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Lynne Wong's PhD thesis

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clarified juice, increased sucrose losses in filter cake and viscosity of massecuites which<br />

are difficult to exhaust (Anon., 1977).<br />

Field soil entering the factory reduces the overall plant capacity and efficiency, increases<br />

the cost per ton cane crushed and results in extensive wear to knives, mill rolls and<br />

conveyors; poor calorific value of bagasse, poor settling in clarifiers with a high mud<br />

volume and large volumes of filter cake and high sucrose losses in filter cake and molasses<br />

(Smits and Blunt, 1976; Muller et al., 1982; Kent et al., 1999).<br />

The trend in the decline of cane quality delivered to the mills has resulted in an intolerable<br />

amount of extraneous material especially soil which, if left unremoved, causes increased<br />

maintenance and replacement costs due to heavy wear and tear of factory equipment and<br />

more or less serious difficulties of processing. Cane washing experiments effected by<br />

Vignes (1980) showed that process difficulties could be minimized, however, a certain<br />

amount of sugar was lost in the process.<br />

In South Africa, a measure of soil in cane was introduced in mid-1970 (Lionnet and<br />

Wagener, 1976; Brokensha and Mellet, 1977). It involved the ashing of a prepared cane<br />

sample in a furnace. As it had been found that ash content in clean cane averaged 0.6%,<br />

this value would be deducted from the ash content found in the prepared cane to give the<br />

soil content in cane. Industrial values reported were 1.51% in 1991/92, 1.74% in 1993/94<br />

(Lionnet, 1992a, 1994), and 1.67% in 2004 ranging from 1.17 to 3.08 for the eleven<br />

factories which supplied the data (Anon., 2005b).<br />

In Australia, Atherton et al. (1992) reported that the natural gamma-ray technique can be<br />

used to monitor the soil content of sugar cane. Subsequently, a soil monitor based on<br />

natural radioactivity has been developed for the on-stream monitoring of the soil content of<br />

sugar cane on a moving conveyor belt (Mathew et al., 1994). It consists of a gamma-ray<br />

detector and associated electronics, a belt-weigher and a personal computer. The soil<br />

content of cane is computed from the average gamma-ray activity of a rake, the specific<br />

gamma-ray activity of the soil and the conveyor load by using a calibration equation.<br />

Subsequently, a commercial soil monitor was developed to measure soil in cane to within<br />

1% (Olson et al., 1999). The predictions of soil in cane in one factory from 1994 to 1998<br />

were: 1.7, 1.6, 1.8, 2.1 and 2.0%, respectively.<br />

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