Layout 1 (Page 1) - Old Germany Restaurant

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Inhalt 

Table of Contents 

Welcome to 

Oktoberfest! . . . . . . . . . . .4 

History of 

Old Germany . . . . . . . . . . . .5 

Events Schedule . . . . . .7 

Oktoberfest Menu . . . . . . . . .8 

Zicke-Zacke: 

Fun German Vocabulary . . . . .9 

Oktoberfest 

Beer Guide . . . . . . . . . .18 

The 19th Annual Choctaw Oktoberfest Official 

Program & Beer Guide 2009 is a special 

publication distributed by The Sun. 

Publisher: Lance Moler 

Advertising: Allison West & Michelle Wright 

Production: James Adams & Mike Moore 

Creative Design & Layout by: James Adams 

Business Office 

P.O. Box 50067 • Midwest City, OK 73140 

Phone: (405) 737-3050, ext. 9233 

Fax (405) 733-2068 

Sales Office 

Midwest City: 351 N. Air Depot, Suite M 

Midwest City, OK 73110 

Phone: (405) 737-3050, ext. 9228 

Oktoberfest 2009 3

Willkommen 

to 2009’s 

Oktoberfest! 

Choctaw Oktoberfest 2009, the most authentic festival 

of its kind in Oklahoma, is set for September 

9 - 12 under the Festival Pavilion in beautiful 

Choctaw Creek Park, located on Harper Street, 1/2 

mile south of NE 23rd Street in Choctaw. 

Sponsored by the City of Choctaw, the Choctaw 

Chamber, Old Germany Restaurant and many 

area businesses, the annual Oktoberfest celebration 

has become a favorite destination for visitors 

from a multi-state area seeking homemade 

German food, genuine German beers and wine, 

and German music. 

As a result of continued growth and success, this 

year's festival will feature more tent space, more 

kitchens, more family activities and more parking! 

The event will be staged under 30,000 square feet 

of tents and a Festival Pavilion providing a real 

German-Fest atmosphere. 

The Turek family promises over 30 original 

German Draught Beers and International Wines to 

complement the menu of Schweinshaxen (ham 

hocks), Grilled Chicken, Rippchen (smoked pork 

chops), Apple Strudel and a variety of Bratwurst 

and Schnitzel sandwiches, Red Cabbage, 

Sauerkraut, German Potato Salad – all homemade 

in the Old Germany Festival Kitchen! 

The Stabbing of the Keg kickoff ceremony will 

begin at 5:30 p.m. on Wednesday, September 9, 

featuring a very special guest winemaker from 

Germany, Fritz Hasselbach, Lt. Governor Jari 

Askins, The City of Choctaw Mayor Randy Ross 

and Mike Turek, proprietor of Old Germany 

Restaurant. Hasselbach has selected Choctaw 

Oktoberfest to make the U.S. debut with his 

newest wine creation “Fritz’s Riesling." 

The largest festival of its kind in Central Oklahoma 

promises continuous live entertainment for all 

ages. The entertainment line up for this year presents 

The Walburg Boys, The Alpen Musikanten, 

Alpenfest and the Polka Kings, plus special 

appearances by German Dance Groups. 

4 Oktoberfest 2009

Humble 

Beginnings 

The History Of 

Old Germany 

Restaurant 

In August of 1974 the Turek Family immigrated to 

the United States from a small town called Bad 

Soden, Germany. They were very excited about 

being in the U.S. and slowly but surely made the 

best of their new home. Two days before 

Christmas in 1975 the patriarch, Heinz Turek, was 

laid off at the manufacturing plant where he had 

been working. That was truly the most depressing 

Christmas the Turek family ever experienced. 

Doubts were beginning to arise about their move 

to the U.S. 

On March 1,1976 after working several odd jobs 

to keep the family afloat, Heinz seized what 

became the opportunity of his life. When leaving 

Germany the family’s intent was to some day 

open a German restaurant in Oklahoma. As it 

turned out that dream started to materialize that 

fateful March 1st. A small fast food establishment 

became available for lease at SE 29th and Indian 

Meridian in Choctaw. With $300 to their name, the 

Tureks paid the $200 first month’s lease and 

bought $100 worth of dishes and silverware. The 

menu in that first year consisted of American fare 

but for one exception, “Wiener Schnitzel”. Over 

the next year and a half the menu changed to all 

German cuisine. In 1978 a well-known local 

columnist told the story of the little restaurant in 

Choctaw, which really got the ball rolling for Old 

Germany. In 1979 the Travel Holiday magazine 

gave their “Fine Dining Award” to the restaurant. 

