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Physical fitness of elite women's rugby union players over a ...

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English female <strong>rugby</strong> <strong>players</strong> is that their bodies are placed under greater physical demands<br />

during the season as they have a structured and highly competitive international and domestic<br />

season. As a result <strong>of</strong> the high physical demands and greater preparation time (<strong>of</strong>f-season and<br />

pre-season) for regular competition, their muscular skeletal structures are more highly<br />

developed.<br />

For both positional groups, percentage body fat decreased significant between pre-season and<br />

mid-season. At post-season, the percentage body fat increased significantly whilst no<br />

significant changes were reported for the forwards. These findings are in agreement with a<br />

study (Gabbett, 2005a) <strong>of</strong> senior <strong>rugby</strong> league <strong>players</strong> whereby percentage body fat decreased<br />

during the pre-season period. In the current study, the loss in body fat may also have been a<br />

result <strong>of</strong> the frequency <strong>of</strong> high level aerobic, anaerobic and muscle strength training<br />

performed during pre-season.<br />

5.3 PHYSICAL PERFORMANCE CHARACTERISTICS<br />

5.3.1 Flexibility<br />

<br />

Sit-and- Reach test<br />

Testing the combined flexibility <strong>of</strong> erector spinae, external rotators <strong>of</strong> the hips, hamstrings and<br />

gastrocnemii muscles has been an integral part <strong>of</strong> health-related and sport specific assessments<br />

for many decades (Holt, Pelham & Burke, 1999). Many exercises designed to increase<br />

strength and aerobic capacity tend to decrease the flexibility <strong>of</strong> the erector spinae and<br />

hamstring musculature hence less than ideal flexibility in these muscles may increase the<br />

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