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INDIAN SCIENCE CONGRESS - India Environment Portal

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134<br />

Proc. 98th <strong>India</strong>n Science Congress, Part II : Abstracts of Oral/Poster Presentation<br />

practices favourably influenced the cane yield. The yield obtained ranged from<br />

76. 5 to 142 t ha -1 . The highest cane yield (142 t ha -1 ) was recorded in the<br />

treatment that received N @ 340 kg ha -1 along with the recommended dose of<br />

P, K, ZnSO 4 , FeSO 4 , vermicompost and Azophos. Biometric characteristics viz.,<br />

number of millable cane, length and girth of millable cane, number of internodes<br />

and length of internodes in millable cane were higher in 340 kg N ha -1 application<br />

which was on par with recommended dose of N (275 kg ha -1 ). The N, P, K, Zn<br />

and Fe contents increased with increasing levels of N, P and K along with<br />

recommended dose of ZnSO 4 , FeSO 4 , vermicompost and Azophos. With the<br />

advancement of crop growth stages, the nutrient content decreased progressively.<br />

The major fertilizer nutrient levels were optimized using Mitcherlich – Bray<br />

equation and targeted yield concept. The maximum yield (A) of 160 t ha -1 was<br />

arrived through least square function using the yield data. N, P and K requirement<br />

at different soil test values for achieving the target yield of 155 t ha -1 was yield<br />

maximum (A) was 160 t ha -1 .<br />

By using the Mitcherlich-Bray equation, physical and economic optimum of N,<br />

P and K were computed and the results revealed that the applied N and K levels<br />

were found to be equal to that of recommended dose. However, it seems to be<br />

higher for P as compared to recommended dose. The fertilizer recommendations<br />

by fertilizer prescription equation for 155 t ha -1 of yield target were found to be<br />

more than that of blanket fertilizer recommendation.<br />

171. Effect of Sucrose and Chlorocholine Chloride on in Vitro Production<br />

of Microtubers in the Potato Cultivars<br />

Raghavendra Aminedi, Hitaishi Khandal and Niranjan Das*<br />

Deptt. of Biotechnology & <strong>Environment</strong>al Sciences,<br />

Thapar University,<br />

Patiala-147004<br />

Keywords : Potato, microtuber, sucrose, chlorocholine chloride (CCC)<br />

Production of potato microtubers in vitro is an important aspect of crop<br />

biotechnology. As reported in the literature, media formulations usually include 8%

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