Old Germany continued to receive the award for 

ten years at which point the magazine discontinued 

their award program. In 1986 The Wine 

Spectator awarded Old Germany the Award of 

Excellence for their outstanding International 

Wine list and German Menu. Customers from all 

over the country now seek out Old Germany, due 

in part to this international recognition. “The rest” 

as they say is history. 

Continues page 6 

Oktoberfest 2009 5

The original restaurant is now nestled between 

two additions and seating has grown to 125. 

Since 1991 Old Germany has hosted an 

Oktoberfest that has grown from an inaugural 

attendance of 1,200 to 50,000 people (Now located 

at Choctaw Creek Park). Mike Turek (one of 

three sons) hosts various events such as wine 

tastings, wine dinners and Tours to Germany. 

Christel, the matriarch, as well as Jutta (one of 

three daughters), take pride in preparing your 

meal only after you have placed your order. They 

believe the combination of personal service and 

your time provides for a truly pleasurable dining 

experience. 

“If you are pleased with Old Germany, tell 

others, if not, tell us”, is the motto the 

Tureks have lived by since they started over 

25 years ago. 

2009 Festival Hours 

Wednesday, Sept. 9 

5:00pm to Midnight 

Thursday, Sept. 10 

Noon to Midnight 

Friday, Sept. 11 


Saturday, Sept. 12 


BMW, Mercedes, Porsche, Audi and 

VW Clubs Car Show Saturday at 2 pm 

• Admission is $2 after 5 pm • 

For more information, visit the Old Germany Website at 

www.oldgermany.com, www.choctawfestival.org, or 

contact any of the following: 

Old Germany Restaurant, 405-390-8647, 

The Choctaw Chamber 405-390-3303, or 

The City of Choctaw 405-390-8198. 

CASH 

Heating & Air Conditioning 

“A lot of heat and air for 

not a lot of cash” 

Residential & Commercial • Sales • Service • Installation 

Licensed • Bonded • Insured • Service all makes and models 

476-4064 

since 

1993 

6 Oktoberfest 2009

Zeitplan 

Schedule 

Wednesday, Sept. 9th 

5:00 pm Opening 

5:00 pm Polka Kings 

5:30 pm Stabbing of 

the Ceremonial Keg 

6:00 pm Walburg Boys 





12:00 am Closing 

Thursday, Sept. 10th 

12:00 pm Opening 







8:00 pm Alpenmusikanten 




Friday, Sept. 11th 

12:00 pm Alpenfest 

1:00 pm Almrausch Schuhplattler 


2:00 pm German Car Show 












Saturday, Sept. 12th 


1:00 pm G.A.S.T. 





4:30 pm Alpenfest, G.A.S.T. 








Oktoberfest 2009 7

Menü 

Menu 

Any Sausage Dinner . . . . . . . 10 Coupons 

(Knackwurst, Bratwurst, 

Smoked Bratwurst & Frankfurter) 

Grilled Rippchen 

(Smoked Pork Chop) Dinner . . . . 11 Coupons 

Grilled Chicken Dinner . . . . . 12 Coupons 

Ham Hock Dinner . . . . . . . . . . 22 Coupons 

All of the above Dinners include 

Potato Salad & Sauerkraut or 

Red Cabbage 

Frankfurter on a Bun . . . . . . . 5 Coupons 

Bratwurst on a Bun . . . . 5 Coupons 

Smoked Bratwurst on a Bun. 5 Coupons 

Knackwurst on a Bun . . . . . . 5 Coupons 

Oktoberfest Burger (Beef) . . . 5 Coupons 

Schnitzel Sandwich . . . . . . . . 5 Coupons 

Side of Sausage . . . . . . . . . . . 4 Coupons 

Side Dishes 

( Red Cabbage, Sauerkraut or Potato Salad) 

. . . . . . . . . . . . . . . . . . . . . . . . . 3 Coupons 

Coffee, Pretzels and Strudel are 

available at the Dessert Tent 

Early Bird Special 

Save $ 3.00 on any Sausage Dinner 

Thursday, Friday, and Saturday 

Noon – 5:00 pm 

8 Oktoberfest 2009

Sprache 

Language 

Ein Bier, bitte 

(Eye-n beer bitt-eh) 

which means “A beer, please”. 

l "Ozapfa", which means to tap a beer barrel. 

