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Impact Of Agricultural Market Reforms On Smallholder Farmers In ...

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ADMARC captures another 17 percent, and consumers about 38 percent. The types of crop<br />

buyers, however, vary by crop. Table 5.39 indicates that for maize for example, the most common<br />

buyer is ADMARC, whereas for tobacco, auction floors dominate. It is interesting to note that<br />

the likelihood of sales to ADMARC increases with expenditure and farm size. This indicates that<br />

ADMARC is still more accessible to wealthier and larger farmers.<br />

Location of sale<br />

The location of the sale also varies by the crop, but in general, about 37 percent of all<br />

transactions are conducted in the market, 26 percent on the farm, 18 percent at ADMARC, and 11<br />

percent at the auction floor. Bulky commodities such as tuber crops and vegetables are more<br />

likely to be sold on the farm. Grains are more likely to be sold at the market or ADMARC depots;<br />

while tobacco is more likely to be sold at the auction. Small farmers use various means to<br />

transport their crops to their point of sale market or to ADMARC’s depots. The most common<br />

mean of transport is by foot (34 percent of all transactions), followed by bicycles (17 percent),<br />

animal and cart (12 percent), car and truck (10 percent; mainly to take tobacco to the auction),<br />

and the rest is either not transported or transported by other means. About 57 percent of transport<br />

means are owned and 43 percent are rented. The average distance traveled to sell a crop is 8 km<br />

and the average time it takes to take the crop to the sale point is 1 hour and 15 minutes. Average<br />

transport costs to sale point are 46 MK/km/ton. These numbers indicate that farmers in Malawi<br />

do not have access to a cheap source of transport to sell their crop and that modern transport<br />

means are still not very common. As a result, farmers still travel long distances on foot or by<br />

bicycle to sell their produce.<br />

<strong>Farmers</strong> were asked about the factors that affect their choice of buyer or sale point. The answers<br />

were split almost 50-50 between “best price offered” and “closest location”. Therefore, both<br />

prices and distance are important in determining sales by small farmers in Malawi. <strong>On</strong>ly 3 percent<br />

cited “pre-established relationship with buyer.” <strong>Farmers</strong> were also asked whether they are always<br />

able to sell when they want to. <strong>On</strong>ly 18 percent said that they couldn’t. They attributed this to<br />

either because buyers only buy at certain periods (65 percent) or that they can’t store the crop for<br />

long (30 percent). The latter reason applies mainly for tuber crops (such as cassava and sweet<br />

potato) and vegetables. Few farmers (only 10 percent) contract their crop. The crop that are<br />

mostly contracted are cash crops such as tobacco, cotton, chillies, sunflower, and beans. The<br />

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