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The dynamics of 13 C in rhizosphere microbial C and DOC were opposite to<br />

that for CO 2 – 13 C fluxes from soil with plants immediately after the pulse- labeling<br />

(Fig.1): minimums in microbial C and DOC coincided with the maximums in CO 2<br />

emissions, and vice versa. 13 C values in the carbon pools oscillated periodically<br />

depending on day – night changes (i.e. on activity of the processes of photoassimilation<br />

and translocation of photo-assimilates to roots and rhizosphere):<br />

maximums in 13 C in DOC and microbial biomass in rhizosphere were revealed<br />

after nighttime. After 66 h this tendency was smoothed over because of decrease in<br />

total 13 C content in soil (Fig.1, 2).<br />

100<br />

80<br />

60<br />

%<br />

40<br />

20<br />

0<br />

2 17 26 40 47 66 90<br />

hours after labeling<br />

1 2 3<br />

Fig .2. Partitioning of 13 C in rhizosphere between DOC (1), microbial biomass (2),<br />

roots (3) and CO 2 respired (4)<br />

Considerable part of 13 C translocated (about ¼ of total 13 C below-ground<br />

translocation) was found in biomass of rhizosphere microorganisms as soon as by<br />

2h after pulse labeling (Fig. 2). Sum of 13 C in microbial biomass and DOC was<br />

approximately equal to the total 13 C pool in rhizosphere soil till the sampling at 90<br />

h when sufficient incorporation of 13 C to soil organic matter was revealed. It might<br />

be explained in two ways: i) only low-molecular substances readily decomposable<br />

by rhizosphere microorganisms were exuded in first 3 – 4 days after pulse labeling;<br />

ii) no sufficient microbial synthesis of high-molecular substances on the base of<br />

freshly exuded components took place on this period. Thus, close inter-relations<br />

between 13 C dynamics in C pools in rhizosphere and plant activity were revealed in<br />

a short-term (hrs or few days) scale for rhizosphere of oats. Freshly – exuded<br />

165<br />

4

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