Eins, Zwei, Drei G'Suffa 

(Eye’n, Swi, Dry, G’soofa) 

means “One,Two,Three - Drink!” 

This is said as you wind up to take a swig of beer. 

Zicke -Zacke, 

Zicke- Zacke, 

Hoi, Hoi, Hoi! 

(Sick-e, Sack-e, Sick-e, Sack-e, Hoy, Hoy, Hoy) 

This is a soccer cheer that originated somewhere 

in Northern Germany. Zicke-zacke doesn't really 

mean much of anything, but it is fun to shout this 

before taking a swig of a nice cold beer... 

Ein Prosit der 

Gemutlichkeit 

(eye'n pro sit dare gay moet leash kite) 

which means, a cheers to happiness, coziness and 

an all around good feeling. 

Oktoberfest 2009 9

Sponsoren 

Sponsors 

Title Sponsors 

Platinum Sponsor 

Waste Management of Oklahoma 

Gold Sponsors 

Holiday Inn Express 

Great Plains Coca Cola 

JeneyCo 

Allen Clark Construction Co. 

COOP Ale Works 

TFCU 

Propane Direct 

Silver Sponsors 

BancFirst 

Dr. Tracy Gasbarra 

Oklahoma City Reload 

Advantage Bank 

First State Bank of Jones 

MagneCard Systems 

Physical Therapy Central of Choctaw 

Bill Eisenhour Funeral Home 

Todd Isaac Homes 

Leisure Time RV 

Usinger & Deli Delites 

Paragon Brands 

Comtec Security 

Midwest Regional Medical Center 

John Hill Electric 

First Command 

Capitol Abstract and Title Company 

Universal Mobile Homes 

Digital Sabre 

Midwest City Sun 

10 Oktoberfest 2009

Oktoberfest 2009 11

Shelly Pickard, June Respicio, 

Kathy Martin, & Gail Scott 

Walter E Clark 

Insurance 

Agency 

9910 NE 23 rd St. 

OKC, OK 73141 

Phone: (405) 769-3030 

Fax: (405) 769-4647 

FOR GREAT RATES 

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Offer expires 10.31.09 

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who believe in you. I am grateful to have the support of my family, friends, and 

trainers. The trainers at Fitness Together have helped to hold me accountable 

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12 Oktoberfest 2009

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REALTOR 

Oktoberfest 2009 13

Fest-Regeln 

Festival Guidelines 

Admission 

Admission (after 5:00pm) for adults is $2. Children 12 and younger 

admitted at no cost. 

Information/Help 

The Information Booth near the festival entrance is the place to find 

help. Volunteers will try to answer questions and assist you in providing 

directions in the festival grounds. 

Lost and Found 

Lost your keys, wallet or favorite clothing? Check with our personnel 

located near the entrance (Emergency Management Trailer). 

First Aid 

Medical Assistance is offered by Choctaw EMT services. Help for 

emergencies can be found near the entrance at the Emergency 

Management Trailer. 

Special Programs 

Oktoberfest wants everyone to safely enjoy the festival. Please 

“Keep it Safe” and know that we will be providing the following services 

to ensure this. Sponsored by Old Germany, the Alert Cab 

Program offers anyone who believes he/she cannot drive safely 

home has the opportunity for a free cab ride to his/her residence in 

a 10 mile radius . This free service will be available on Friday and 

Saturday during Oktoberfest starting at 8:00pm. The Designated 

Driver Program is an integral part of Oktoberfest. If you are 21 years 

of age or older and wish to be a designated driver, you must sign in 

at the Information Booth. The designated driver is given a wristband 

and two tokens that entitle him/her to two non-alcoholic beverages 

while at the festival. 

The “Prove It or Pour It” crew scans the crowd to be sure that each 

person who is drinking a beer is also wearing a wristband and is of 

legal drinking age. If this cannot be proven, the person with the beer 

will be asked to pour it out. 

Parking Shuttle 

Golf Carts will be available to bring you to and from the parking lots 

to the festival grounds. This service is provided by several local 

businesses. 

Coupons 

You will need Coupons to purchase food, beverages, souvenirs, 

and rides. One coupon has a $1.00 value. Coupons are sold at the 

entrance to the festival. 

Remember 

Beer sales end 30 minutes before the festival closes each evening. 

Do not leave the festival grounds with a beer or other alcoholic beverage. 

