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High Conservation Value areas – a plantation forestry perspective

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<strong>High</strong> <strong>Conservation</strong><br />

<strong>Value</strong> <strong>areas</strong> <strong>–</strong> a<br />

<strong>plantation</strong> <strong>forestry</strong><br />

<strong>perspective</strong><br />

Peta Hardy Sappi Forests, Mpumalanga<br />

and Sappi-Usutu November 2007


Overview<br />

1.Background<br />

<strong>–</strong> setting the scene<br />

2.The HCV concept and its interpretation<br />

by <strong>forestry</strong> companies<br />

3.Monitoring of <strong>High</strong> <strong>Conservation</strong> <strong>Value</strong><br />

(HCV) <strong>areas</strong><br />

4.Other initiatives


Extent of Plantation Forestry in SA<br />

Background<br />

COMPANY/ORGANISATION<br />

PLANTED AREA<br />

(HA)<br />

MONDI 251 000<br />

UNPLANTED<br />

(HA)<br />

% OF TOTAL<br />

SAPPI 247 900 132 314 34.73%<br />

HANS MERENSKY 69 000<br />

YORK 67 000 28 000 29.8%<br />

MASONITE 17 600<br />

STEINHOFF 39 000<br />

MTO 72 500 42 500 36.9%<br />

AMATHOLE 5 000<br />

CO-OPS (nct,twk,ctc,ucl) 23 600<br />

COMMERCIAL - MED 297 102<br />

EMERGENT FARMERS 45 000<br />

SUB TOTAL PRIVATE 1 121 602<br />

KLF 130 000 60 000 32.03%<br />

MUNICIPALITIES 3 895<br />

DWAF 26 024<br />

SUB TOTAL PUBLIC 159 919<br />

GRAND TOTAL 1 281 519


MPUMALANGA FORESTRY<br />

SAPPI<br />

MONDI BP<br />

KLF<br />

GFP/ YORK<br />

MAP farmers


History of Environmental<br />

Management - Plantations<br />

Background<br />

• 1970s <strong>–</strong> no formal conservation management<br />

• Late 1980s <strong>–</strong> introduction of environmental auditing<br />

• Early 1990s <strong>–</strong> increasing pressure resulting in the<br />

development of policies and procedures<br />

Bigalke R 1990. Guidelines for the Application of <strong>Conservation</strong> practices in<br />

Production Forestry. Forestry Council<br />

1992. Afforestation on the Eastern Transvaal Escarpment: An investigation of<br />

<strong>Conservation</strong> Policies and Practices. Flora <strong>Conservation</strong> Committee, Botanical<br />

Society of South Africa.<br />

• Late 1990s <strong>–</strong> introduction of certification: FSC<br />

and ISO 14001


Plantation Forestry and Certification<br />

-FSC<br />

Background<br />

Company Year Type of certification<br />

obtained<br />

Mondi/York 1997 FSC<br />

NCT Group 1999 FSC<br />

Scheme<br />

Sappi (part) 2000<br />

1999<br />

FSC<br />

ISO 14001<br />

Sappi (entire) 2003 FSC, ISO 14001,9001<br />

Certification and the HCV Concept


Principle 9: Maintenance of HCV Forests<br />

Background<br />

Management activities.. .shall maintain or enhance<br />

attributes.. Which define such forests.<br />

Requirements of Principle 9.<br />

•Identify HCV <strong>areas</strong> (map or CUs)<br />

•Have uptodate management plans<br />

•Records of work done<br />

•Recommendations of monitoring must be reflected in plans<br />

•Proof of implementation (or a plan to implement)


What are HCV Areas?<br />

The HCV Concept<br />

They are <strong>areas</strong> that receive priority for conservation because of:<br />

