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TheImprovement ofTropical and Subtropical Rangelands

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336 IMPROVEMENT OF TROPIOAL AND SUBTROPIOAL RANGELANDS<br />

TABLE 100a GraM Retuma from WUdllfe, 1~1-1814<br />

Avenp<br />

Total<br />

Care... Sale Number Income<br />

Vear Price/kc Price/It, ICc Sold of Borna· (K/lh)"<br />

1981 25 U 10,SSO 580 816,000<br />

1082 26 8.6 24,045 527 810,000<br />

1983 al 14.1 26,661 562 1,022,000<br />

1984 a5 sa.5 a5,010 727 1,527,085<br />

•An ...umed price of 200 K/lh per animal II UMd for hid.. <strong>and</strong> horna•<br />

••An approximate conval'lion throueh the period would be U = 10 K/lh<br />

Note: The income recorded above wu that actually obtalned from the<br />

wildlife ranchinl operatioDl, Ulini ...umed fiIurea only for hid.. <strong>and</strong><br />

horna. (Due to IOvemment reatrietioDl, th_ itelDl are yet to be IOld.)<br />

sausages, <strong>and</strong> biltong or jerky. An average price of over 39 K/sh<br />

(Kenya shillings) per kg gave a gross return of 1.37 million K/sh for<br />

meat products. Table 10-3 shows gross returns from wildlife over the<br />

four-year period.<br />

How does the data relate <strong>and</strong> compare to traditional cattle ranching?<br />

To answer this we will look at an economic survey commissioned<br />

by Comell University specifically to establish the viability of cattle<br />

ranching in the area of WRR. The average ranch size of the 10<br />

ranches sampled was 9,193 hectares. Averages of all the physical <strong>and</strong><br />

economic measures <strong>and</strong> the technical coefficients of these ranches<br />

were used to construct a budget representing the average commercial<br />

cattle ranch in the district.<br />

We will use this average scenario because it reflects actual production<br />

<strong>and</strong> income figures for the area in the same way as our<br />

wildlife data represents actual findings on WRR. Costs <strong>and</strong> prices<br />

used are for the year 1980, yielding gross returns for the ranch of<br />

919,200 K/sh. Cash expenditure was 830,054 K/sh, leaving a net<br />

profit of 89,146 K/sh. Assuming sales averaging 6 K/sh per kg live<br />

weight (the prevailing prices), <strong>and</strong> dressing out percentages of 50<br />

percent, these figures translate into a production level of 8.33 kg per<br />

hectare of carcass weight, yielding grou <strong>and</strong> net returns of 100.00<br />

<strong>and</strong> 9.70 K/sh per hectare, respectively, for 1980. Assuming a 10<br />

percent increase per year in both income <strong>and</strong> cost, grou <strong>and</strong> net<br />

returns are shown for the succeeding four years in figure 10-1.<br />

Figure 10-1 compares this grou <strong>and</strong> net income with WRR<br />

income, a mixed wildlife <strong>and</strong> cattle operation. The wildlife data is

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