25.12.2013 Views

Download (4Mb) - USQ ePrints - University of Southern Queensland

Download (4Mb) - USQ ePrints - University of Southern Queensland

Download (4Mb) - USQ ePrints - University of Southern Queensland

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

Mallee System<br />

Pour rate is a key performance indicator in the development <strong>of</strong> a mallee chipper harvester. System<br />

analysis (McCormack et al. 2009) indicates that the most efficient instantaneous pour rate for reliably<br />

harvesting mallee should exceed 50 green tonnes /hr.<br />

The FFI CRC project, with the current harvester, has a target instantaneous pour rate <strong>of</strong> more than 20<br />

green tonnes/hr. The target beyond the current project is between 60 to 80 green tonnes /hr with a<br />

subsequent prototype harvester. The prototype harvester in trials to date has achieved a maximum<br />

continuous pour rate <strong>of</strong> 35 green tonnes/hr in a mallee crop yielding about 12 green tonnes/km <strong>of</strong> row<br />

(about 35 green tonnes/ha). Performance in heavier crops demonstrated a similar decline to that<br />

illustrated in Figure 2.7 due primarily to the heavier trees overloading the chipper (due to lack <strong>of</strong><br />

power) and reducing the continuous performance <strong>of</strong> the harvester.<br />

In principle, higher pour rates would result in lower per tonne costs but with the restriction <strong>of</strong> a<br />

relatively low harvester speed, at some point the mallees will need to be so big that the over-the-row<br />

chipper harvesting method may become impractical. At this stage it is not possible to identify the<br />

limit <strong>of</strong> performance.<br />

2.3.3 Product bulk density<br />

The bulk density <strong>of</strong> the product produced is an important performance consideration for efficient<br />

transport.<br />

Sugar System<br />

The most critical crop factors affecting bulk density <strong>of</strong> the cane-trash mixture are stalk density, leaf<br />

and trash to cane ratios and leaf and trash characteristics.<br />

The ratio <strong>of</strong> trash and leaf to cane is generally accepted to be affected by variety, growing conditions<br />

and final crop yield. A given variety can display significantly different characteristics, depending on<br />

the environment in which it is grown.<br />

In an assessment <strong>of</strong> the transport logistics, the breakdown <strong>of</strong> the characteristics <strong>of</strong> the total biomass is<br />

<strong>of</strong> critical importance, i.e. extraneous matter (EM) levels alone are <strong>of</strong> limited value unless the<br />

components <strong>of</strong> the EM are known. Extraneous matter is defined as any material other than clean<br />

billets that occurs within the homogenous mixture <strong>of</strong> harvested biomass that is processed at the mill.<br />

Available data on the composition <strong>of</strong> residues, with respect to fresh moisture content, are summarised<br />

in Table 2.2.<br />

Table 2.2 Cane supply composition (wet and dry matter basis)<br />

Component % by weight % by moisture % DM <strong>of</strong> total EM<br />

NSWSMC NSWSMC NSWSMC NSWSMC NSWSMC NSWSMC<br />

1999 2000 1999 2000 1999 2000<br />

Cane 80.2 71.5 - - - -<br />

Tops 3.6 - 78.6 84.6 7.7 10.6<br />

Green Leaf 10.1 28.5 66.9 67.9 33.4 36.2<br />

47

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!