And, please do not drink and drive. No beverages or smoking 

on the dance floor. Do not bring pets in the festival grounds. 

Bike riding and skating are not allowed. Do not climb on stages or 

tents. There is no wading or swimming in the pond. Defacing public 

property in the park may result in prosecution. 

Please do not bring with you: Alcoholic beverages or weapons; 

Glass containers or recording audio/video equipment. 

Oktoberfest observes the regulations established by the 

Oklahoma Alcohol Beverage Law Enforcement Commission. 

Oktoberfest volunteers will serve patrons only with proper ID. 

14 Oktoberfest 2009

We offer a variety of schedules 

convenient for our employees. 

Since you live right here in the neighborhood, how 

about working with us at Braum's? 

APPLY TODAY and become a Braum’s Team Member. 

Hiring for the following positions: 

Day/Night Assistant Managers 

$11 hr + Bonus Potential 

Bonuses paid every 2 weeks 

average pay w/bonus $33-$35K. 

The work schedule is a 45 hour work week 

with a set schedule. 

You work 5/9 hour days 

Day Shift: 5:30am-3:00pm 

Night Shift: Sun.-Thurs. 2:30pm-11pm 

Fri-Sat. 2:30pm-11:30 

Day/Night Shift Supervisors $10.00-$10.25 

The work schedule is a 45 hour work week 

with a set schedule. 

You work 5/9 hour days 

Day Shift: 5:30am-3:00pm 

Night Shift: Sun.-Thurs. 2:30pm-11pm 

Fri-Sat. 2:30pm-11:30 

Part-time Positions $7.25-$8.25 hour 

(Advancement opportunities based on 

your performance) 

(Day and evening shifts available) 

**No food service experience necessary 

**We provide on the job training 

Apply at your local Braum's today! 

Or send resume to 

email: rpatton@braums.com 

Fax: (405)475-2411 

Mail: 3000 N.E. 63rd, OKC, OK 73121 

EOE

A Comprehensive Guide 

to The Best Import and 

Domestic Beer Available 

at Oktoberfest! 

23 

Featuring 

Authentic 

German Beers! 

– 35 Premium Beers Total – 

Let the red numbers be your guide to 

the proper beer stand! 

brought to you by: 

18 Oktoberfest 2009

#1 #2 

#3 

#6 

Schneider 

Weisse 

It is pleasantly spicy with a 

typical top-fermented smell. 

An aroma of clove and nutmeg 

apple tantalizes the nose. On 

the tongue it is fresh, clean, 

full-bodied, harmonious and 

well-balanced. It finishes 

lightly sparkling with a light 

and fine bitterness. 5.4% ABV. 

Schneider 

Edel Weiss 

Weisen Edel-Weisse is a fine 

quality hefeweizen that 

delivers all of the style’s classic 

attributes. That it’s certified 

USDA organic is just an added 

bonus. It is 6.2% ABV. 

Spaten 

Premium 

In 1894, Spaten became the 

first brewery in Munich to 

produce this brand of light 

lager. Golden in color with a 

well balanced hop-flavor. The 

full rounded body is a superb 

balance between hops and a 

malty sweetness. 

It is 5.2% ABV. 

#4 #5 #8 

#7 #9 

Spaten 

Oktoberfest 

Spaten Oktoberfest Beer, 

created in 1872, is the world's 

first Oktoberfest beer. Spaten 

Oktoberfest Beer is amber in 

color. This medium bodied beer 

has achieved its impeccable 

taste by balancing the roasted 

malt flavor with the perfect 

amount of hops. It is 5.9% ABV. 

Spaten 

Optimator 

In the dark and cold times 

Spaten Optimator brings a 

warm light. Spaten Optimator 

is the classic German 

bottom-fermented dark beer 

“Doppel-Bock”. Spaten 

Optimator is a full bodied 

strong beer with a deep dark 

color and rich roasted malt 

flavor. It is 7.2% ABV. 

Spaten 

Munchen Dunkel 

Pours brown with dark rubyish 

highlights. The smell is of 

caramel/toffee with a touch of 

noble hop spicing. The taste is 

of caramel/toffee/grainy malt. 

It is sweet with an earthy 

bitterness and hint of roast 

balancing it out in the finish. It 

has a smooth, almost silky, 

medium body. 

#10 #11 

#16 

#12 

Franziskaner 

Noted for its agreeable level of 

carbonation, natural cloudiness 

and zesty wheat flavor. It is 

brewed from wheat malt, 

barley malt, hops, top 

fermenting yeast and water 

according to a time-honored 

Bavarian recipe. It is 5.0% ABV. 

