Please accept this recipe book from - Kean Miller LLP

Ginger Cookies
3/4 cup shortening
1 cup sugar
1 egg
1/4 cup molasses
2 cups flour
1 tsp. ginger
1 tsp. cinnamon
1/2 tsp. nutmeg
2 tsp. soda
1/2 tsp. salt
Mix all ingredients together. Form small balls and place on greased cookie sheet. Do not flatten
balls. Bake at 350° about 10 minutes or until done.
by Carolyn Parmenter (Baton Rouge), a staff attorney practicing in the labor and employment area
Flan - Cuban Style
1-1/2 cups sugar for caramel
1 can condensed milk
1/2 can evaporated milk
1/2 can water
4 eggs
1 Tbsp. vanilla
1/2 tsp. salt
Use a double boiler. Pour the sugar in a fry pan, and melt to make a caramel. Pour the caramel in
the top pan of the double boiler and let cool. Mix all other ingredients with an electric mixer,
then pour in the top of the boiler with the caramel. Fill the bottom part of the pan with water,
and cook in the oven uncovered at 350° until done (about 2 hours).
by Esteban Herrera (Baton Rouge), a partner practicing in the environmental law and litigation area
64