BIBLIOGRAPHIC INPUT SHEET TEMPORARY Patterns of mortality ...

BIBLIOGRAPHIC INPUT SHEET TEMPORARY Patterns of mortality ... BIBLIOGRAPHIC INPUT SHEET TEMPORARY Patterns of mortality ...

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ChapterIX. NutritionalDeficiency 179 TABLr 06. Mortalitya from Nutritional Deficiency, by Type and by Month of Age, in First Two Years of Life in 13 Latin American Projects Combined. Month of age Total Avitarninoses (200-260) Protein Nutritional Other malnutrition inarasmus deficiency (207) (268) (269) No. Rate No. Rate No. Rate No. Rate No. Rate Under I ................. 439 106.5 1 0.2 - - 33 8.0 ,105 98.2 1....................... 904 219.2 - -- 147 35.7 757 183.6 2 ...................... 1,086 263.4 - - 3 0.7 233 56.5 850 206.1 3 ...................... 969 235.0 1 0.2 5 1.2 237 57.5 726 176.1 4 ...................... 821 199.1 3 0.7 7 1.7 233 56.5 578 140.2 5 ...................... 670 162.5 1 0.2 11 2.7 195 47.3 -463 112.3 6 ...................... 607 147.2 1 0.2 25 6.1 182 44.1 399 96.8 7 ...................... 510 123.7 - - 35 8.5 153 37.1 322 78.1 8 ...................... 476 115.4 2 0.5 54 13.1 114 27.6 306 74.2 9 ...................... 424 102.8 1 0.2 65 15.8 10. 25.2 254 61.6 10 .................... 393 95.3 - - 55 13.3 92 22.3 2.46 59.7 11 ..................... 402 97.5 - - 65 15.8 88 21.3 2419 60.4 12 ..................... 413 109.7 - - 88 23.,4 80 21.2 245 65.1 13 ..................... 297 78.9 - - 69 18.3 62 16.5 160 44.1 14 ..................... 283 75.2 2 0.5 68 18.1 56 14.9 157 41.7 15 ..................... 237 62.9 - - 67 17.8 50 13.3 120 31.9 10 ..................... 244 64.8 1 0.3 72 19.1 58 15.4 113 30.0 17 ..................... 225 59.8 - - 64 17.0 36 9.6 125 33.2 18 ..................... 218 57.9 - - 59 15.7 42 11.2 117 31.1 19 ..................... 164 43.6 - - 48 12.7 27 7.2 89 23.6 20 ..................... 141 37.4 -- - 42 11.2 15 4.0 84 22.3 21 ..................... 135 35.9 - - 42 11.2 21 5.6 72 19.1 22 ..................... 111 29.5 - - 37 9.8 20 5.3 54 14.3 23 ..................... 121 32.1 -- 40 10.6 11 2.9 70 18.6 aRates under 1 year of age per 100,000 live births; others per 100,000 population. dor project is advisable for other areas; for marasmus reached a peak at 2 and 3 months this purpose it is necessary to have avail- of age and then gradually declined (Table able adequate data for rural areas as well 96). Some of the survivors of nutritional as sufficient clinical evidence to distinguish lnarasmus probably later developed proprotein deficiency from the non-specific tein malnutrition and thus the damage was states when assigning the cause. Protein laid in this early l)eriod of life. It is theremalnutrition is an indicator of a serious fore clear that preventive measures are re­ health problem whose impact extends far quired very early in life not only to reduce beyond childhood. Research is needed in mortality from nutritional deficiency of the order to ascertain the effect of damage by intermediate and marasmatic types, but to protein-ealorie malnutrition on future prevent protein malnutrition in the sur­ mothers and determine whether there is a vivors as well. relationship to low birth weights in their Since for all forms of nutritional deficienoffspring. cy combined the highest mortality was in While mortality from protein malnutri- infants 2 and 3 months of age (rates of tion increased to the highest rates in the 263.4 and 235.0, respectively), there is clear second year of life, the rates for nutritional evidence of the development of severe forms

