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1. Crop Production<br />
This section looks at the reasons that there is a mallee resource in Australia and investigates the<br />
various crop production systems that are currently being utilised, predominantly in Western<br />
Australia, and compares them to the sugar cane crop production system—a similar system producing<br />
a high volume, low-value, low density product. Crop production systems play a critical role when<br />
considering improvements to supply chain management.<br />
1.1 Cropping System<br />
1.1.1 Historical Perspective<br />
Mallee System<br />
In Australia, the extensive arable agriculture land comprises <strong>of</strong>, on average, a 250 km wide belt<br />
between the high rainfall forested eastern, southern and south-western coastal regions and the arid<br />
interior <strong>of</strong> the continent. This region lies between the 300 and 600 mm mean annual rainfall isohyets<br />
(see Figure 1.1) and contains the bulk <strong>of</strong> the nation’s ~60 million ha <strong>of</strong> arable land. This land was<br />
originally vegetated with native eucalypt woodland/shrubland, and is now known as the ‘wheatbelt’<br />
or ‘wheat/sheep zone’.<br />
The wheat belt consists generally <strong>of</strong> old, geologically stable regions <strong>of</strong> low relief with winter<br />
dominant rainfall and an excess <strong>of</strong> evaporation over rainfall with the rainfall being captured by the<br />
generally deep soils and discharged in summer through transpiration by the deep-rooted native<br />
vegetation. This balance between rainfall and evapotranspiration meant that the small amount <strong>of</strong> salt<br />
arriving by rainfall accumulated in the deep soil pr<strong>of</strong>iles with stream flow volumes low. The natural<br />
ecosystems had; relatively dry subsoil pr<strong>of</strong>iles, a substantial amount <strong>of</strong> salt in stable storage in the<br />
deep subsoils, groundwater systems that were not extensive, and stream flow that was intermittent but<br />
relatively fresh.<br />
The replacement <strong>of</strong> the perennial woody vegetation by winter-grown annual crops and pastures leads<br />
to a small but significant reduction in plant water use forcing a very large change in the storage and<br />
stream flow components <strong>of</strong> the water balance, such that the hydrological character <strong>of</strong> the whole<br />
landscape is slowly but comprehensively changed (Bartle and Abadi, 2010). Groundwater systems<br />
progressively expanded in thickness and area, to intercept and mobilise previously stable soil salt<br />
stores. The hydraulic conductivity and slope <strong>of</strong> the saturated layer /aquifer is generally low causing<br />
the water to move slowly downslope. The low relief means that when brackish or saline groundwater<br />
eventually intersects the surface, it can discharge over extensive areas, degrading soils and streams.<br />
By 2050, the forecast potential for damage to agricultural land, remnant vegetation and infrastructure<br />
is considerable, totalling about 11 million hectares <strong>of</strong> agricultural land, 2 million ha <strong>of</strong> remnant<br />
vegetation, 39,500 km <strong>of</strong> streams and lake perimeters, 3,600 km <strong>of</strong> railway, 55,400 km <strong>of</strong> roads and<br />
over 200 towns in WA, South Australia, Victoria and NSW (Bartle et al, 2007).<br />
As a result, integration <strong>of</strong> perennial plants back into this agricultural system has been undertaken to<br />
halt the spread <strong>of</strong> these saline areas with the aim <strong>of</strong> preserving long-term sustainability. Because <strong>of</strong><br />
the scale <strong>of</strong> the problem observed in the WA wheat belt, it was always recognised that this<br />
revegetation would need to very extensive, so it would also need to sustain itself economically, to be<br />
a crop in its own right. Mallee eucalypts are one <strong>of</strong> the predominant groups <strong>of</strong> perennial species<br />
utilised (principally in WA) to address this salinity issue (Bartle and Abadi, 2010). This has provided<br />
farmers with an additional product stream (woody biomass feedstock) that provides the impetus<br />
behind this investigation.<br />
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