FSC Standard <strong>–</strong> HCV Forests<br />

•Forest <strong>areas</strong> containing globally, regionally or<br />

nationally significant concentrations of biodiversity<br />

values and/<br />

•or large landscape level forests where viable<br />

populations of most/all naturally occurring species<br />

exist in natural patterns of distribution and abundance;<br />

Sappi interpretation HCV Areas<br />

Ecological/species considerations<br />

- Biodiversity “hotspots”<br />

- Rare, threatened species<br />

- Serve as corridors<br />

Size<br />

- Very large <strong>areas</strong> conserving a variety of<br />

habitats<br />

Water conservation requirements<br />

•Forests that provide basic ecological services in<br />

critical situations (e.g. water quality or flow, protection<br />

against erosion or natural disasters such as cyclones<br />

or hurricanes, pollinators);<br />

•Forests fundamental to meeting basic economic or<br />

bio-physiological needs of local communities or critical<br />

to local community cultural identity.<br />

- Important streams for downstream users<br />

Visual /social considerations<br />

- Waterfalls,vleis, recreation, expansive<br />

grasslands


Some Questions : Principle 9: Maintenance of HCV Forests<br />

• Why single out indigenous forests?<br />

Other important ecosystems; grasslands, wetlands<br />

• Why the need for HCV <strong>areas</strong>?<br />

All unplanted <strong>areas</strong> are important hence the entire<br />

estate is an HCV area.<br />

• Why do annual monitoring?<br />

Too short a time period to pick up changes


Interpretations of the HCV Concept<br />

Interpretation 1: Larger Forest Companies<br />

• All open <strong>areas</strong> (conservation <strong>areas</strong>) are considered to be HCV<br />

even degraded ones<br />

• No special list of HCVs<br />

• All <strong>areas</strong> are managed according to weeding, burning<br />

prescriptions as set out in the Estate <strong>Conservation</strong><br />

Management Plan<br />

• All indigenous forests are HCVs; some are more important than<br />

others <strong>–</strong> these are monitored<br />

• Results from Specialist monitoring are applied generically.


Interpretations of the HCV Concept<br />

Interpretation 2: Smaller Forest Owners<br />

• Members have a list of `representative ecosystems’<br />

• Management plans are available for all <strong>areas</strong> <strong>–</strong> not specifically<br />

HCV <strong>areas</strong><br />

• Areas of special conservation significance are identified by a<br />

2 nd Party Auditor; monitored annually and farmers are<br />

given advice on how to manage them


Interpretations of the HCV Concept- Sappi <strong>perspective</strong><br />

• Important <strong>areas</strong> identified and mapped<br />

• Separate management plans for each area<br />

Sappi HCV AREAS<br />

Mpumalanga<br />

Kwazulu Natal<br />

82 80<br />

8 SOCS 53 SOCS<br />

74 HCVs 25 HCVs<br />

(13) Included in HCVs 2 NHS


Interpretations of the HCV Concept- Sappi <strong>perspective</strong><br />

• How did Sappi identify HCV <strong>areas</strong>?<br />

• Initiatives prior to certification:<br />

‣<strong>Conservation</strong> projects <strong>–</strong> weeding projects along<br />

streams, recreational sites, historical sites<br />

‣Sites of <strong>Conservation</strong> Significance (SOCS) KZN<br />

‣Natural Heritage Site Programme (NHS)<br />

‣Expert opinion <strong>–</strong> added to list from State of<br />

Environment Assessments<br />

• Followed the Precautionary Approach <strong>–</strong> rather retain sites<br />

than throw them out.


Examples of HCV Areas <strong>–</strong> Sappi Mpumalanga<br />

74 HCVs<br />

Number Habitat Former status Size<br />

Type<br />

12 Forest 5 previously NHS 25 <strong>–</strong> 818 ha<br />

24 Riverine/ 2 previously NHS 16 > 100 ha<br />

wetland<br />

31 Grasslands 5 previously NHS 17 > 100 ha<br />

7 Historical 1 previously NHS


<strong>High</strong> <strong>Conservation</strong> <strong>Value</strong> (HCV)<br />

