Classical and augmentative biological control against ... - IOBC-WPRS

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Nicot et al. (Appendix for Chapter 1) Calvo, J., Calvente, V., Orellano, M. E. d., Benuzzi, D., and Sanz de Tosetti, M. I. (2007). Biological control of postharvest spoilage caused by Penicillium expansum and Botrytis cinerea in apple by using the bacterium Rahnella aquatilis. International Journal of Food Microbiology 113, 251-257. Capieau, K., Stenlid, J., and Stenstrom, E. (2004). Potential for biological control of Botrytis cinerea in Pinus sylvestris seedlings. Scandinavian Journal of Forest Research 19, 312-319. Capieau, K., Stenstrom, E., and Stenlid, J. (2001). Biological control of Botrytis cinerea of pine seedlings in a forest nursery in Sweden. Bulletin OILB/SROP 24, 185. Card, S., Jaspers, M. V., Walter, M., and Stewart, A. (2002). Evaluation of micro-organisms for biocontrol of grey mould on lettuce. In "New Zealand Plant Protection Volume 55, 2002. Proceedings of a conference, Centra Hotel, Rotorua, New Zealand, 13-15 August 2002", pp. 197-201. Carisse, O., Rolland, D., and Tremblay, D. M. (2006). Effect of Microsphaeropsis ochracea on production of sclerotia-borne and airborne conidia of Botrytis squamosa. BioControl 51, 107-126. Castoria, R., Curtis, F. d., Lima, G., Caputo, L., Pacifico, S., and Cicco, V. d. (2001). Aureobasidium pullulans (LS-30) an antagonist of postharvest pathogens of fruits: study on its modes of action. Postharvest Biology and Technology 22, 7-17. Castoria, R., Curtis, F. d., Lima, G., and Cicco, V. d. (1997). beta -1,3-Glucanase activity of two saprophytic yeasts and possible mode of action as biocontrol agents against postharvest diseases. Postharvest Biology and Technology 12, 293-300. Cayuela, M. L., Millner, P. D., Meyer, S. L. F., and Roig, A. (2008). Potential of olive mill waste and compost as biobased pesticides against weeds, fungi, and nematodes. Science of the Total Environment 399, 11-18. Chardonnet, C. O., Sams, C. E., Trigiano, R. N., and Conway, W. S. (2000). Variability of three isolates of Botrytis cinerea affects the inhibitory effects of calcium on this fungus. Phytopathology 90, 769-774. Chaves, N., and Wang, A. (2004). Control of gray mold (Botrytis cinerea) in strawberry with Gliocladium roseum. Agronomia Costarricense 28, 73-85. Chen, C., Wang, Y., and Huang, C. (2004a). Enhancement of the antifungal activity of Bacillus subtilis F29-3 by the chitinase encoded by Bacillus circulans chiA gene. Canadian Journal of Microbiology 50, 451-454. Chen, H., Chen, J., Kan, G., and Li, H. (2005). Mutation of Trichoderma in tolerance to pyrimethanil and induction of related protein. Acta Phytophylacica Sinica 32, 77-80. Chen, H., Xiao, X., Wang, J., Wu, L., Zheng, Z., and Yu, Z. (2008). Antagonistic effects of volatiles generated by Bacillus subtilis on spore germination and hyphal growth of the plant pathogen, Botrytis cinerea. Biotechnology Letters 30, 919-923. Chen, L., Tan, G., and Ding, K. (2004b). Inhibiting effect of Bacillus subtilis on four Botrytis cinerea. Journal of Fungal Research 2, 44-47. Cherif, M., and Boubaker, A. (1998). Effects of cultural practices, fungicides and biocontrol agents on Botrytis bunch rot of grapes. Bulletin OILB/SROP 21, 41-51. Chiou, A. L., and Wu, W. S. (2001). Isolation, identification and evaluation of bacterial antagonists against Botrytis elliptica on lily. Journal of Phytopathology 149, 319-324. Chiou, A. L., and Wu, W. S. (2003). Formulation of Bacillus amyloliquefaciens B190 for control of lily grey mould (Botrytis elliptica). Journal of Phytopathology 151, 13-18. Chung, H., Chung, E., and Lee, Y. (1998). Biological control of postharvest root rots of ginseng. Korean Journal of Plant Pathology 14, 268-277. Cirvilleri, G., Catara, V., Bella, P., and Coco, V. (1999). Evaluation of yeasts for biological control of grey mould on table grape. Phytophaga (Palermo) 9, 89-96. Colgan, R. J. (1997). Reducing the reliance on post-harvest fungicides to control storage rots of apples and pears. Bulletin OILB/SROP 20, 69-76. Cook, D. W. M. (2002a). Effect of formulated yeast in suppressing the liberation of Botrytis cinerea conidia. Plant Disease 86, 1265-1270. Cook, D. W. M. (2002b). A laboratory simulation for vectoring of Trichosporon pullulans by conidia of Botrytis cinerea. Phytopathology 92, 1293-1299. Cornea, C. P., Lupescu, I., Voaides, C., Groposila, D., Ciuca, M., Eremia, M., Popa, G., and Ilie, B. (2007). Polyhydroxyalkanoates biosynthesis in new bacterial strains with antimicrobial properties. Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Animal Science and Biotechnologies 63/64, 540. Cota, L. V., Maffia, L. A., and Mizubuti, E. S. G. (2008). Brazilian isolates of Clonostachys rosea: colonization under different temperature and moisture conditions and temporal dynamics on strawberry leaves. Letters in Applied Microbiology 46, 312-317. Cotes, A. M. (2001). Biocontrol of fungal plant pathogens - from the discovery of potential biocontrol agents to the implementation of formulated products. Bulletin OILB/SROP 24, 43-47. Dana, M., Benitez, T., Kubicek, C. P., and Pintor-Toro, J. A. (2001). Chitinase 33 gene expression in Trichoderma harzianum during mycoparasitism. Bulletin OILB/SROP 24, 363. Danielsson, J., Reva, O., and Meijer, J. (2007). Protection of oilseed rape (Brassica napus) toward fungal pathogens by strains of plant-associated Bacillus amyloliquefaciens. Microbial Ecology 54, 134-140. Daulagala, P. W. H. K. P., and Allan, E. J. (2003). L-form bacteria of Pseudomonas syringae pv. phaseolicola induce chitinases and enhance resistance to Botrytis cinerea infection in Chinese cabbage. Physiological and Molecular Plant Pathology 62, 253-263. Decognet, V., and Nicot, P. (1999). Effects of fungicides on a Fusarium sp. biological control agent of Botrytis cinerea stem infections in the perspective of an integrated management of fungal diseases in greenhouse tomatoes. Bulletin OILB/SROP 22, 49-52. Decognet, V., Trottin-Caudal, Y., Fournier, C., Leyre, J. M., and Nicot, P. (1999). Protection of stem wounds against Botrytis cinerea in heated tomato greenhouses with a strain of Fusarium sp. Bulletin OILB/SROP 22, 53-56. Diaz, A., Poveda, D. C., and Cotes, A. M. (2007). Selection of crude fungal extracts with potential of control of Botrytis cinerea in tomato (Lycopersicon esculentum Mill.). Bulletin OILB/SROP 30, 49-53. Diaz, N. C., Barrera, M. J., and Granada, E. G. d. (1999). Controlling Botrytis cinerea Pers. in statice (Limonium sinuatum Mill.) 'Midnight Blue' cultivar. Acta Horticulturae, 235-238. 86
Appendix 1 Dik, A., and Wubben, J. (2001). Biological control of Botrytis cinerea in greenhouse crops. Bulletin OILB/SROP 24, 49-52. Dik, A. J., and Elad, Y. (1999). Comparison of antagonists of Botrytis cinerea in greenhouse-grown cucumber and tomato under different climatic conditions. European Journal of Plant Pathology 105, 123- 137. Dik, A. J., Koning, G., and Köhl, J. (1999). Evaluation of microbial antagonists for biological control of Botrytis cinerea stem infection in cucumber and tomato. European Journal of Plant Pathology 105, 115-122. Ding, Z., Liu, F., and Mu, L. (2002). UV-induced resistant strains of Trichoderma harzianum to procymidone. Chinese Journal of Biological Control 18, 75-78. Droby, S., Wisniewski, M., El-Ghaouth, A., and Wilson, C. (2003). Influence of food additives on the control of postharvest rots of apple and peach and efficacy of the yeast-based biocontrol product Aspire. Postharvest Biology and Technology 27, 127-135. Duraisamy, S., Ciavorella, A., Spadaro, D., Garibaldi, A., and Gullino, M. L. (2008). Metschnikowia pulcherrima strain MACH1 outcompetes Botrytis cinerea, Alternaria alternata and Penicillium expansum in apples through iron depletion. Postharvest Biology and Technology 49, 121-128. Edwards, S. G., and Seddon, B. (2001). Mode of antagonism of Brevibacillus brevis against Botrytis cinerea in