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XXII. BIOCHEMICKÝ ZJAZD - Jesseniova lekárska fakulta

XXII. BIOCHEMICKÝ ZJAZD - Jesseniova lekárska fakulta

XXII. BIOCHEMICKÝ ZJAZD - Jesseniova lekárska fakulta

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Posters<br />

83.<br />

DELETION of GLUTamaTE DECarBOXYLaSE GENE frOM trICHODErma<br />

virIDE F-534 STraIN<br />

Ľuboš Nižnanský, Svetlana Kryštofova and Ľudovít Varečka<br />

Department of biochemistry and microbiology, Faculty chemical and food technology<br />

Enzyme glutamate decarboxylase (GAD) is present in eukaryotic and prokaryotic organisms,<br />

where is playing role in different processes. GAD catalyses the conversion of L-glutamate<br />

to a non-coded amino acid 4-aminobutyrate (GABA). In yeasts, GAD is important for<br />

oxidative stress response to acid environment. In this study, we used electroporation<br />

to transfer the gad gene disruption cassette with hygromycin resistance into T. viride<br />

conidia and obtained 21 transformants. Deletion of gad gene was proved by GAD activity<br />

measurements and Southern analysis in two transformants (mutants 10 and 21). Mutants<br />

lacking GAD have delayed conidiation. Submerged mycelia formed pellet-shaped mycelia<br />

during submerged cultivation unlike of wild strain. Microscopic analysis of Δgad10<br />

and Δgad21 mutants revealed the increase in forming chlamydospores and thinning of<br />

hyphae. In submerged cultivation with sucrose as carbon source, growth rates of these<br />

mutants were lower than that of wild-type strain, while the growth on GABA as a carbon<br />

source showed the opposite pattern. Growth of Δgad10 was more rapid than that of the<br />

wild-type strain using GABA as carbon source but L-glutamate had an opposite effect.<br />

Respiratory quotients of these mutants were higher than that of wild-type strain. Thus,<br />

the gad gene seems to influence basic bioenergetic processes in this fungus with the<br />

impact on growth and conidiation.<br />

Acknowledgement: This work was supported by grant APVV nr. 0642-07<br />

206 <strong>XXII</strong>. Biochemistry Congress, Martin

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