AYINGER 

Oktoberfest 

Marzen 

Rich, golden in color with a 

slightly sweet malty nose. 

Medium to big body and 

alcohol. Soft dryness in the 

finish. 

AYINGER 

BRAU-WEISSE 

Pale color, tart in palate, “Brut” 

beer with a delicious, inviting 

wheat body and elegant 

aroma. Finishes with a subtle 

spicy note. 

Oktoberfest 2009 19

Bier 

#13 #14 #15 

Choc 

Last Laugh 

An American white ale, defined 

by one of our brewers, Trae 

Reese, the beer’s creator: Think 

American unfiltered wheat beer 

hit with a coriander hammer. 

Flavor wise not unlike a Belgian 

white beer minus the orange 

but with WAY more coriander 

and of course no Belgian yeast 

character. 

Choc 

Spahnie 363 

Our interpretation of Cologne’s 

classic beer. German Pilsner 

malt and German Perle hops 

combined with a genuine Kolsh 

yeast makes our version a malt 

forward low hop refresher. 

Unfiltered of course like our 

other beers and naturally 

carbonated by a secondary 

fermentation in either the 

bottle or the keg. 

AYINGER 

CELEBRATOR 

DOBBELBOCK 

Profoundly dark, rich elixir with 

a complex fruitness of roasted 

malt and whole hop flowers 

with a semi-dry finish. 

#17 #18 

#19 

COOP 

Zeppelin 

German Wheat 

Spicy wheat ale uses a blend of 

Maris Otter, white wheat, and a 

touch of rye malt. 

COOP 

Oktoberfest 

Lager 

A strong malt background and 

a slight note of bittering hops 

give this easy drinking lager its 

signature character. 

Erdinger 

Hefe-Weizen 

ERDINGER ‘Hefe-Weizen with 

fine yeast’ is brewed according 

to a traditional recipe and in 

strict accordance with the 

Bavarian Purity Law of 1516. 

The beer is still 

bottle-fermented in the 

traditional way. Incomparable 

flavor - the classic among 

wheat beers! 5.3% ABV. 

#20 #21 #22 

Erdinger 

Dunkel 

ERDINGER Hefe-Weizen Dark 

owes its full-bodied and spicy 

flavor to the fine hops and dark 

malt used in its production. The 

dark beer specialty is brewed 

according to an age-old recipe. 

5.6% ABV. 

Erdinger 

Oktoberfest 

This seasonal beer offers a 

synergistic combination of two 

classic German styles, 

Oktoberfest and Weizen; a 

surprising alliance that works 

very well together. 5.60% ABV. 

Sünner 

Kölsch 

Sünner is a 'Kölsch' style beer 

which is unique to Köln 

(Cologne) Germany. It is clear, 

pale straw coloured in 

appearance. The taste is 

refreshing, gently fruity, 

slightly sweet with a crisp, 

dry finish. 5.3% ABV. 

20 Oktoberfest 2009

Bier 

#23 

#24 #25 

Paulaner 

Oktoberfest 

This is a clear copper-colored 

beer with a short-lived foamy 

head, moderate carbonation 

and a faint aroma of caramel. 

The malt flavor of this 

Oktoberfest is big and the body 

is smooth and the hop balance 

is perfect, leaving a decently 

long clean finish, but never 

overpowering or overly bitter. 

Paulaner 

Lager 

Brilliant old gold color. Sweet 

honey raisin nut bread dough 

aromas. A round entry leads to 

a tangy light to medium body 

with sweet lemon, tangerine, 

toast and golden raisin flavors. 

Finishes with a gentle, sweet 

citrus and mineral fade. 

Hofbrau 

Original 

Visually, this beer is clear and 

golden with a decent size head 

and a strong,long lasting lace. 

It has aromas of grains,malts 

with citrus hints and hops. The 

taste starts off with a very 

subtle sweetness followed by 

crisp malts and grain with 

grassy notes. 

#26 

#27 #28 

#32 

Hofbrau 

Oktoberfest 

Honey blonde golden with a 

fluffy pock marked head that 

melts slowly and leaves blobs 

of sliding lace on the glass. Soft 

lemon with a big whiff of 

grassy euro hops and toasted 

grain. Tastes light and less 

malty with nice mild hop 

bittering in the finish. Light 

medium bodied. 