vitro. Journal of Applied Microbiology 91, 652-659. El-Ghaouth, A., Smilanick, J. L., Brown, G. E., Ippolito, A., and Wilson, C. L. (2001a). Control of decay of apple and citrus fruits in semicommercial tests with Candida saitoana and 2-deoxy-D-glucose. Biological Control 20, 96-101. El-Ghaouth, A., Smilanick, J. L., and Wilson, C. L. (2000a). Enhancement of the performance of Candida saitoana by the addition of glycolchitosan for the control of postharvest decay of apple and citrus fruit. Postharvest Biology and Technology 19, 103-110. El-Ghaouth, A., Smilanick, J. L., Wisniewski, M., and Wilson, C. L. (2000b). Improved control of apple and citrus fruit decay with a combination of Candida saitoana and 2-deoxy-D-glucose. Plant Disease 84, 249-253. El-Ghaouth, A., Wilson, C., and Wisniewski, M. (2001b). Evaluation of two biocontrol products, Bio-Coat and Biocure, for the control of postharvest decay of pome and citrus fruit. Bulletin OILB/SROP 24, 161-165. El-Ghaouth, A., Wilson, C., and Wisniewski, M. (2001c). Induction of systemic resistance in apple by the yeast antagonist Candida saitoana. Bulletin OILB/SROP 24, 309-312. El-Neshawy, S., Osman, N., and Okasha, K. (1999). Biological control of neck rot and black mould of onion. Egyptian Journal of Agricultural Research 77, 125-137. El-Neshawy, S. M., and El-Morsy, F. M. (2003). Control of gray mold of grape by pre-harvest application of Candida oleophila and its combination with a low dosage of Euparen. Acta Horticulturae, 95-102. El-Neshawy, S. M., and Shetaia, Y. M. H. (2003). Biocontrol capability of Candida spp. against Botrytis rot of strawberries with respect to fruit quality. Acta Horticulturae, 727-733. El-Sheikh Aly, M. M., Baraka, M. A., and El-Sayed Abbass, A. G. (2000). The effectiveness of fumigants and biological protection of peach against fruit rots. Assiut Journal of Agricultural Sciences 31, 19- 31. El-Zayat, S. A. (2008). Antimicrobial activities of secondary metabolites produced by endophytic fungi from Glinus lotoides. World Journal of Agricultural Sciences 4, 206-212. Elad, Y. (2000a). Biological control of foliar pathogens by means of Trichoderma harzianum and potential modes of action. Crop Protection 19, 709-714. Elad, Y. (2000b). Trichoderma harzianum T39 preparation for biocontrol of plant diseases - control of Botrytis cinerea, Sclerotinia sclerotiorum and Cladosporium fulvum. Biocontrol Science and Technology 10, 499-507. Elad, Y., Baker, S. C., Faull, J. L., and Taylor, J. (2004). Multi trophic relationships - interaction of a biocontrol agent and a pathogen with the indigenous micro-flora on bean leaves. Bulletin OILB/SROP 27, 151-154. Elad, Y., Kirshner, B., Yehuda, N., and Sztejnberg, A. (1998). Management of powdery mildew and gray mould of cucumber by Trichoderma harzianum T39 and Ampelomyces quisqualis AQ10. BioControl 43, 241-251. Elmer, P. A. G., and Köhl, J. (1998). The survival and saprophytic competitive ability of the Botrytis spp. antagonist Ulocladium atrum in lily canopies. European Journal of Plant Pathology 104, 435-447. Enya, J., Shinohara, H., Yoshida, S., Tsukiboshi, T., Negishi, H., Suyama, K., and Tsushima, S. (2007). Culturable leaf-associated bacteria on tomato plants and their potential as biological control agents. Microbial Ecology 53, 524-536. Essghaier, B., Sadfi-Zouaoui, N., Fardeau, M. L., Boudabous, A., Ollivier, B., Friel, D., and Jijakli, M. H. (2007). Post-harvest biological control of grey mould rot on strawberry fruits using moderately halophilic bacteria. Bulletin OILB/SROP 30, 73. Eva, B. (2003). Biological control of pathogens Sclerotinia sclerotiorum (Lib.) de Bary and Botrytis cinerea (Pers.) from sunflower (Helianthus annuus L.) crops. Cercetari Agronomice in Moldova 36, 73-80. Fan, Q., and Tian, S. (2001). Postharvest biological control of grey mold and blue mold on apple by Cryptococcus albidus (Saito) Skinner. Postharvest Biology and Technology 21, 341-350. Fan, Q., Tian, S., Jiang, A., and Xu, Y. (2001a). Isolation