Operating and brewing instructions 50l april 2008 - Speidel Tank
Operating and brewing instructions 50l april 2008 - Speidel Tank
Operating and brewing instructions 50l april 2008 - Speidel Tank
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<strong>Speidel</strong>’s Master Brewer<br />
2 Presentation of the Master Brewer<br />
2.1 Components <strong>and</strong> extent of supply<br />
Please find out about the components <strong>and</strong> the extent of supply from the following<br />
illustration (the cooling spiral <strong>and</strong> fermenting cask are not included).<br />
2.2 Installation of the Master Brewer<br />
The Master Brewer must be placed on a sturdy, stable <strong>and</strong> horizontal base before use<br />
or before the <strong>brewing</strong> process. Note that the Master Brewer can weigh up to 90 kg<br />
when it is in a filled condition <strong>and</strong> full up with boiling hot wort. Horizontal installation<br />
is a prerequisite for the pumped recirculation during the <strong>brewing</strong> process. Avoid a<br />
wobbly base. A sturdy wooden box or a table that is not too high is ideally suitable.<br />
The Master Brewer is not allowed to be moved during the <strong>brewing</strong> process. The<br />
h<strong>and</strong>les are only intended for transporting <strong>and</strong> h<strong>and</strong>ling it in an empty condition. It is<br />
imperative to keep children away from the device when it is in use.<br />
2.3 Cleaning the Master Brewer<br />
The Master Brewer must be cleaned immediately after the <strong>brewing</strong> process. The<br />
cleaning is considerably eased by preventing the residual wort <strong>and</strong> malt from drying<br />
out. All stainless steel parts can be cleaned with a conventional, domestic washing-up<br />
liquid [mixed with water]. Scouring agents <strong>and</strong> sponges or brushes that cause<br />
scratches are unsuitable. The heating spiral can best be cleaned with a pipe-cleaning<br />
thread. The pump <strong>and</strong> the drive ball located inside it should also be flushed out<br />
regularly. Fresh water is pumped through the pump several times beforeh<strong>and</strong>. Just<br />
invert the Master Brewer <strong>and</strong> loosed the screwed connection – which should only be<br />
tightened manually – in order to open the pump. The pump can be easily removed by<br />
completely detaching the plug’s screwed connection from the Master Brewer. Care<br />
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