.<br />
Growing Circulation The circulation, originally<br />
limited to s,ooo copies, has grown<br />
to about 15o,ooo subscribers-making<br />
<strong>Minnesota</strong> ConseNation Volunteer the largest<br />
circulation magazine published in <strong>Minnesota</strong>.<br />
In the Schools With education as a founding<br />
principle, <strong>Minnesota</strong> Conservation Volunteer<br />
today goes to s.692 schools and libraries<br />
across the state. Each issue includes a Young<br />
<strong>Natural</strong>ists story written for young conservationists,<br />
with a corresponding teachers guide<br />
available for download online at www.mndnr.<br />
govjmagazine.<br />
Birgitta Anderson, editorial intern<br />
SEPTEMBER-OCTOBER <strong>2010</strong><br />
6s
Moving? Go to<br />
www.mndnr.gov/<br />
magazine or call<br />
New for 2011!<br />
<strong>Minnesota</strong> Conservation Volunteer Calendar<br />
<strong>Minnesota</strong> Conservation<br />
Volunteer celebrates its 7oth<br />
anniversary with 2011 Wild<br />
<strong>Minnesota</strong>, a full-color<br />
calendar with images by six <strong>of</strong><br />
<strong>Minnesota</strong>'s finest photographers.<br />
This 13 3 /4-by-w 3 /4 inch calendar<br />
makes a great gift for family,<br />
friends, and colleagues.<br />
And proceeds benefit MCV.<br />
Only $16 plus tax, shipping, and handling. Order 2011 Wild <strong>Minnesota</strong><br />
from <strong>Minnesota</strong>'s Bookstore. Call 651.297·3000 (Twin Cities) or toll-free<br />
8oo.6S7·3757· To order online, visit http:/ fwww.mnbookstore.com<br />
Special Offer for Advanced Orders!<br />
Receive a 20-percent discount when you place a<br />
prepaid order by Oct. 15, <strong>2010</strong>! Shipping begins Nov. 1.