Hacker 

Pschorr 

Oktoberfest 

This beer pours a shimmering 

clear gold with a nice white cap 

that lasts a while. The aroma is 

sweet malt, some grass, and 

some sweet light fruit. The 

flavour is mild, drinkable, and 

slightly sweet with a hint of a 

hops in the finish. 

Warsteiner 

Premium Pils 

A fresh, clean, perfectlybalanced 

taste crowned by a 

frothy head and a mild, crisp 

hop finish. 

#29 #30 #31 

#33 #34 #36 

Warsteiner 

Dunkel 

Copper to opage color, medium 

body, nutty, toasted, 

chocolate-like malty sweetness 

in aroma and flavor and 

medium biterness in the finish. 

Warsteiner 

Oktoberfest 

Copper in color, toasty malt 

sweetness and aroma. Mild hop 

profile. 

Boulevard 

Unfiltered 

Wheat Beer 

Refreshing ale with a naturally 

citrus flavor and distinctive 

appearance. 

Oktoberfest 2009 21

Bier 

#35 #37 #38 

#43 

Boulevard 

Bob’s 47 

Oktoberfest 

Medium-bodied, dark amber 

brew with a malty flavor and 

well-balanced hop character. 

Bitburger Pils 

Bitburger guarantees premium 

quality and enjoyment. 

Drawing on almost 200 years of 

expertise, the full-bodied, light, 

Bitburger Premium Beer is of 

course brewed according to the 

German Purity Law. Its popular, 

dry-finished, hoppy taste has 

secured Bitburger as the No 1. 

German Draft Beer. 

Bud Light 

Brewed with all-natural 

ingredients water, barley malt, 

rice, premium hops and yeast. 

#39 #40 #41 

#44 #45 

Stella Artois 

Refreshing ale with a naturally 

citrus flavor and distinctive 

appearance. 

Budweiser 

Only major beer in the world 

that uses beechwood aging 

process to naturally age 

the beer. 

Hoegaarden 

A great balance of orange peel, 

coriander and yeast - very 

smooth, flavorful and 

refreshing. 

#42 #46 

Michelob 

Amber Bock 

A deep dark color and roasted 

malt taste that finishes clean 

with a smooth full bodied taste. 

Budweiser 

American Ale 

Brewed with caramel malted 

barley, has a sweet malt 

character and dry-hopped with 

cascade hops from the pacific 

northwest. 

22 Oktoberfest 2009

Preise 

Prices 

Imported Beer 

16 oz Cup . . . . . . . . . . $ 6.00 

Pitcher (64 oz) . . . . . . $ 25.00 

Pitcher Refill. . . . . . . . $ 24.00 

Domestic Beer 

16 oz Cup . . . . . . . . . . $ 5.00 

Pitcher (64 oz) . . . . . . $ 21.00 

Pitcher Refill. . . . . . . . $ 20.00 

LAST CALL 11:30pm 

Sodas & Water 

20 oz Bottle . . . . . . . . $ 3.00 

Coupons 

You will need Coupons to purchase food, 

beverages, souvenirs, and rides. One coupon 

has a $1.00 value. Coupons are sold at the 

entrance to the festival. 

Oktoberfest 2009 23

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24 Oktoberfest 2009

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Oktoberfest 2009 25

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26 Oktoberfest 2009

Owned & Operated by Licensed Physical Therapist 

Harrah 

454-0010 

NE 23rd St. 

Shawnee 

214-0300 

1607 N. Harrison 

Services Offered: 

Full Service Outpatient 

Physical & Manual Therapy 

Sports Injuries 

Work Related Injuries 

Neck & Back Injuries 

We Accept Most Insurances 

& Are Medicare Certified! 

Susan Hunt, MPT & Katie Landes, MPT 

1401 S. Douglas, Ste. U 

Midwest City 

732-2700 

Hair 

Extensions 

Coming Soon! 

Haircuts • Color • Waxing • Massage • Nails 

Oktoberfest 2009 27

Care Plus 

Home Health 

“We Bring Healthcare Home” 

(405) 769-2551 

A family owned home care agency providing 

your loved one Assisted Living AT HOME! 

www.careplusATHOME.com 

28 Oktoberfest 2009

8205 N.E. 23rd 

Oklahoma City, OK 

Call for qualified models for the 

BIO MASS - BURNING 

Stoves Consumer Tax Credit 

TAX 

CREDIT 

American Recovery and Reinvestment Act 2009 

of 30% (up to $1500)

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