Brisbane Water Plan of Management - Gosford City Council - NSW ...
Brisbane Water Plan of Management - Gosford City Council - NSW ...
Brisbane Water Plan of Management - Gosford City Council - NSW ...
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- elected <strong>Council</strong> members and relevant <strong>Council</strong> staff;<br />
- <strong>Water</strong>ways Authority<br />
- Department <strong>of</strong> Land and <strong>Water</strong> Conservation:<br />
. Soil Conservation Service<br />
. Crown Lands Service<br />
. Coast and Estuaries Directorate<br />
- National Parks and Wildlife Services;<br />
- <strong>NSW</strong> Fisheries;<br />
- <strong>Gosford</strong> Sailing Club;<br />
- <strong>Brisbane</strong> <strong>Water</strong> Oyster Farmers Association;<br />
- A number <strong>of</strong> Local Community Representatives; and<br />
- Representatives from local Parliamentarians.<br />
The goals <strong>of</strong> the Committee are to:<br />
1 Protect, enhance and maintain <strong>Brisbane</strong> <strong>Water</strong> and its surrounds;<br />
2 Minimise the urban influence on the aquatic environment;<br />
3 Reverse undesirable impacts using catchment management principles by control <strong>of</strong><br />
development and carrying out improvement works; and<br />
4 Adopt management policies for all public open space.<br />
In order to assist the committee in preparing the first stage <strong>of</strong> the management plan, the<br />
following task groups and sub-committees were formulated to consider and report back to<br />
the main committee on specific issues. They are:<br />
Task Groups<br />
Heritage Group;<br />
<strong>Water</strong> Depth and Sedimentation Research Group;<br />
Tourism and Transportation Group; and<br />
<strong>Water</strong> Quality Group.<br />
Sub-Committees<br />
<strong>Water</strong> Use and Occupations;<br />
Channel and Foreshore Protection;<br />
Commercial and Club <strong>Water</strong>front Development.<br />
<strong>Brisbane</strong> <strong>Water</strong> <strong>Plan</strong> <strong>of</strong> <strong>Management</strong> - July 1995<br />
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