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PDF (Whole thesis) - UTas ePrints - University of Tasmania

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185<br />

<strong>of</strong> meat per day to counteract this deficiency in nutriment . If tnere<br />

were such a deficiency, which he (Bedford) doubted, it should be imputed<br />

to imperfect tillage and want <strong>of</strong> manure, rather than leaving it to be<br />

inferred, in· a way detrimental to <strong>Tasmania</strong>, to conditions <strong>of</strong> climate and<br />

soil.<br />

Giving those present no time to collect their thoughts, with<br />

forceful, subtle skill, Bedford drew their attention away from the main<br />

issue <strong>of</strong> the paper , ''mortality rates" and fastened it on a minor allusion<br />

to the lack <strong>of</strong> nutritional value in <strong>Tasmania</strong>n wheat, a touchy subject<br />

amongst <strong>Tasmania</strong>n growers and exporters.<br />

'/<br />

In the confUsion <strong>of</strong> thought<br />

and feeling that followed, whilst Hall saw all his valuab le, painstakinglyprepared<br />

data foundering on a "red herring'1 , Miller suggested the paper<br />

be printed to enable members to judge for themselves.<br />

However , Milligan,<br />

whose dislike and hostility were now obvious , clinched the matter by<br />

saying Hall t s paper affected the character and market value <strong>of</strong> one <strong>of</strong> the<br />

staple products <strong>of</strong> the colony, and the Society should be careful in<br />

sanctioning a statement which might be very injurious, exciting feelings<br />

<strong>of</strong> irritation throughout the land.<br />

If true, he did not see any good to<br />

be achieved by publishing it to the world, and if proved not to be the<br />

fact, then the Society would find it had taken a position which it could<br />

neither attempt to maintain with credit, nor fall back from with a good<br />

grace.<br />

Accordingly, it was decided to submit the question <strong>of</strong> publication<br />

to the Council <strong>of</strong> the Royal Society. 2<br />

That such a decision was<br />

necessary was due to the fact that no Papers and Proceedings were printed<br />

as part <strong>of</strong> the Society's normal activities between January, 1855, when<br />

Vo lume III Part I appeared, and January, 1859, when Volume III Part II<br />

w.as published.<br />

Fortunately, in the next few weeks whilst he awaited the<br />

Council's decision, Hall found little time to dwell on his disappointment<br />

at his paper 's reception.<br />

On September 11, he chaired a lecture on<br />

"Food", given by his friend and assistant in many experiments , E. Pears,<br />

at the Mechanics ' Institute;<br />

effects on health interested him greatly. 3<br />

the nutritional value <strong>of</strong> food and its<br />

But it was the announcement<br />

by the Central Board <strong>of</strong> Health in Melbourne that smallpox had broken out<br />

in the neighbourhood <strong>of</strong> Lonsdale Street West and Spencer Street that<br />

galvanized him into action. 4 Urgently he reiterated in a long arti cle<br />

2<br />

3<br />

.1;<br />

Courier , September 14 , 1857 .<br />

Daily News , September 11, 1857 .<br />

Daily News , October 5 & 12 , 1857 .

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