Untitled - IAP/TU Wien - Technische Universität Wien
Untitled - IAP/TU Wien - Technische Universität Wien
Untitled - IAP/TU Wien - Technische Universität Wien
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71st IUVSTA Workshop<br />
Practical XPS Analysis of Nanoparticles<br />
Alexander G. Shard 1,*<br />
1 National Physical Laboratory, Teddington, Middlesex, UK.<br />
*alex.shard@npl.co.uk<br />
Detailed characterisation and measurement of nanoparticles is of vital importance in understanding<br />
their function and behavior. There is major interest in the application of engineered nanomaterials to enhance<br />
performance, with applications in diverse areas such as cosmetics, fabrics, catalysts, medical and electronic<br />
devices. Concurrently, there is public concern over the potential dangers that such materials pose to human<br />
health and the environment. In all these areas, the ability to measure important parameters, such as shape,<br />
agglomeration state, size and chemistry in a representative and accurate manner is vital. In many applications,<br />
the chemistry of the particle surface, or shell, defines the properties of the material in terms of processing<br />
behavior, distribution and agglomeration and functional performance. It is therefore no surprise that surface<br />
chemical analytical techniques, such as XPS should be applied to nanomaterials to determine the surface<br />
chemistry. This talk will describe the application of XPS and other techniques to nanoparticles of biological<br />
and biomedical relevance, covering the practical issues of sample preparation and the interpretation of data.<br />
The interpretation of data is of particular importance, since it should be recognised that most analysts do not<br />
have the time or expertise for detailed simulations. Therefore simple approaches and algorithms that do not<br />
significantly compromise the accuracy of the result are required [1,2]. A simple method for determining the<br />
shell thickness for spherical core-shell nanoparticles, demonstrated in Figure 1, will also be presented [3].<br />
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