and screening of biocontrol antagonists of diseases of postharvest fruits. China Environmental Science 21, 313-316. Fan, Q., Tian, S., and Xu, Y. (2001b). Effects of Trichosporon sp. on biocontrol efficacy of grey and blue mold on postharvest apple. Scientia Agricultura Sinica 34, 163-168. Farrag, A. A. (2003). New approaches in biological control of Alternaria alternata and Botrytis cinerea attacking cucumber plants. African Journal of Mycology and Biotechnology 11, 189-205. Faten, S. M. (2005). Postharvest treatments of apple fruits decay caused by Botrytis cinerea, Alternaria alternata and Penicillium expansum. Annals of Agricultural Science (Cairo) 50, 613-633. 87
Page 1 and 2:
IOBC OILB WPRS SROP In te rn atio n
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Preface One of the Research Activit
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LORITO Matteo UNINA, Dip. Arboricol
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List of Tables (continued) Table 17
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Contents Chapter 1 Potential of bio
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Chapter 1 Potential of biological c
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Chapter 1 To allow for the analysis
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Chapter 1 Table 4: Microbial specie
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Chapter 1 Table 4 (continued) T. lo
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Chapter 1 Table 4 (continued) Cupri
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Chapter 1 other was aiming at ident
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Chapter 2 Table 5: References extra
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Chapter 2 Table 6: Biocontrol agent
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Table 7 (continued) Chapter 2 Hemip
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Chapter 2 Bacillus thuringiensis: 2
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Chapter 3 - financial; since the de
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Chapter 3 Pathogens and Nematodes a
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Chapter 3 [Remark: Estimating the s
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Chapter 3 100% 80% 60% P = Phytopha
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Chapter 3 0,25 4 0,20 % dedicated t
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Chapter 3 Table 9: Recent introduct
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Chapter 3 Table 9: Recent introduct
Page 45 and 46: Chapter 4 The survey was limited to
Page 47 and 48: Chapter 4 Table 11 (continued) Othe
Page 49 and 50: Chapter 4 SCLPs are included in ann
Page 51 and 52: Chapter 4 laminarin is available on
Page 53 and 54: Chapter 5 (EC) No 1109/2009. Tests
Page 55 and 56: Chapter 6 Identified difficulties a
Page 57 and 58: Chapter 6 Table 12: Evidence for, a
Page 59 and 60: Table 13: Trichoderma-based prepara
Page 61 and 62: Chapter 6 Many preparations have be
Page 63 and 64: Chapter 6 Persistence, physiologica
Page 65 and 66: Chapter 6 Harman, G. E. (2006) Over
Page 67 and 68: Chapter 6 Sharon, E., Bar-Eyal, M.,
Page 69 and 70: Chapter 7 purification, formulation
Page 71 and 72: Chapter 7 Business profitability Co
Page 73 and 74: Chapter 8 A survey was carried out
Page 75 and 76: Chapter 8 80 70 60 %of supply %of a
Page 77 and 78: Chapter 8 efficacy and the price of
Page 79 and 80: Conclusions and perspectives reduct
Page 81 and 82: Appendices For Chapter 1 Appendix 1
Page 83 and 84: Appendix 1 B O Milsana + Brevibacil
Page 85 and 86: Appendix 1 Strawberry (target patho
Page 87 and 88: Appendix 1 Fruits - postharvest (ap
Page 89 and 90: Appendix 1 Legumes (Fabaceae) (targ
Page 91 and 92: Appendix 1 Miscellaneous crops (tar
Page 93 and 94: Appendix 1 Lecanicillium muscarium
Page 95: Appendix 1 Bedini, S., Bagnoli, G.,
Page 99 and 100: Appendix 1 Gerlagh, M., Amsing, J.