,180 Patternsof Mortality in Childhood .TA=n 97. Protein Malnutrition as Underlying or Associated Cause of Death Under 5 Years, by Age Group,* in 13 Latin American Projects Combined. Age group Total Rate Under 5 years........... 1,562 86.6 Under 1year ........... 325 78.8 I year ................. 696 1848 2-4 years .............. 541 51.9 a Rates under 1 year of ago per 100,000 live births; others per 100,000 population, in early life. This is an important finding, for in the past emphasis has been placed on deficiencies in the second year of life. The full significance of the finding is apparent from the fact that a high incidence of protein-calorie malnutrition at an early age, when the need for rapid growth and development is greatest, can result in irreparable damage to the survivors. The use of the 1965 Revision of the InternationalClassificationof Diseases,which brought together in one section the various forms of nutritional deficiencies, and the adoption of the multiple-cause approach to the study of mortality in this Investigation, have made it possible to arrive at these analyses and epidemiologic description of nutritional deficiency by type as well as age at death. Such analyses should lay the foundation for new and effective approaches to the study of measures for prevention of such deficiency. INTERRELATIONSHIP OF CAUSES The various patterns of mortality from diarrheal disease as underlying cause in the first year of life were shown in Chapter VIII, while this chapter has presented similar data for nutritional deficiency as underlying or associated cause. The patterns for these two important diseases of childhood are brought together in Figures 92 and 93 and Table 98, by three-month age groups in the first year of life. Figure 92 presents the rates for 10 projects. In the first four (Recife, Chaco Province, Silo Paulo, and Monterrey) diarrheal disease mortality was very high in the flrst three months of life and decreased sharply in infants 6-8 nionths and 9-11 months of age. A somewhat different pattern is observed for nutritional deficiency. In Recife and Sio Paulo the rates were lower than those for diarrheal disease in the first three months but were higher in infants aged 6-8 months and 9-11 months, thereby showing a delayed effect of the nutritional deficiency. Actually, in Recife the total number of infant deaths from nutritional deficiency as underlying or associated cause (1,080) was only slightly less than the number from diarrheal disease (1,141). The same was noted in S5o Paulo (with 1,062 and 1,149 deaths, respectively). The study of clinical records revealed that in many infants the nutritional deficiency resulted from repeated episodes of diarrheal disease; their deleterious effects caused the deficiency weeks or months after such episodes, and the final episode became fatal for the already malnourished infant. It is thus possible to see the interrelationship of these two causes. In other cases the diarrheal disease resulted in the deaths of very young infants whose poor

,180 <strong>Patterns</strong><strong>of</strong> Mortality in Childhood<br />

.TA=n 97. Protein Malnutrition as Underlying or<br />

Associated Cause <strong>of</strong> Death Under 5 Years, by Age<br />

Group,* in 13 Latin American Projects Combined.<br />

Age group Total Rate<br />

Under 5 years........... 1,562 86.6 <br />

Under 1year ........... 325 78.8 <br />

I year ................. 696 1848<br />

2-4 years .............. 541 51.9 <br />

a Rates under 1 year <strong>of</strong> ago per 100,000 live births; others<br />

per 100,000 population,<br />

in early life. This is an important finding,<br />

for in the past emphasis has been placed<br />

on deficiencies in the second year <strong>of</strong> life.<br />

The full significance <strong>of</strong> the finding is apparent<br />

from the fact that a high incidence<br />

<strong>of</strong> protein-calorie malnutrition at an early<br />

age, when the need for rapid growth and<br />

development is greatest, can result in irreparable<br />

damage to the survivors.<br />

The use <strong>of</strong> the 1965 Revision <strong>of</strong> the InternationalClassification<strong>of</strong><br />

Diseases,which<br />

brought together in one section the various<br />

forms <strong>of</strong> nutritional deficiencies, and the<br />

adoption <strong>of</strong> the multiple-cause approach to<br />

the study <strong>of</strong> <strong>mortality</strong> in this Investigation,<br />

have made it possible to arrive at these analyses<br />

and epidemiologic description <strong>of</strong> nutritional<br />

deficiency by type as well as age<br />

at death. Such analyses should lay the<br />

foundation for new and effective approaches<br />

to the study <strong>of</strong> measures for prevention <strong>of</strong><br />

such deficiency.<br />

INTERRELATIONSHIP OF CAUSES<br />

The various patterns <strong>of</strong> <strong>mortality</strong> from<br />

diarrheal disease as underlying cause in the<br />

first year <strong>of</strong> life were shown in Chapter<br />

VIII, while this chapter has presented similar<br />

data for nutritional deficiency as underlying<br />

or associated cause. The patterns for<br />

these two important diseases <strong>of</strong> childhood<br />

are brought together in Figures 92 and 93<br />

and Table 98, by three-month age groups in<br />

the first year <strong>of</strong> life.<br />

Figure 92 presents the rates for 10 projects.<br />

In the first four (Recife, Chaco Province,<br />

Silo Paulo, and Monterrey) diarrheal<br />

disease <strong>mortality</strong> was very high in the flrst<br />

three months <strong>of</strong> life and decreased sharply<br />

in infants 6-8 nionths and 9-11 months <strong>of</strong><br />

age. A somewhat different pattern is observed<br />

for nutritional deficiency. In Recife<br />

and Sio Paulo the rates were lower than<br />

those for diarrheal disease in the first three<br />

months but were higher in infants aged<br />

6-8 months and 9-11 months, thereby showing<br />

a delayed effect <strong>of</strong> the nutritional deficiency.<br />

Actually, in Recife the total number <strong>of</strong><br />

infant deaths from nutritional deficiency as<br />

underlying or associated cause (1,080) was<br />

only slightly less than the number from diarrheal<br />

disease (1,141). The same was noted<br />

in S5o Paulo (with 1,062 and 1,149 deaths,<br />

respectively). The study <strong>of</strong> clinical records<br />

revealed that in many infants the nutritional<br />

deficiency resulted from repeated episodes<br />

<strong>of</strong> diarrheal disease; their deleterious<br />

effects caused the deficiency weeks or<br />

months after such episodes, and the final<br />

episode became fatal for the already malnourished<br />

infant. It is thus possible to see<br />

the interrelationship <strong>of</strong> these two causes. In<br />

other cases the diarrheal disease resulted in<br />

the deaths <strong>of</strong> very young infants whose poor

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