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INVESTIGATIONS INTO HYPERLIPIDEMIA AND ITS POSSIBLE ...

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3<br />

A series of subsequent publications from the late 1970s until recently, have<br />

investigated canine lipoprotein profiles in association with or in response to obesity, 11,12<br />

diet change, 13,14 primary disorders of lipid metabolism, 15-17 experimentally induced<br />

pancreatitis, 18-20 and other (mainly endocrine) diseases. 21 These studies have used similar<br />

methodologies to previous studies (i.e., ultracentrifugation combined with<br />

electrophoresis), and provide information for both healthy dogs (which were used as<br />

controls) and dogs with several spontaneous or experimentally induced diseases. The<br />

information on lipoproteins in healthy dogs is similar to that reported by Solyom and<br />

colleagues and Mahley and colleagues in the 1970s. However, information on specific<br />

lipoprotein profile patterns associated with certain diseases or conditions has been new<br />

for these studies. For example, Whitney and colleagues 17<br />

reported that idiopathic<br />

hypertriglyceridemia in Miniature Schnauzers is mainly characterized by increases in<br />

serum VLDL concentrations, with or without an increase in chylomicrons. Jeusette and<br />

colleagues 12 reported that obesity results in increased serum cholesterol and triglyceride<br />

concentrations in all lipoprotein fractions, and that appropriate dietary modification<br />

resulted in improvement of these concentrations. The studies investigating the effect of<br />

experimental pancreatitis on plasma lipids and lipoprotein concentrations, 18-20 are hard to<br />

compare because different methods of induction of pancreatitis were used, and the<br />

resulting pancreatic inflammation differed in severity between studies. However, some<br />

common trends can be identified. Experimental induction of pancreatitis did not<br />

generally lead to clinically significant changes in serum triglyceride or cholesterol<br />

concentrations. With regard to lipoproteins, a trend towards an increase in serum LDL

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