Page 101 and 102: Appendix 1 Jing, W., Tu, K., Shao,
Page 103 and 104: Appendix 1 Li, G. Q., Huang, H. C.,
Page 105 and 106: Appendix 1 Morandi, M. A. B., Maffi
Page 107 and 108: Appendix 1 Rabea, E. I., Badawy, M.
Page 109 and 110: Appendix 1 Sutton, J. C., Liu, W.,
Page 111 and 112: Appendix 1 Zahavi, T., Cohen, L., W
Page 113 and 114: Appendix 2 Powdery mildew on grapes
Page 115 and 116: Appendix 2 Powdery mildew on cucurb
Page 117 and 118: Appendix 2 Askary, H. (1998). Patho
Page 119 and 120: Appendix 2 Malathrakis, N. E. (2002
Page 121 and 122: Appendix 3. Inventory of biocontrol
Page 123 and 124: Appendix 3 References on biocontrol
Page 125 and 126: Appendix 4. Inventory of biocontrol
Page 127 and 128: Appendix 4 Grapes (target pathogen
Page 129 and 130: Appendix 4 References on biocontrol
Page 131 and 132: Appendix 4 Robak, J., and Ostrowska
Page 133 and 134: Appendix 5 Cherry (target pathogens
Page 135 and 136: Appendix 5 Successful inhibition in
Page 137 and 138: Appendix 5 Smilanick, J. L., Denis-
Page 139 and 140: Appendix 6 showed protein content o
Page 141 and 142: Appendix 6 El-Khallal, S. M. (2007)
Page 143 and 144: Appendix 6 Liu, Q., J. C. Yu, et al
Page 145 and 146: Appendix 6 of tomato wilt pathogen
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Appendix 6 incognita, respectively.
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Appendix 7. Number of references re
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Appendix 8. Collection of data on a
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Appendix 8 Camporese & Duso, 1996 T
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Appendix 8 8.5 Fungi [5 species] Re
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Appendix 8 Berner & Schnetter, 2002
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Appendix 8 Morandi-Filho et al., 20
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Appendix 8 Marshall D.B. & Lester P
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Appendix 9 9.2. Details on the use
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Appendix 9 References 1. Abd-Rabou
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Appendix 9 50. Gariepy TD, Kuhlmann
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Appendix 9 97. Langewald J, Neuensc
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Appendix 9 146. Roltsch WJ, Meyerdi
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Appendix 10. Substances included in
Page 175 and 176:
Appendix 10 Chemical Dimoxystrobin
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Appendix 10 Chemical Prosulfocarb '
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Appendix 10 Natural other Abamectin
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Appendix 11. Invertebrate beneficia
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Appendix 11 11.2. Invertebrate bioc
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Appendix 11 Coccinella septempuncta
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Appendix 11 Trichogramma brassicae
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Page 191 and 192:
Page 193 and 194:
Appendix 11 Diglyphus isaea Digline
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