Grasslands in Mpumalanga<br />

sappi<br />

• Rooihoogte 3<br />

• Lothair 5<br />

• Hlelo 3<br />

• Ndubazi 5<br />

• Twello 5<br />

• Sudwala 1<br />

• Camelot 6<br />

• Inkwazi 1<br />

• Venus 1<br />

30 sites for Veld Condition Assessment


Lothair<br />

<strong>High</strong>veld<br />

Avoca<br />

Loch Leven


Badplaas District<br />

Suikerboschkop<br />

Inhlanzi Natural Heritage Site<br />

Scilla nervosa


Barberton Area<br />

Oosterbeek<br />

Agnes Mine area


Ngodwana Region<br />

Taljaardsvlei<br />

Helvetia


Monitoring of HCV Areas - Forests<br />

‣ Species surveys,<br />

structure & composition<br />

‣ Spatial assessment of<br />

condition using aerial<br />

photography<br />

‣ Conducted on a 3 -5<br />

year cycle


Monitoring of HCV Areas <strong>–</strong> Rivers<br />

‣ SASS 5 invertebrate<br />

assessments<br />

‣ River Health Assessments<br />

(Sappi)<br />

‣ Conducted annually on a 3 -<br />

5 year cycle


Monitoring of HCV Areas <strong>–</strong> Grasslands<br />

‣ Veld Condition assessments <strong>–</strong><br />

grass species composition<br />

‣ Herb diversity assessments<br />

(Sappi- Mpumalanga)<br />

‣ Conducted annually on a 3 -<br />

year cycle


Monitoring of HCV Areas- Reptile & Amphibians<br />

mostly in HCV<br />

<strong>areas</strong> but generally<br />

in suitable habitats


Biodiversity Stewardship South Africa<br />

Stewardship Categories<br />

Contract Nature Reserve<br />

Other initiatives<br />

Includes declaration as a Nature Reserve (S23 of NEM: PA Act) and relevant<br />

contractual agreement. Includes endorsement of Title Deed.<br />

Increasing support from<br />

<strong>Conservation</strong> Authority<br />

Biodiversity Agreement<br />

Contractual agreement between<br />

Minister and landowner and/or a<br />

contract law agreement with a<br />

provincial conservation agency<br />

Includes Notarial Title Deed<br />

Protected Environment<br />

Includes declaration and relevant<br />

contractual agreement.<br />

Legal agreement<br />

No endorsement to Title Deed<br />

Voluntary <strong>Conservation</strong> Sites<br />

Single sites, conservancies, multiple properties, HCV sites?<br />

Increasing commitment to<br />

conservation


DWAF Criteria and Indicators for Sustainable<br />

Forestry Development<br />

Other initiatives<br />

• The Principles, Criteria, Indicators and Standards<br />

Framework ( National Forest Act) to be published by<br />

the end of 2007<br />

Ecological<br />

Criterion 1. Natural Forests are protected<br />

Criterion 2. Biodiversity of Natural Forest is conserved<br />

Criterion 3. Forest Ecosystem structures are conserved and processes maintained<br />

Social<br />

Criterion 12. Cultural, ecological, recreational, historical, aesthetic and spiritual<br />

sites and services are maintained.


DWAF Criteria and Indicators for Sustainable<br />

Forestry Development (cont’d)<br />

Who will use the Guide?<br />

•All Managers of State Forests (both <strong>plantation</strong>s & indigenous)<br />

•Auditors of State Forests<br />

•Private Forest Managers are encouraged to use the Guide.<br />

•To be used for auditing purposes<br />

• State of the Forest Reporting<br />

Important to align standards and reporting<br />

requirements


Grasslands Initiative <strong>–</strong> Steve Germishuizen


Some concluding remarks…..<br />

‣ Interpretation of HCV Concept variable: Lumpers and<br />

Splitters <strong>–</strong> open to discussion<br />

‣ Have all Forestry Estates been properly assessed?<br />

Broad parameters of Principle 9 need to be fine-tuned for<br />

local conditions <strong>–</strong> thresholds set<br />

‣ Consider the practical requirements for identifying HCV<br />

<strong>areas</strong> (identification, documentation)<br />

Smaller forest owners cannot afford expensive consultants<br />

Who to fund assessments?<br />

‣ Extending the concept to other ecosystems <strong>–</strong><br />

generally done; overlap between Principles 9 and 6?


Thank you

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