Nuwave Oven Recipes - TVSN

CORNED BEEF
Ingredients:
1kg - 1½kg frozen corned silverside (salt reduced)
1 cup beef stock
10 peppercorns
6 whole cloves (or 1/8 tsp ground cloves)
1 bayleaf
Method:
1. Rinse off the meat and place everything in plastic cooking bag.** Lay on 2cm (1”) rack.
2. Cook in NuWave oven, power level HI for 1½hrs. Carefully turn bag over and cook an
additional 45-60min or until meat is tender.
**Note: Making slits in the cooking bag will result in juices escaping from the bag.
Instead, gather the open end of the bag, leave a thumb size opening and
tie with string or ties.
This is most fuss-free and delicious way to cook silverside!
When you turn the bag over, pile in vegetables such as potatoes, sweet potatoes,
pumpkin and carrots and cook at the same time!
In fact, transfer to 5cm rack when turning bag and place an alfoil pack of shredded cabbage
(a sprinkling of water and a knob of butter added)
underneath as well and you have a complete meal!!
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