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Impact Of Agricultural Market Reforms On Smallholder Farmers In ...

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share of tobacco and non-tobacco growers received the loan they applied for (69 and 68 percent<br />

respectively). Therefore, there does not seem to be discrimination based on the type of crop<br />

grown by the farmer.<br />

<strong>Agricultural</strong> assets<br />

Farm households own several small agricultural equipment. Table 5.23 demonstrates that<br />

the most common ones are the hoe (owned by 99 percent of the households), followed by the<br />

sickle, the axe and the panga knife (each owned by about two-thirds of the households). Carts,<br />

ploughs, shovels, and spayers are much less common (less than or equal to 10 percent). <strong>In</strong> terms<br />

of animal ownership, the most common livestock are goats (owned by 66 percent of the<br />

households), followed by pigs (34 percent), and donkeys (12 percent). <strong>On</strong>ly 8 and 5 percent of the<br />

households own cattle and poultry respectively. 31 The average herd size for livestock owners are<br />

8 to 9 goats, 5 donkeys, 4 to 5 pigs, and 11 chickens.<br />

The disaggregation by region shown in Table 5.24 reveals that the frequency of ownership of<br />

agricultural assets (including animals) is more common in the North, followed by the Center and<br />

the South. Similar to household assets, male-headed households are also more likely to own<br />

agricultural assets than female-headed households (see Table 5.25). The ownership of agricultural<br />

assets is positively related with expenditure levels and farm size (see Tables 5.26 and 5.27),<br />

except for poultry which is more commonly owned by small farms.<br />

5.1.7 Crop production<br />

Table 5.28 indicates the percent of households that grow each crop, the area allocation, as well as<br />

average production and yields by crop. Maize remains the most important crop both in terms of<br />

the percent of the households that grow it (99 percent) and in the percent cultivated area allocated<br />

to it (67 percent). Groundnuts are the second most important output and are usually home<br />

consumed or grown for cash income. The other important food crops are beans followed by<br />

cassava and sweet potatoes. Tobacco is the most important cash crop followed by soybeans and<br />

cotton. Vegetables are grown by about 13 percent of the households. Average maize yields are<br />

31 The percent of poultry owners seems to be grossly under-reported as the food expenditure data reported<br />

later show that about one-third of the farm households grew their own chickens.<br />

250

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