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Shark Depredation and Unwanted Bycatch in Pelagic Longline

Shark Depredation and Unwanted Bycatch in Pelagic Longline

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Economic, Practical, Ecological <strong>and</strong> Social Problems from <strong>Shark</strong> - Longl<strong>in</strong>e Interactions<br />

In the Italy Mediterranean <strong>in</strong>dustrial longl<strong>in</strong>e swordfish fishery,<br />

where the shark catch rate is low <strong>and</strong> sharks are occasionally reta<strong>in</strong>ed<br />

for the sale of meat, fishermen f<strong>in</strong>d the costs from shark <strong>in</strong>teractions<br />

to be a m<strong>in</strong>or <strong>in</strong>convenience. Few (0 - 10) branch l<strong>in</strong>es are damaged<br />

or lost to sharks on a typical set, <strong>and</strong> very rarely is a target species<br />

damaged by sharks, <strong>and</strong> at most two target species are damaged by<br />

sharks per set. However, despite the perceived low frequency of shark<br />

<strong>in</strong>teractions <strong>and</strong> nom<strong>in</strong>al economic cost from these <strong>in</strong>teractions,<br />

fishermen believe that the revenue from catch<strong>in</strong>g sharks is exceeded<br />

by costs from shark <strong>in</strong>teractions, <strong>and</strong> there is some concern over the<br />

safety risk of h<strong>and</strong>l<strong>in</strong>g caught sharks. As a result fishermen <strong>in</strong> this<br />

fishery are <strong>in</strong>terested <strong>in</strong> reduc<strong>in</strong>g shark <strong>in</strong>teractions as long as this<br />

does not adversely affect their catch rate of target species (Piovano,<br />

this volume).<br />

Fishers <strong>in</strong> the Peru artisanal mahi mahi <strong>and</strong> shark longl<strong>in</strong>e fishery<br />

also report that the revenue from catch<strong>in</strong>g sharks exceeds costs from<br />

shark <strong>in</strong>teractions, <strong>and</strong> that sharks are an important <strong>in</strong>cidental catch<br />

species dur<strong>in</strong>g the mahi mahi season, <strong>and</strong> the ma<strong>in</strong> target species<br />

the rema<strong>in</strong>der of the year. Fishers estimate that they <strong>in</strong>cur a cost of<br />

USD 11 per set due to damage <strong>and</strong> loss of gear, <strong>and</strong> have an average of<br />

about USD 30 from 7.5 mahi mahi be<strong>in</strong>g damaged from sharks on a<br />

typical set from shark <strong>in</strong>teractions dur<strong>in</strong>g the mahi mahi season.<br />

In the South Africa longl<strong>in</strong>e tuna <strong>and</strong> swordfish fishery, fishers<br />

report that shark damage to their gear <strong>and</strong> the loss of bait from shark<br />

<strong>in</strong>teractions is a concern. On average, they will lose the term<strong>in</strong>al<br />

tacks of between 10-30 branch l<strong>in</strong>es, although this is highly variable<br />

from set to set. On typical sets, 2 to 5 commercially valuable fish are<br />

damaged or lost to sharks.<br />

In the U.S. Hawaii longl<strong>in</strong>e swordfish fishery, where > 99% of<br />

caught sharks were discarded <strong>in</strong> 2006 when the shark catch rate was<br />

16.7 sharks per 1000 hooks (the catch rate of reta<strong>in</strong>ed fish is about<br />

23 fish per 1000 hooks), <strong>and</strong> <strong>in</strong> the Hawaii longl<strong>in</strong>e tuna fishery, where<br />

