News Letter 1941 Jul-Dec - Air Force Historical Studies Office
News Letter 1941 Jul-Dec - Air Force Historical Studies Office
News Letter 1941 Jul-Dec - Air Force Historical Studies Office
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Graham CA-ackersfor Grounded Flyers<br />
By (;apt. B. D. VltaDlln ~<br />
CHOW<br />
W",,,ON<br />
A new-type emergency field ration for use by <strong>Air</strong><br />
Corps personnel who are forced down in isolated<br />
areas has just been tested during a 100-mile hike<br />
across a New Mexican desert by a 14-man experimental<br />
expedition from Wright Field.<br />
The new ration provides its users with 3,500<br />
calories a day, and has an average weight of 12.5<br />
ounces per meal. It was developed by the Quartermasters'<br />
Subsistence ResearchLaboratory at Oticago,<br />
and tested as the result of conferences between<br />
Capt. Paul K. Smith of the Aero Medical Research<br />
Unit atWright Field, Dr. Ancel Keys of the University<br />
of Minnesota and Col. Rohland Lske r and other<br />
officers of the Quartermasters' Subsistence Research<br />
Laboratory.<br />
Meals are prepared in individual packages, of<br />
which the mainstay is "pemmican" biscuit containing<br />
vi rtually all the essen tials 0 f a balanced diet,<br />
and said by scientists to be far superior to any<br />
former type. In addition to the biscuit each'meal<br />
package also contains two graham crackers, a stick<br />
of chewing gum and a number of special condensed<br />
foods in keeping with the time of day the meal is<br />
to be eaten.<br />
COncentrated<br />
Lemonade<br />
Special foods on the breakfast menu include a<br />
powdered soluble coffee with sugar, a supply of<br />
malted milk tablets and a small tin of veal loaf.<br />
Those on the luncheon menu include a ham loaf tin,<br />
bouillon paste in a tube and a supply of dextrose<br />
tablets. The supper package provides a pork-beef<br />
sausage, some pieces of chocolate fudge candy and<br />
tablets for making lemonade.<br />
The experimental expedition which tested the new<br />
ration was headed by Maj. D.B. Dill. Accompanying<br />
Maj. Dill were Capt. Paul K. Smith and Lieut. T.R.<br />
Noonan, both attached to the Aero Medical Research<br />
Laboratory; four college professors and seven enlisted<br />
men from the Wright Field medical detachment.<br />
Most of the trip was through the huge Santa Fe<br />
National Forest. Each hiker carried a 25 lb. pack,<br />
including two blankets, mess kit and three days'<br />
emergency rations. Weight losses of as much as<br />
three pounds were not uncommon for a day's march,<br />
rot the loss was principally water, due to excess -<br />
ive perspiration in the hot New Mexican sun.<br />
The party recorded travel of from 13 to 21 milM<br />
a day at altitudes ranging from 5,000 to 9,400<br />
feet. Since the average pilot wears an ordinary<br />
oxford shoe, instead of a heavy marching shoe, the<br />
OCTOBER rt)# 17<br />
hikers wore oxfords and uniforms or pilots' and<br />
mechanics' coveralls.<br />
The results of the experiment showed, according<br />
to Major Dill, that the new ration is "generally<br />
satisfactory." They also proved that it has adistinct<br />
advantage over the Army Type C field ration,<br />
which contains a beef stew which must be heated to<br />
be palatable. Although the new ration contains<br />
coffee and bouillon, which can be heated as a matter<br />
of choice, both proved very palatable when made<br />
with cold water.<br />
The 3,500 calories a day provided by the experimental<br />
ration are about 50 per cent. more than the<br />
average sedentary person needs. For this reason,<br />
despite the hiking exercise, only one subject ate<br />
all his food each day.<br />
The ration, as supplied to pilots, would probably<br />
be contained in their" jungle kit, II a pack supplied<br />
to flyers whose duties take them over wilderness<br />
areas. It contains a machete, a knife, first aid<br />
supplies and food. Addi tional ration supplies<br />
would probably be carried in the plane.<br />
The new ration is the product of many dietetic<br />
experiments, and may be changed still further on<br />
the basis of the field test.<br />
Pvt. G. E. Hohenshilt Has a Condensed Breakfast