Fiamma Wine Menu (PDF) - Hilton

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white wines 75cl Bottle FRESH, CRISP AND DRY WHITES <strong>Wine</strong>s in this section are refreshing and elegant, ideal as an aperitif and can be enjoyed with light salads, seafood and delicate white meat dishes. Catarratto, Castelbello, Sicily, Italy 2011 £20.00 Touches of ripe peachy fruits combine with delicate citrus notes. Sauvignon Blanc, Monte Verde, Central Valley, Chile 2011/12 £25.00 Tantalisingly fresh with succulent gooseberry fruit flavours, enjoy with or without food. Pinot Grigio, Solstice, Pavia, Italy 2011 £27.00 Bright and refreshing with a touch of pear and floral aromas, enjoy without food or with leafy salads and light fish dishes. Fruity, Aromatic Whites These wines exhibit distinctive fruity characteristics, great without food or perfect with chicken, creamy butter based sauces, Asian fusion cuisine and soft cheeses. Chenin Blanc, Cape 1652, Western Cape, South Africa 2011/12 £28.00 Refreshing melon and guava fruit flavours with a juicy finish. Sauvignon Blanc, Nobilo, Marlborough, New Zealand 2011 £31.00 Ripe tropical fruit and lime flavours, complex, refreshing and dry. Marsanne/Viognier, Rare Vineyards, Vin de France, France 2010/2011 £32.00 Honeysuckle and peach aromas combine with soft ripe apple fruit flavours. Sancerre La Fuzelle, Adrien Maréchal, Loire, France 2011 £37.00 Elegant with graceful hints of green grass and grapefruit, a classic mineral vein to finish. Should a wine or vintage become unavailable we will be pleased to offer a suitable alternative. All prices shown include VAT at the current rate. All wines on the list contain between 8% and 15% Alcohol by volume. A 12.5% discretionary service charge will be added to your bill.
white wines 75cl Bottle ELEGANT AND DISTINCTIVE DRY WHITES The wines below have been made without the use of oak ageing during production to fully display the characteristics of the grapes used. Enjoy without food or with light pork and chicken dishes, Caesar salad and deep sea fish dishes. Chardonnay, Berri Estate, Australia 2011/12 £28.00 Soft and easy with a touch of raspberry and blackberry. A perfect all round wine. Chablis Gloire de Chablis, J. Moreau et Fils, Chablis, France 2010 £38.00 Delicate green fruits and a flinty backbone deliver a complex range of flavours and aromas in this classic French wine. Cloudy Bay, Sauvignon Blanc, Marlborough, New Zealand 2011 £42.00 Simply iconic, Cloudy Bay is still the benchmark for New Zealand Sauvignon Blanc, with pure and striking flavours that combine notes of lemon zest, gooseberry and mango. FULL FLAVOURED, RICH, DRY WHITES This selection of wines suit dishes with pronounced flavours. Some of these wines are aged in oak barrels to deliver more powerful characteristics. Enjoy with dishes such as roasted, grilled and pan fried white meat and deep sea fish, creamy sauces, garlic and char-grilled vegetables. Chenin Blanc, Vineyard Selection, Kleine Zalze, Stellenbosch, South Africa 2010/11 £30.00 A full wine, exploding with soft green and tropical fruits and many complex flavour profiles. Barrel fermented to make it perfect with richer white meat dishes. Chardonnay Blackstone, Monterey, California, USA 2009/10 £31.00 Bright refreshing citrus aromas combine with ripe tropical flavours and soft rounded smooth oak ageing. Viognier Reserva, Luis Felipe Edwards, Rapel Valley, Chile 2011/12 £34.00 Peaches and apricot balanced by citrus and a touch of oak spice – Delicious! Should a wine or vintage become unavailable we will be pleased to offer a suitable alternative. All prices shown include VAT at the current rate. All wines on the list contain between 8% and 15% Alcohol by volume. A 12.5% discretionary service charge will be added to your bill.
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