> 97% of caught sharks were discarded <strong>in</strong> 2006 when the shark catch<br />

rate was 2.2 sharks per 1000 hooks (the catch rate of reta<strong>in</strong>ed fish is<br />

about 13 fish per 1000 hooks), fishermen perceive the time required<br />

to remove sharks from gear <strong>and</strong> to rebuild damaged <strong>and</strong> lost gear<br />

to be a substantial <strong>in</strong>convenience (Gilman et al., 2006a; Gilman,<br />

this volume). Crew will rebuild all branch l<strong>in</strong>es on which sharks are<br />

caught. Caught sharks stretch the l<strong>in</strong>e <strong>and</strong> chafe the l<strong>in</strong>e from contact<br />

with their sk<strong>in</strong>, weaken<strong>in</strong>g it so that there is a risk of los<strong>in</strong>g a caught<br />

fish on a subsequent set if the gear were not rebuilt. Risk to <strong>in</strong>jury of<br />

crew from caught sharks is also identified as a substantial concern.<br />

Economic costs from the damage <strong>and</strong> loss of gear is nom<strong>in</strong>al,<br />

cost<strong>in</strong>g an estimated USD 19 <strong>and</strong> 50 per typical tuna <strong>and</strong> swordfish<br />

target<strong>in</strong>g set, respectively. Fishers report hav<strong>in</strong>g an average of three<br />

commercially valuable fish species damaged from shark bites on a<br />

typical longl<strong>in</strong>e tuna set <strong>and</strong> five commercially valuable fish species<br />

damaged on a typical swordfish set. This can represent a loss of<br />

se-veral thous<strong>and</strong>s of dollars depend<strong>in</strong>g on the size <strong>and</strong> species of<br />

fish that are damaged. On an especially bad set, as many as 50% of<br />

target species may be damaged to a degree that they cannot be sold.<br />

Fishermen would want to m<strong>in</strong>imize shark <strong>in</strong>teractions even lack<strong>in</strong>g<br />

restrictions on f<strong>in</strong>n<strong>in</strong>g sharks, cit<strong>in</strong>g the risk of crew <strong>in</strong>jury <strong>and</strong><br />

that their revenue from catch<strong>in</strong>g sharks would still not become an<br />

economic advantage (Gilman, this volume).<br />

Fig. 5.1. <strong>Shark</strong>-damaged yellowf<strong>in</strong> tuna (top) <strong>and</strong> bigeye tuna caught <strong>in</strong><br />

the Hawaii pelagic longl<strong>in</strong>e fisheries. (Photos Courtesy of U.S. National Mar<strong>in</strong>e<br />

Fisheries Service Hawaii <strong>Pelagic</strong> Longl<strong>in</strong>e Observer Program)<br />

In Japanese longl<strong>in</strong>e fisheries, where f<strong>in</strong>s are reta<strong>in</strong>ed from the<br />

majority of caught sharks <strong>and</strong> <strong>in</strong> some cases carcasses are reta<strong>in</strong>ed<br />

for their meat, costs of shark <strong>in</strong>teractions are perceived to be m<strong>in</strong>or.<br />

Gear damage <strong>and</strong> loss from shark <strong>in</strong>teractions is considered a much<br />

less important problem than shark damage to hooked tunas <strong>and</strong><br />

billfishes, which can result <strong>in</strong> the damage of as many as three fish per<br />

set, where shark depredation of one fish every 3-5 sets is more typical<br />

(Clarke, this volume).<br />

Many pelagic longl<strong>in</strong>e fisheries target<strong>in</strong>g species other than sharks,<br />

when not prevented by regulation, will reta<strong>in</strong> the f<strong>in</strong>s of captured<br />

sharks, which fetch a high value <strong>in</strong> the Asian dried seafood trade,<br />

<strong>and</strong> occasionally will reta<strong>in</strong> meat <strong>and</strong> other parts (cartilage, liver<br />

oil, sk<strong>in</strong>) from marketable species of sharks when markets for these<br />

products are available (e.g., Williams, 1997; McCoy <strong>and</strong> Ishihara,<br />

1999; Francis et al., 2001; Clarke et al., 2006; Alfaro-Shigueto et<br />

al., this volume; Clarke, this volume; Mangel <strong>and</strong> Alfaro-Shigueto,<br />

this volume). High dem<strong>and</strong> for shark f<strong>in</strong>s <strong>in</strong> Asia means that few<br />

sharks caught <strong>in</strong> pelagic longl<strong>in</strong>e fisheries where f<strong>in</strong>n<strong>in</strong>g is not<br />

prohibited or resources for enforcement are scarce are released<br />

alive (Williams, 1997; Francis et al., 2001). For <strong>in</strong>stance, from<br />

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