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An Economic Assessment of Banana Genetic Improvement and ...

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Figures<br />

2.1 Sample domain: Elevation overlaid with exposure/nonexposure 17<br />

2.2 Sites sampled for survey 18<br />

2.3 Graphical depiction <strong>of</strong> analytical model used to assess the economic benefits<br />

<strong>of</strong> mitigating productivity losses 19<br />

2.4 Time pr<strong>of</strong>iles <strong>of</strong> research costs <strong>and</strong> benefits 20<br />

3.1 General classification <strong>of</strong> banana cultivars, genomic groups, <strong>and</strong> uses 27<br />

3.2 Map <strong>of</strong> Tanzania showing banana supply routes 31<br />

3.3 Nominal retail prices (Tsh) <strong>of</strong> cooking <strong>and</strong> dessert bananas, 1991–2000 33<br />

3.4 Ug<strong>and</strong>a banana exports 33<br />

4.1 Introduction <strong>of</strong> exotic banana cultivars to Kagera Region by farmers 40<br />

6.1 Change in predicted total industry dem<strong>and</strong> for planting material <strong>of</strong> Nakitembe<br />

from effective trait insertion <strong>and</strong> other supporting investments, for different<br />

levels <strong>of</strong> resistance, by scenario 84<br />

10.1 Yield loss avoided by adoption <strong>of</strong> improved practices <strong>and</strong>/or technologies<br />

for different production system plantation life cycles: Scenario Group 1<br />

(current best practice), increased adoption <strong>of</strong> improved agronomic <strong>and</strong><br />

integrated pest management practices for the management <strong>of</strong> weevils 149<br />

ix

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